Calories in 1 Cup (226.0 G) Cottage Cheese, low fat?

1 Cup (226.0 G) Cottage Cheese, low fat is 163 calories.

If you're looking for a high-protein and low-calorie snack or ingredient, consider cottage cheese. One cup (226.0 g) of low-fat cottage cheese contains only 163 calories, making it a great option for those trying to watch their calorie intake. But that's not all – read on to discover the many benefits of including cottage cheese in your diet.

In addition to being low in calories, cottage cheese is also high in protein. One cup (226.0 g) of low-fat cottage cheese contains a whopping 28 grams of protein, making it an excellent option for those looking to increase their protein intake. Cottage cheese is also a great source of calcium and vitamin D, providing 14% and 16% of the recommended daily values, respectively.

Whether you're looking to lose weight or simply stay healthy, cottage cheese is a versatile ingredient that can be used in a wide variety of dishes. From savory dips and spreads to sweet pancakes and smoothies, the possibilities are endless.

1 Cup (226.0 G) Cottage Cheese, low fat

Low in Calories and High in Protein

As mentioned earlier, one cup (226.0 g) of low-fat cottage cheese contains just 163 calories while providing a whopping 28 grams of protein. This makes it an excellent option for those looking to increase their protein intake while staying within their calorie limits. In addition to being a great source of protein, cottage cheese is also low in fat and carbohydrates, making it a great option for those on low-carb diets. Plus, the protein in cottage cheese can help keep you feeling fuller for longer, making it a great snack or meal option for those trying to avoid overeating. Overall, cottage cheese is a great option for anyone looking for a high-protein, low-calorie snack or ingredient.

Rich in Calcium and Vitamin D

Cottage cheese is not only a great source of protein, but it's also rich in calcium and vitamin D. One cup (226.0 g) of low-fat cottage cheese provides 14% and 16% of the recommended daily values of calcium and vitamin D, respectively. Calcium is important for strong bones and teeth, while vitamin D helps your body absorb calcium and aids in immune function. Including cottage cheese in your diet is an easy way to help ensure that you're getting enough of these important nutrients. Overall, cottage cheese is a nutritious and delicious way to increase your intake of calcium and vitamin D.

Aids in Weight Loss

Due to its high protein and low calorie content, cottage cheese has been shown to aid in weight loss. Eating cottage cheese as a snack or meal can help keep you feeling fuller for longer, making it less likely that you'll overeat or snack on unhealthy foods throughout the day. Additionally, the protein in cottage cheese can help boost your metabolism and increase the number of calories your body burns at rest. This means that by including cottage cheese in your diet, you may be able to increase your weight loss efforts without feeling hungry or deprived. Overall, cottage cheese is a great food to include in any weight loss plan.

Versatile Ingredient for Recipes

One of the best things about cottage cheese is its versatility as an ingredient. Whether you're looking to make a savory dip or spread, a sweet pancake or smoothie, or simply add some extra protein to your favorite dish, cottage cheese can do it all. Try blending cottage cheese with herbs and spices to make a delicious and healthy dip, or use it as a base for a creamy salad dressing. You can even use cottage cheese as a substitute for ricotta cheese in lasagna or stuffed shells! Overall, cottage cheese is a great ingredient to have on hand for all your cooking needs.

Ideal for Breakfast and Snacks

Cottage cheese is an excellent option for breakfast and snacks. Its high protein content can help keep you feeling fuller for longer, making it a great choice for those who tend to get hungry between meals. Try topping a bowl of cottage cheese with fresh fruit and granola for a delicious and nutritious breakfast, or use it as a dip for your favorite veggies as a healthy snack. Overall, cottage cheese is a delicious and filling option for any meal or snack.

Convenient Single-Serve Packaging

Many brands of cottage cheese now come in convenient single-serve packaging, making them a great option for busy mornings or when you're on the go. Simply grab a container of cottage cheese and a piece of fruit or some veggies for a quick and easy breakfast or snack. Overall, single-serve cottage cheese is a convenient and healthy option for anyone with a busy lifestyle.

May Help Lower Risk of Heart Disease

Studies have shown that including cottage cheese in your diet may help lower your risk of heart disease. Cottage cheese is a good source of phosphorus, a mineral that has been linked to a reduced risk of heart disease. Additionally, the protein in cottage cheese may help lower blood pressure and reduce inflammation in the body, both of which are risk factors for heart disease. Overall, including cottage cheese in your diet may be a simple yet effective way to improve heart health.

Suitable for Vegetarians

Cottage cheese is a great option for vegetarians looking to increase their protein intake. It's rich in high-quality protein and can be used in a wide variety of vegetarian dishes. However, it's important to note that not all brands of cottage cheese are vegetarian. Some brands use animal-based rennet to coagulate the milk, while others use microbial or vegetable rennet. Be sure to check the label to ensure that the cottage cheese you're purchasing is vegetarian-friendly. Overall, cottage cheese is a great protein source for vegetarians.

Good Source of Phosphorus

In addition to being a great source of protein, calcium, and vitamin D, cottage cheese is also a good source of phosphorus. Phosphorus is an essential mineral that helps build strong bones and teeth, as well as playing a role in many other bodily processes. One cup (226.0 g) of low-fat cottage cheese provides 24% of the recommended daily value of phosphorus, making it a great way to increase your intake of this important nutrient. Overall, cottage cheese is a nutritious food that provides a wide array of important nutrients.

Store Properly to Maintain Freshness

To ensure that your cottage cheese stays fresh and delicious, it's important to store it properly. Refrigerate cottage cheese as soon as possible after purchasing and be sure to check the expiration date before eating. Once opened, cottage cheese can be kept in the fridge for up to a week, but be sure to give it a good stir before serving as the liquid can separate over time. Overall, by storing your cottage cheese properly, you can enjoy its many health benefits and delicious taste for days to come.

Cottage cheese is a versatile ingredient that can be used in a wide variety of dishes. From savory dips and spreads to sweet pancakes and smoothies, the possibilities are endless.

Nutritional Values of 1 Cup (226.0 G) Cottage Cheese, low fat

UnitValue
Calories (kcal)163 kcal
Fat (g)2.3 g
Carbs (g)6.1 g
Protein (g)28.0 g

Calorie breakdown: 13.3 fat, 15.6 carbs, 71.1 protein

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