If you're looking for a delicious, creamy cheese to add to your meals, look no further than 1 oz (28 g) Marin Rouge Camembert. With only 90 calories per serving, it can make a great addition to any diet.
But Marin Rouge Camembert isn't just low in calories - it's also packed with nutrients. With protein, calcium, and vitamin A, it's a great choice for anyone looking to improve their diet. Let's take a closer look at the nutritional information for this cheese.
Whether you're a cheese connoisseur or just looking for a tasty addition to your meals, Marin Rouge Camembert is a cheese you won't want to miss. Let's explore its nutritional content and allergen information to see why this cheese is a great choice for any menu.
Calories
One serving of Marin Rouge Camembert (1 oz or 28 g) contains 90 calories. This makes it a great option for anyone watching their calorie intake.
Serving Size
A serving size of Marin Rouge Camembert is 1 oz (28 g). This is the perfect size for adding to a cheeseboard or using in recipes.
Fat Content
One serving of Marin Rouge Camembert contains 7 grams of fat, with 4.5 grams coming from saturated fat. While this is higher than some other cheeses, it's still a reasonable amount for a tasty indulgence.
Protein Content
Marin Rouge Camembert contains 6 grams of protein per serving. This is a decent amount for a cheese and can help you feel fuller for longer.
Carbohydrate Content
One serving of Marin Rouge Camembert contains less than 1 gram of carbohydrates. This makes it a great option for anyone following a low-carb diet.
Calcium Content
With 15% of your daily recommended intake of calcium per serving, Marin Rouge Camembert is a great way to boost your bone health while enjoying a delicious snack.
Sodium Content
One serving of Marin Rouge Camembert contains 280 milligrams of sodium. While this is higher than some other cheeses, it's still a reasonable amount for a tasty indulgence.
Cholesterol Content
One serving of Marin Rouge Camembert contains 30 milligrams of cholesterol. While this is higher than some other cheeses, it's still a reasonable amount for a tasty indulgence.
Vitamin A Content
With 10% of your daily recommended intake of vitamin A per serving, Marin Rouge Camembert is a great choice for anyone looking to boost their immune system and vision health.
Marin Rouge Camembert contains milk and may not be suitable for those with a milk allergy. It is also gluten-free and nut-free.
Marin Rouge Camembert is a cheese you won't want to miss.
5 Frequently Asked Questions About Marin Rouge Camembert
1. What is Marin Rouge Camembert?
Marin Rouge Camembert is a type of soft, creamy cheese made from cow's milk. It has a distinctive rind that is usually white in color and has a slightly tangy flavor.
2. How should I store Marin Rouge Camembert?
Marin Rouge Camembert should be stored in the refrigerator at a temperature between 35-40°F (2-4°C). It is best to keep it wrapped in its original packaging or wrap it in parchment paper or wax paper to prevent it from drying out.
3. Can I eat the rind of Marin Rouge Camembert?
Yes, the rind of Marin Rouge Camembert is edible and adds to the flavor of the cheese. However, if you prefer not to eat it, you can cut it off before consuming the cheese.
4. What should I eat with Marin Rouge Camembert?
Marin Rouge Camembert pairs well with crusty bread, crackers, fresh fruit, honey or fig jam. It can also be paired with a light-bodied red wine, such as Pinot Noir or Beaujolais.
5. How many calories are in Marin Rouge Camembert?
There are approximately 90 calories in 1 oz (28 g) of Marin Rouge Camembert cheese.