Calories in 1 oz (28 g) Plantains Sea Salt?

1 oz (28 g) Plantains Sea Salt is 140 calories.

When it comes to finding a quick, nutritious snack to fuel your day, look no further than 1 oz (28 g) Plantains Sea Salt. These delicious bites pack a powerful punch of energy, with 140 calories in every serving. Perfect for on-the-go, plantains are a staple in many cuisines around the world, offering both flavor and nutrition, in a convenient package.

Not only are plantains incredibly delicious, but they also offer a wealth of nutritional benefits. Low in fat and high in fiber, plantains are a great addition to any diet, providing sustained energy throughout the day. They are also loaded with vitamins and minerals, including vitamins A, C, and B6, potassium, magnesium, and iron, helping to promote healthy digestion, lower blood pressure, and support a healthy immune system.

Whether you're looking for a quick and easy snack or a versatile ingredient to add to your favorite recipes, plantains are an affordable and widely available option that can help to support your overall health and wellbeing.

1 oz (28 g) Plantains Sea Salt

Plantains are a rich source of energy

Plantains are a great source of energy, with 140 calories in every 1 oz (28 g) serving. They are a complex carbohydrate, which means they provide sustained energy throughout the day. This makes them an ideal snack for anyone who needs a quick pick-me-up, whether you're on the go or just need a healthy snack to keep you fueled at work. Unlike many other snack foods that are high in sugar and processed ingredients, plantains offer a natural and healthy source of energy that can help you feel fuller for longer. They are also rich in other important nutrients, such as vitamins and minerals, which can help to support your body's overall health and wellbeing.

Low in fat, high in fiber

One of the key benefits of plantains is that they are low in fat and high in fiber. This makes them a great snack option for anyone who is looking to maintain a healthy weight or improve their overall health and wellbeing. The fiber in plantains can help to keep you feeling full for longer, reducing your overall calorie intake throughout the day. Additionally, the high fiber content in plantains can help to support healthy digestion and reduce the risk of constipation. This can be especially beneficial for anyone who struggles with digestive issues or who wants to maintain a healthy gut.

Loaded with vitamins and minerals

In addition to their energy and fiber content, plantains are also loaded with vitamins and minerals that are essential for supporting overall health and wellbeing. For example, plantains are a rich source of vitamin C, which can help to boost immune function and support healthy skin. They also contain high levels of potassium, which can help to support healthy blood pressure and reduce the risk of heart disease. Additionally, plantains are a good source of magnesium and iron, which can help to support healthy energy levels, reduce inflammation, and support healthy muscle function.

Help to promote healthy digestion

As we've already mentioned, plantains are a great source of fiber, which can help to support healthy digestion and reduce the risk of constipation. However, that's not the only way that plantains can help to promote healthy digestion. Plantains also contain pectin and resistant starch, two types of soluble fiber that can help to feed the healthy bacteria in your gut. This, in turn, can help to improve gut health, reduce inflammation, and support healthy immune function.

Provide sustained energy throughout the day

One of the great things about plantains is that they provide sustained energy throughout the day. This is due to their complex carbohydrate content, which releases energy slowly over time, rather than all at once like many sugary snacks and drinks. This sustained energy can help to keep you feeling alert and focused throughout the day, making plantains a great snack option for anyone who needs to stay on top of their game at work or school.

Great for weight management

Because plantains are low in fat and high in fiber, they can be a great addition to any weight management plan. The fiber in plantains can help to keep you feeling full for longer, reducing overall calorie intake and helping you to maintain a healthy weight. Additionally, the nutrients in plantains help to support overall health and wellbeing, which can improve metabolic function and support healthy weight management over time.

Can lower risk of heart disease

Plantains are a great source of potassium, which is essential for maintaining healthy blood pressure levels. High blood pressure is a major risk factor for heart disease, so by incorporating plantains into your diet, you can lower your risk of developing this condition. In addition to potassium, plantains also contain other heart-healthy nutrients like fiber, magnesium, and vitamin C, which can help to improve heart function and reduce the risk of heart disease over time.

Versatile ingredient in many recipes

Plantains are a versatile ingredient that can be used in a wide range of recipes, from sweet desserts to savory appetizers. They can be boiled, baked, fried, or grilled, depending on your preference, and they pair well with a variety of other ingredients like chocolate, cinnamon, salt, and cheese. Some popular recipes that feature plantains include tostones, a fried and flattened plantain dish that is commonly found in Latin American cuisine, and plantain chips, a healthier alternative to traditional potato chips.

Perfect snack for on-the-go

Because plantains are so convenient and easy to eat, they make the perfect snack for anyone who is on the go. Whether you're running errands, traveling, or just need a quick snack at work, plantains can provide you with the sustained energy and nutrients you need to keep going. You can easily pack plantains in a small container or bag and take them with you wherever you go. They require no preparation or cooking, making them a great option for anyone who wants a healthy and convenient snack.

Affordable and widely available

One of the great things about plantains is that they are affordable and widely available in grocery stores and markets around the world. This makes them a great option for anyone who is looking to incorporate more healthy and nutritious foods into their diet, without breaking the bank. Plantains are also incredibly versatile and easy to use, making them a great option for anyone who is short on time or looking for a low-effort snack or ingredient. With all of these benefits and more, it's no wonder that plantains are becoming an increasingly popular choice for health-conscious consumers around the world.

5 FAQs About Plantains and Sea Salt

1. What are plantains?

Plantains are a type of fruit that belong to the banana family. They are a starchy, low-sugar banana that is typically used in cooking rather than eaten raw. Similar to bananas, plantains come in different stages of ripeness, from green to yellow to black.

2. Are plantains healthy?

Plantains are a great source of fiber, vitamins, and minerals. Although they are higher in calories and carbohydrates compared to regular bananas, they are also a good source of resistant starch, which can help lower blood sugar levels and improve digestion.

3. What is sea salt?

Sea salt is a type of salt that is produced by evaporating seawater. It is unrefined and contains many natural minerals and trace elements. Sea salt is often preferred over table salt due to its superior taste and potential health benefits.

4. Why is sea salt used with plantains?

Sea salt is often used to season plantains due to its ability to enhance the natural flavors of the fruit. Additionally, sea salt is a healthier alternative to regular table salt, as it is less processed and contains more minerals and trace elements.

5. How can plantains be prepared using sea salt?

Plantains can be prepared in a variety of ways using sea salt, such as pan-frying or baking. To make a simple plantain snack, slice a ripe plantain into thin rounds and toss with a tablespoon of melted coconut oil and a sprinkle of sea salt. Bake in a single layer at 400°F for 10-12 minutes or until crispy.

Nutritional Values of 1 oz (28 g) Plantains Sea Salt

UnitValue
Calories (kcal)140 kcal
Fat (g)8 g
Carbs (g)18 g
Protein (g)0.1 g

Calorie breakdown: 50% fat, 50% carbs, 0% protein

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