Calories in 1 Medium Slice (approx 3 X 2 X 1/4) Roasted Light Turkey Meat?

1 Medium Slice (approx 3 X 2 X 1/4) Roasted Light Turkey Meat is 55 calories.

If you're looking for a healthy and satisfying meal option, you might want to consider roasted light turkey meat. At just 55 calories per medium slice (approx 3" X 2" X 1/4"), it's a low-calorie option that's also high in protein and packed with vitamins and minerals.

One medium slice of roasted light turkey meat provides about 7 grams of protein, which is essential for building and repairing muscles. It's also a great source of vitamins B3, B6, and B12, which play important roles in energy production, brain function, and red blood cell production. Additionally, it's rich in minerals such as selenium, phosphorus, and zinc, which are important for maintaining a strong immune system and healthy bones.

Whether you're looking to lose weight, build muscle, or just eat healthier, roasted light turkey meat is a great addition to your diet.

1 Medium Slice (approx 3 X 2 X 1/4) Roasted Light Turkey Meat

High Protein Content

One of the biggest benefits of roasted light turkey meat is its high protein content. As mentioned earlier, one medium slice provides about 7 grams of protein, which is about 14% of the recommended daily intake for an average adult. This makes it a great choice for people looking to build muscle, recover from a workout, or simply increase their protein intake. Protein is important for a wide range of bodily functions, including cell growth and repair, hormone and enzyme production, and immune system function. It's also essential for building and maintaining muscle mass. Eating a diet rich in protein can help you feel full and satisfied for longer, which can be helpful for weight management. If you're looking for a high-protein, low-calorie meal option, roasted light turkey meat is an excellent choice. You can use it in a variety of recipes, from sandwiches and wraps to salads and stir-fries.

Low Fat Content

Another great thing about roasted light turkey meat is that it's low in fat. One medium slice contains just 1 gram of fat, which is less than 2% of the recommended daily intake for an average adult. Reducing your intake of saturated and trans fats can help lower your risk of heart disease, stroke, and other health problems. Choosing lean protein sources like roasted light turkey meat can help you meet your protein needs without adding excess fat to your diet. So if you're looking to reduce your fat intake, roasted light turkey meat is a great option. You can enjoy it in a variety of different dishes, from soups and stews to casseroles and chili.

Great Source of Vitamins and Minerals

Roasted light turkey meat is also a great source of vitamins and minerals. As mentioned earlier, it contains significant amounts of vitamins B3, B6, and B12, as well as minerals like selenium, phosphorus, and zinc. These nutrients play important roles in a wide range of bodily functions, from energy production and brain function to immune system support and bone health. Eating a diet rich in vitamins and minerals can help you maintain good health and prevent chronic diseases. So if you're looking to boost your nutrient intake, roasted light turkey meat is a great option. You can enjoy it on its own or use it in a variety of recipes to add protein, flavor, and nutrition to your meals.

Satisfying and Filling

Despite its low calorie and fat content, roasted light turkey meat is surprisingly satisfying and filling. This is partly due to its high protein content, which can help you feel full and satisfied for longer. Filling up on high-protein foods can be an effective strategy for weight management. It can help you reduce your overall calorie intake by reducing hunger and cravings, and can also boost your metabolism and help you burn more calories throughout the day. So if you're looking for a satisfying and filling meal option, roasted light turkey meat is a great choice. You can pair it with a variety of healthy sides, such as roasted vegetables, sauteed greens, or a side salad, to create a balanced and tasty meal.

Versatile and Easy to Incorporate in Your Diet

One of the great things about roasted light turkey meat is that it's incredibly versatile. You can use it in a wide range of dishes, from sandwiches and wraps to salads and soups. It's also easy to customize to your tastes and dietary preferences. For example, you can pair roasted light turkey meat with a variety of healthy sides, such as roasted vegetables, whole-grain bread, or a side salad, to create a balanced and satisfying meal. You can also add it to stir-fries, casseroles, or pasta dishes for a boost of protein and flavor. So if you're looking for an easy and versatile ingredient to add to your meals, roasted light turkey meat is a great choice. It's readily available at most grocery stores and is affordable and easy to prepare.

