Brussels Sprouts are a Healthy and delicious vegetable that are perfect for any meal. One pound of Brussels sprouts (without salt, drained, cooked, boiled) contains around 163 Calories. These vegetables are an excellent source of Nutrition and offer a range of health benefits.
Brussels Sprouts are packed with important vitamins and minerals. One pound of these vegetables provides a substantial amount of vitamin C, vitamin K, and folate. They are also a good source of fiber, which can help support digestive Health.
In this article, we'll explore the many Health benefits of Brussels Sprouts, as well as some tips for Cooking and enjoying them in your diet.
Calorie Content of 1 lb Brussels Sprouts
One pound of Brussels Sprouts (without salt, drained, cooked, boiled) contains around 163 Calories. If you're watching your calorie intake, Brussels sprouts are an excellent choice for a Healthy, low-calorie side dish.
Nutritional Value of 1 Lb Brussels Sprouts
Brussels Sprouts offer a range of important vitamins and minerals that are essential for good Health. One pound of these vegetables provides a substantial amount of vitamin C, vitamin K, and folate. They are also a good source of fiber, which can help support digestive health.
Brussels Sprouts for Weight Loss
If you're looking to lose weight, Brussels Sprouts can be a great addition to your diet. These vegetables are low in Calories and high in fiber, which can help you feel full and satisfied after meals. They are also a good source of protein, which can help support lean muscle mass and Healthy weight management.
Ways to Cook Brussels Sprouts
There are many delicious ways to prepare Brussels Sprouts. These vegetables can be roasted, sautéed, steamed, or boiled. They can also be added to a range of dishes, from salads to stir-fries. Experiment with different Cooking methods and seasonings to find your favorite way to enjoy Brussels sprouts.
Health Benefits of Brussels Sprouts
Brussels Sprouts offer a range of Health benefits. They are rich in antioxidants, which can help protect against inflammation and disease. They are also a good source of vitamin K, which is important for bone health, and vitamin C, which is essential for immune function.
Brussels Sprouts for a Balanced Diet
Adding Brussels Sprouts to your diet can help you achieve a balanced and nutritious diet. These vegetables are low in Calories and high in fiber, making them an excellent choice for weight management. They are also packed with important vitamins and minerals that are essential for good Health.
Combining Brussels Sprouts with Other Foods
Brussels Sprouts can be a versatile ingredient in a range of dishes. They pair well with a range of flavors, from lemon and garlic to bacon and cheese. You can add Brussels sprouts to stir-fries, salads, pasta dishes, and more to add flavor and Nutrition to your meals.
Recipes with Brussels Sprouts
There are many delicious Recipes that feature Brussels Sprouts as a key ingredient. Some popular recipes include roasted Brussels sprouts with garlic and parmesan, Brussels sprouts gratin, and shaved Brussels sprouts salad. Search online for more recipe ideas and inspiration.
Brussels Sprouts for Vegetarians
If you're a Vegetarian, Brussels Sprouts can be an excellent source of protein and other important nutrients. These vegetables are packed with fiber, which can help support digestive Health. They are also a good source of vitamins and minerals that are essential for good health.
Buying and Storing Brussels Sprouts
When buying Brussels Sprouts, look for firm, bright green sprouts that are tightly packed. Avoid any sprouts that are yellowed or wilted. To store Brussels sprouts, keep them in a plastic bag in the refrigerator. They will last for several days.
Eat your Brussels sprouts. They're good for you.
5 FAQ About Cooked Brussels Sprouts
1. How Many Calories Are in 1 Pound of Cooked Brussels Sprouts?
One pound of cooked Brussels sprouts without salt contains approximately 163 calories.
2. What Are the Nutritional Benefits of Brussels Sprouts?
Brussels sprouts are a rich source of vitamins K and C, fiber, and antioxidants. They also contain important minerals like potassium and iron.
3. How Should I Cook Brussels Sprouts?
There are several ways to cook Brussels sprouts, including roasting, sautéing, and steaming. To preserve their nutrients, it's best to avoid overCooking them.
4. Are Brussels Sprouts Suitable for a Low-Carb Diet?
Yes, Brussels sprouts are low in carbohydrates and can be a great addition to a low-carb diet. They are also high in fiber, which can help you feel fuller for longer.
5. Can I Freeze Cooked Brussels Sprouts?
Yes, you can freeze cooked Brussels sprouts. To do so, allow them to cool completely, then store them in an airtight container or freezer bag for up to six months.