Calories in 1 oz (28 g) Organic Alfalfa Sprouts?

1 oz (28 g) Organic Alfalfa Sprouts is 10 calories.

Are you looking for a low-calorie food choice that is rich in vitamins and minerals? Look no further than 1 oz (28 g) of organic alfalfa sprouts! With just 10 calories per serving, alfalfa sprouts are a great addition to any diet.

Not only are alfalfa sprouts low in calories, but they are also packed with important nutrients. One serving of alfalfa sprouts contains vitamins A, C, and K, as well as minerals like calcium, iron, and potassium. Additionally, they are a good source of antioxidants and phytoestrogens.

In this article, we'll explore the many health benefits of alfalfa sprouts and why they are a great choice for anyone looking to improve their diet.

1 oz (28 g) Organic Alfalfa Sprouts

Alfalfa sprouts - a low calorie food choice

As we mentioned earlier, alfalfa sprouts are an incredibly low calorie food choice. This makes them the perfect option for anyone looking to lose weight or maintain a healthy weight. Unlike many other low calorie foods, alfalfa sprouts are also very filling. This means that you can eat a larger serving without consuming too many calories. Whether you're looking to lose weight or just maintain a healthy diet, adding alfalfa sprouts to your meals is a great choice.

Rich in vitamins and minerals

In addition to being low in calories, alfalfa sprouts are also rich in vitamins and minerals. As we mentioned earlier, they contain important nutrients like vitamins A, C, and K, as well as minerals like calcium, iron, and potassium. These vitamins and minerals are essential for maintaining good health. For example, vitamin C is important for a healthy immune system, while calcium is essential for strong bones and teeth. By incorporating alfalfa sprouts into your diet, you can ensure that you are getting a wide range of important nutrients.

Healthy food option for weight loss

As we mentioned earlier, alfalfa sprouts are a great low calorie food choice for anyone looking to lose weight or maintain a healthy weight. But that's not all - they are also a healthy food option for weight loss. Because they are rich in vitamins, minerals, and antioxidants, alfalfa sprouts can help boost your metabolism and promote weight loss. In addition, they are a good source of fiber, which can help you feel full and satisfied for longer periods of time.

Alfalfa sprouts - a great source of phytoestrogens

Alfalfa sprouts are also a great source of phytoestrogens, which are plant-based compounds that mimic the effects of estrogen in the body. Phytoestrogens have been linked to a wide range of health benefits, including a reduced risk of heart disease, osteoporosis, and certain cancers. By adding alfalfa sprouts to your diet, you can ensure that you are getting a good dose of these important compounds.

Boosts immunity and helps fight diseases

Because alfalfa sprouts are packed with important vitamins, minerals, and antioxidants, they can help boost your immune system and fight off diseases. For example, vitamin C is essential for a healthy immune system, while vitamin K is important for blood clotting and wound healing. By incorporating alfalfa sprouts into your diet, you can help ensure that your body is equipped to fight off illness and disease.

Easy to incorporate into your diet

One of the great things about alfalfa sprouts is that they are incredibly easy to incorporate into your diet. You can add them to sandwiches and wraps, sprinkle them on top of salads or soups, or even blend them into smoothies. With so many easy and delicious ways to enjoy alfalfa sprouts, there's no reason not to add them to your diet.

Alfalfa sprouts - a source of plant-based protein

If you're looking for a good source of plant-based protein, alfalfa sprouts are a great choice. One serving of alfalfa sprouts contains about 1 gram of protein, making them a good addition to any vegetarian or vegan diet. In addition to protein, alfalfa sprouts are also a good source of iron, which is important for maintaining healthy blood and preventing anemia.

Helps regulate digestion and prevents constipation

Because alfalfa sprouts are a good source of fiber, they can help regulate digestion and prevent constipation. Fiber is important for maintaining a healthy digestive system, and it can also help reduce your risk of chronic diseases like heart disease and diabetes. By adding alfalfa sprouts to your diet, you can help ensure that your digestive system is working properly and that you are getting enough fiber.

Reduces inflammation in the body

Alfalfa sprouts are also known for their anti-inflammatory properties. Inflammation is a natural response to injury or infection, but chronic inflammation can contribute to a wide range of health problems, including heart disease, diabetes, and cancer. By adding alfalfa sprouts to your diet, you can help reduce inflammation in the body and lower your risk of chronic diseases.

Organic alfalfa sprouts - a healthier choice

When it comes to choosing alfalfa sprouts, opting for organic varieties is a healthier choice. Organic alfalfa sprouts are free from harmful pesticides and chemicals that can be found in conventionally grown sprouts. By choosing organic alfalfa sprouts, you can ensure that you are getting a healthy and nutritious food that is free from harmful additives and chemicals.

“Alfalfa sprouts are a nutritional powerhouse, packed with important vitamins, minerals, and antioxidants.”

Frequently Asked Questions (FAQ) About Organic Alfalfa Sprouts

1. What are organic alfalfa sprouts?

Organic alfalfa sprouts are tiny shoots that result from the germination of alfalfa seeds. These sprouts are grown without the use of synthetic pesticides or fertilizers, making them a healthier and environmentally-friendly food option.

2. What are the nutritional benefits of organic alfalfa sprouts?

Organic alfalfa sprouts are a low-calorie, nutrient-dense food. They are a good source of vitamins C, K, and folate. In addition, they contain minerals like potassium and calcium and antioxidants that can help protect against oxidative stress and chronic disease.

3. How can I consume organic alfalfa sprouts?

Organic alfalfa sprouts can be consumed raw or cooked. They can be added to salads, sandwiches, wraps, and smoothies. They are also a great topping for soups and rice dishes.

4. Where can I buy organic alfalfa sprouts?

Organic alfalfa sprouts can be found in most health food stores and some grocery stores. They can also be purchased online.

5. How long do organic alfalfa sprouts last?

Organic alfalfa sprouts can last about 5 to 7 days when properly stored in the refrigerator. It's important to keep them in an airtight container and rinse them thoroughly before consuming.

Nutritional Values of 1 oz (28 g) Organic Alfalfa Sprouts

UnitValue
Calories (kcal)10 kcal
Fat (g)0 g
Carbs (g)1 g
Protein (g)1 g

Calorie breakdown: 0% fat, 50% carbs, 50% protein

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