Low-Calorie Meal Option

Whether you're trying to lose weight or simply maintain a healthy weight, it's important to choose low-calorie and nutrient-dense foods like roasted light turkey meat. One medium slice contains just 55 calories, which is less than 3% of the recommended daily calorie intake for an average adult. By choosing low-calorie foods like roasted light turkey meat, you can still enjoy a wide range of delicious meals without sacrificing flavor or satisfaction. Pair it with healthy sides like roasted vegetables or a side salad to create a balanced and filling meal. So if you're looking for a low-calorie meal option that's still satisfying and delicious, roasted light turkey meat is a great choice. It's also a great source of protein, vitamins, and minerals, making it a nutritious addition to your diet.

Ideal for Weight Management

If you're looking to manage your weight or lose weight, roasted light turkey meat is an ideal food choice. It's high in protein, which can help you feel full and satisfied for longer, and low in calories and fat, which can help you reduce your overall calorie intake. In addition to its protein and calorie content, roasted light turkey meat is also a great source of vitamins and minerals, which can help support overall health and prevent chronic diseases. So if you're looking for a food that can help you manage your weight while still meeting your nutritional needs, roasted light turkey meat is a great choice. You can enjoy it in a variety of different dishes and recipes, from sandwiches and wraps to salads and stir-fries.

Perfect for Sandwiches, Wraps, and Salads

One of the best things about roasted light turkey meat is that it's incredibly versatile and can be used in a wide range of dishes. One of the most popular ways to enjoy it is in sandwiches, wraps, and salads. You can pair roasted light turkey meat with a variety of healthy and flavorful ingredients, such as whole-grain bread, leafy greens, avocado, and tomato, to create a balanced and satisfying meal. You can also use it in wraps or roll-ups, which are a great on-the-go option. So if you're looking for a tasty and nutritious ingredient to add to your sandwiches, wraps, or salads, roasted light turkey meat is a perfect choice. It's also affordable and readily available at most grocery stores.

Suitable for Different Diets

Whether you're following a low-carb, gluten-free, or dairy-free diet, roasted light turkey meat is a food that can be adapted to fit your needs. It's naturally low in carbohydrates and contains no gluten or dairy, making it a great option for people with food sensitivities or intolerances. You can also customize roasted light turkey meat to fit specific dietary preferences, such as vegetarian or paleo. For example, you can use it in a lettuce wrap or collard green wrap instead of a traditional wrap or bread. So if you're looking for a versatile and adaptable ingredient that can work for a range of diets and preferences, roasted light turkey meat is a great choice. It's also a good source of protein, vitamins, and minerals, making it a nutritious addition to any diet.

Great for Meal Prepping

If you're someone who likes to meal prep or prepare your meals in advance, roasted light turkey meat is a great option. It's high in protein, which can help you feel full and satisfied for longer, and can be easily stored in the fridge or freezer for later use. You can use roasted light turkey meat in a variety of dishes, from salads and sandwiches to stir-fries and casseroles. It's also easy to customize to your tastes and preferences. So if you're looking for a protein-rich ingredient to add to your meal prep rotation, roasted light turkey meat is a great choice. It's affordable, versatile, and easy to store and use in a variety of recipes.

Roasted light turkey meat is a low-fat, high-protein food that's packed with essential vitamins and minerals. It's versatile, tasty, and easy to incorporate into a wide range of dishes, making it a great addition to any healthy diet.

5 FAQ About Medium-Sliced Roasted Light Turkey Meat

1. How many calories are in one medium slice of roasted light turkey meat?

One medium slice (approximately 3" x 2" x 1/4") of roasted light turkey meat contains 55 calories.

2. Is roasted light turkey meat a healthy choice?

Yes, roasted light turkey meat is a healthy choice because it is low in fat and calories, high in protein, and a good source of nutrients like iron, zinc, and B vitamins.

3. How can I include roasted light turkey meat in my diet?

You can include roasted light turkey meat in your diet by adding it to salads, sandwiches, wraps, and stir-fries, or serving it as a side dish with vegetables and grains.

4. Can I use roasted light turkey meat as a substitute for other meats?

Yes, roasted light turkey meat can be used as a substitute for other meats like chicken, beef, and pork in recipes like casseroles, burgers, and tacos.

5. Is it safe to eat medium-sliced roasted light turkey meat cold?

Yes, it is safe to eat medium-sliced roasted light turkey meat cold as long as it has been stored properly in the refrigerator and consumed within the recommended time frame.

Nutritional Values of 1 Medium Slice (approx 3 X 2 X 1/4) Roasted Light Turkey Meat

UnitValue
Calories (kcal)55 kcal
Fat (g)2.32 g
Carbs (g)0 g
Protein (g)7.97 g

Calorie breakdown: 40% fat, 0% carbs, 60% protein

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