1 cup (250 ml) Organic Chicken Pot Pie Soup contains 170 Calories. If you're looking for a warm and comforting meal, this soup is the perfect choice. Made with organic chicken and vegetables, it's a hearty dish that will leave you feeling satisfied.

In terms of nutrition, 1 cup (250 ml) of this Soup contains 10 grams of fat, 14 grams of carbohydrates, and 11 grams of protein. It's also a good source of vitamins and minerals.

In this article, we'll explore the taste, texture, and health benefits of Organic Chicken Pot Pie Soup, as well as some tips for preparing and storing it. Whether you're a fan of soups or looking for a healthy and delicious meal option, this article is for you.

Nutritional Information

As mentioned earlier, one serving of Organic Chicken Pot Pie Soup (1 cup or 250 ml) contains 170 Calories, 10 grams of fat, 14 grams of carbohydrates, and 11 grams of protein. It also has a good amount of vitamins and minerals, including vitamin A, vitamin C, calcium, and iron. However, you should be mindful of the sodium content. One serving of this soup contains 620 mg of sodium, which is about 27% of the recommended daily intake. If you're watching your sodium intake, you may want to consider reducing the serving size or choosing a lower-sodium soup.

Ingredients List

To make Organic Chicken Pot Pie Soup, you'll need the following ingredients: - 1 pound (450 g) boneless, skinless chicken breasts or thighs, cut into small pieces - 4 cups (1 liter) chicken broth

Serving Suggestions

Organic Chicken Pot Pie Soup is a complete meal on its own, but you can also serve it with some crusty bread or crackers. If you want to add some extra flavor, you can top it with grated cheese, chopped parsley, or croutons. You can also customize the soup to your liking by adding or substituting vegetables, using different spices, or adjusting the creaminess. Just make sure to taste it and adjust the seasoning as needed.

Taste and Texture

Organic Chicken Pot Pie Soup is a savory and creamy soup that's packed with flavor. The tender chicken, mixed vegetables, and aromatic spices create a perfect balance of textures and tastes. The soup has a velvety texture, thanks to the heavy cream and all-purpose flour used to thicken it. Overall, the soup is rich and satisfying, but not heavy or greasy. It's a great Comfort Food that can warm you up on a cold day or soothe you when you're feeling under the weather.

Health Benefits

Organic Chicken Pot Pie Soup has several health benefits, thanks to its nutrient-rich ingredients. - Organic chicken is a good source of protein, which can help build and repair muscles, bones, and skin. It also contains important vitamins and minerals, such as vitamin B12, zinc, and iron. - Mixed vegetables provide a range of vitamins, minerals, and antioxidants, which can support immune function, digestion, and overall health. They're also high in fiber, which can help regulate blood sugar and cholesterol levels.

Preparation Tips

Making Organic Chicken Pot Pie Soup is easy and straightforward, but here are some tips to ensure the best results: - Use high-quality ingredients, such as organic chicken and fresh vegetables, for better flavor and nutrition. - Cut the chicken and vegetables into small, bite-sized pieces for even cooking.

Storage Information

Organic Chicken Pot Pie Soup can be stored in the refrigerator for up to 3 days or in the freezer for up to 3 months. To store it properly, let the soup cool down first, then transfer it to an airtight container or freezer bag. When you're ready to eat it, thaw the soup in the refrigerator overnight if frozen, then reheat it on the stove or microwave until piping hot. Note that the cream in the soup may separate when frozen, but you can stir it back together when reheating. Also, if the soup becomes too thick upon reheating, you can add a splash of chicken broth or water to thin it out.

Availability

Organic Chicken Pot Pie Soup is available at select supermarkets and grocery stores that carry organic and natural products. You can also make it at home using the recipe provided above.

Customer Reviews

Here are some reviews from customers who have tried Organic Chicken Pot Pie Soup: - "This soup is amazing! It's creamy, flavorful, and filling. Perfect for a cozy night in." (Sarah, 32) - "I love how easy and tasty this soup is. It's a great way to use up leftover chicken and veggies." (Tom, 45)

Cooking Time

Organic Chicken Pot Pie Soup takes about 45 minutes to prepare and cook, but most of that time is hands-off. Here's a breakdown of the cooking time: - Preparing the ingredients: 15 minutes - Cooking the chicken: 10 minutes