Calories in 1 Medium Slice (approx 2 X 1-1/2 X 1/4) Chicken (Skin Not Eaten)?

1 Medium Slice (approx 2 X 1-1/2 X 1/4) Chicken (Skin Not Eaten) is 26 calories.

If you're looking for a low-calorie and healthy food option, chicken slices are an excellent choice. With just 26 calories in a medium slice, you can enjoy this tasty food without feeling guilty.

In addition to being low in calories, chicken slices are also rich in protein and vitamins. They are a great source of lean protein, which is essential for building and repairing muscle. Furthermore, chicken slices contain important vitamins like B6, which helps promote healthy brain function, and B3, which can help lower cholesterol levels.

In this article, we'll explore some tips for eating chicken slices healthily, including how to cook them and some delicious recipe ideas to try.

1 Medium Slice (approx 2 X 1-1/2 X 1/4) Chicken (Skin Not Eaten)

Calorie Count of 1 Medium Slice Chicken

As mentioned earlier, a medium slice of chicken without skin has only 26 calories. This makes it an ideal food option for those who want to lose weight or maintain a healthy weight. Another benefit of chicken slices is their low-fat content. Unlike other meats like beef or pork, chicken is naturally low in fat, especially when the skin is removed. This means you can enjoy this delicious food without worrying too much about your calorie intake. However, it's important to keep in mind that the calorie count may vary depending on the method of preparation. For example, fried chicken slices will have a higher calorie count than baked or grilled chicken slices.

Nutrition Facts of Skinless Chicken Slice

Chicken slices are not only low in calories, but they are also packed with essential nutrients that are important for our bodies to function properly. For instance, a 3-ounce serving of boneless and skinless chicken breasts contains the following nutrients: • Protein - 27 grams, Carbs - 0 grams, Fat - 3 grams, Vitamin B6 - 0.9 milligrams, Vitamin B3 - 14.2 milligrams, Phosphorus - 198 milligrams, Selenium - 25.2 micrograms

Chicken Slices and Healthy Eating

Chicken slices are a great food option for those who want to eat healthily. They provide a good balance of protein, carbs, and fat, and they are naturally low in sodium and sugar. Furthermore, chicken slices can be easily incorporated into a healthy meal plan. You can add them to salads, soups, sandwiches, or wraps for a delicious and nutritious meal. Just make sure to choose high-quality chicken slices that are free from preservatives, additives, and hormones. These can be harmful to your health and can negate the benefits of eating chicken slices.

Protein and Vitamin Content of Chicken Slices

As previously mentioned, chicken slices are a great source of lean protein and vitamins like B6 and B3. Protein is essential for building and repairing muscles, and it can also help you feel full for longer, which can aid in weight loss. Furthermore, vitamins B6 and B3 play a crucial role in maintaining a healthy nervous system, promoting healthy brain function, and lowering cholesterol levels. If you're looking for an easy way to boost your protein and vitamin intake, adding chicken slices to your diet is an excellent option.

Chicken Slices - A Low-Calorie Food Option

One of the main benefits of chicken slices is their low calorie count. As mentioned earlier, a medium slice of chicken without skin has only 26 calories, making it an ideal food option for weight loss or weight maintenance. Furthermore, chicken slices are naturally low in fat and sugar, which can also aid in weight loss. However, it's important to note that the calorie count may vary depending on the method of preparation. To keep your calorie intake in check, it's best to choose grilled, baked, or broiled chicken slices instead of fried ones. Additionally, be mindful of portion sizes, as consuming too much of anything, even chicken slices, can lead to weight gain.

Fried vs Broiled Chicken Slices - Which is Healthier?

While chicken slices are a healthy food option, the method of preparation can significantly impact their nutritional value. For example, fried chicken slices are high in fat and calories, while broiled or grilled chicken slices are low in fat and calories. Therefore, if you're looking to eat chicken slices healthily, it's best to choose broiled or grilled chicken slices over fried ones. You can also try air-frying or baking chicken slices for a healthier alternative to fried chicken slices. By making small changes to your cooking methods, you can enjoy the health benefits of chicken slices without sacrificing taste.

Gaining Muscle Mass with Chicken Slices

Chicken slices are an excellent source of lean protein, which is essential for building and repairing muscle mass. If you're looking to gain muscle mass, incorporating chicken slices into your diet can help you achieve your goals. To maximize the muscle-building benefits of chicken slices, it's best to consume them after a workout when your body needs protein to repair and build muscle tissue. You can also pair chicken slices with carbohydrate-rich foods like rice, quinoa, or sweet potatoes to optimize muscle glycogen replenishment. Just remember to choose high-quality chicken slices that are free from preservatives, additives, and hormones to maximize the nutritional benefits.

Healthy Chicken Slice Recipes

Chicken slices are a versatile food option that can be used in a variety of recipes. Here are some healthy and delicious chicken slice recipes to try: 1. Chicken and vegetable stir-fry: Stir-fry chicken slices with your favorite vegetables like broccoli, bell peppers, and onions for a quick and easy meal. 2. Chicken salad: Mix chopped chicken slices with greens, tomatoes, cucumber, and avocado for a healthy and refreshing salad.

Choosing High-Quality Chicken Slices

When it comes to eating chicken slices, it's important to choose high-quality options that are free from preservatives, additives, and hormones. These can be harmful to your health and can negate the benefits of eating chicken slices. To ensure that you're choosing high-quality chicken slices, look for ones that are labeled as organic, free-range, or antibiotic-free. These labels indicate that the chicken was raised without the use of harmful chemicals or hormones. Additionally, be sure to cook chicken slices thoroughly to reduce the risk of foodborne illness.

Adding Chicken Slices to Your Diet

Overall, adding chicken slices to your diet is an excellent way to boost your protein and vitamin intake while keeping your calorie intake in check. You can easily incorporate chicken slices into your favorite meals like salads, soups, sandwiches, or wraps for a delicious and nutritious meal. Just remember to choose high-quality chicken slices and to cook them healthily to maximize the nutritional benefits.

5 Frequently Asked Questions about a Medium Slice of Chicken

1. How many grams does a medium slice of chicken contain?

The weight of a medium slice of chicken may vary, but on average it weighs around 35 grams.

2. How many calories does a medium slice of chicken contain?

A medium slice of chicken (skin not eaten) contains approximately 26 calories.

3. Is a medium slice of chicken a good source of protein?

Yes, chicken is a great source of protein. A medium slice of chicken contains around 3-4 grams of protein.

4. How should a medium slice of chicken be stored?

Raw chicken should be stored in the refrigerator at a temperature of 40°F or below. Cooked chicken can be stored in the refrigerator for up to 4 days or in the freezer for up to 4 months.

5. What are some ways to cook a medium slice of chicken?

There are many ways to cook chicken, including grilling, baking, frying, boiling, and sautéing. Some popular chicken dishes include roasted chicken, chicken fajitas, chicken stir-fry, and chicken parmesan.

Nutritional Values of 1 Medium Slice (approx 2 X 1-1/2 X 1/4) Chicken (Skin Not Eaten)

UnitValue
Calories (kcal)26 kcal
Fat (g)1.03 g
Carbs (g)0 g
Protein (g)4.02 g

Calorie breakdown: 37% fat, 0% carbs, 63% protein

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