Calories in 1 salad (3.5 oz) Macaroni Salad?

1 salad (3.5 oz) Macaroni Salad is 240 calories.

If you're looking for a delicious side dish, 1 salad (3.5 oz) of macaroni salad might just be what you need. But before you dig in, it's important to know just how many calories you're consuming.

A single serving of macaroni salad contains approximately 240 calories, making it a moderately high-calorie food. However, this tasty dish also provides a decent amount of other important nutrients.

In this article, we'll explore the calorie, fat, carbohydrate, protein, sodium, fiber, and vitamin contents of macaroni salad, as well as provide some preparation tips and serving suggestions.

1 salad (3.5 oz) Macaroni Salad

Calorie Content

As mentioned earlier, a single serving of macaroni salad (about 3.5 oz) provides about 240 calories. While this isn't an excessive amount of calories, it's still about 12% of a typical 2000 calorie per day diet. So if you're watching your caloric intake, it may be best to enjoy macaroni salad in moderation.

Fat Content

A serving of macaroni salad typically contains around 10 grams of fat, which is about 15% of the recommended daily intake for someone on a 2000 calorie per day diet. However, it's important to note that not all fats are created equal. Macaroni salad is generally made with mayonnaise, which contains a high amount of heart-healthy unsaturated fats, rather than harmful trans fats.

Carbohydrate Content

Macaroni salad is a relatively high-carbohydrate food, with a single serving providing upwards of 30 grams of carbs. However, many of these carbohydrates come from the pasta itself, which is a good source of complex carbohydrates that provide sustained energy.

Protein Content

While macaroni salad does contain some protein (around 5 grams per serving), it's not a particularly rich source of this essential nutrient. If you're looking to boost your protein intake, consider adding some grilled chicken or tofu to your macaroni salad.

Sodium Content

Depending on the recipe, macaroni salad can be quite high in sodium. Some versions may contain more than 500 milligrams of sodium per serving. If you're watching your sodium intake, be sure to check the nutrition label on pre-made macaroni salad or use a homemade recipe that's lower in salt.

Fiber Content

Unfortunately, macaroni salad is not a particularly good source of fiber. Most versions contain less than 2 grams of fiber per serving. If you're looking to boost your fiber intake, consider adding some fresh vegetables like bell peppers or cucumbers to your macaroni salad.

Vitamin Content

While macaroni salad isn't exactly a nutritional powerhouse, it does contain some important vitamins and minerals. For example, a single serving will provide you with around 10% of your daily recommended intake of vitamin C and 15% of your daily vitamin B6.

Allergy Information

If you have an allergy to wheat or gluten, be sure to look for macaroni made from alternative flours such as corn, rice or quinoa. Additionally, some versions of macaroni salad may contain nuts, eggs or other common allergens, so always check the ingredients list before consuming.

Preparation Tips

When preparing macaroni salad, be sure to cook the macaroni until it is al dente (firm to the bite) so that it doesn't get too soft and mushy. Additionally, be sure to use a good-quality mayonnaise and mix the salad well so that all of the ingredients are evenly distributed.

Serving Suggestions

Macaroni salad makes a great side dish for all kinds of meals. It pairs particularly well with grilled meat, seafood or tofu. Consider adding some extra veggies like diced tomatoes, shredded carrots or sliced olives for some added flavor and nutrition.

5 FAQ about Macaroni Salad:

1. What is macaroni salad?

Macaroni salad is a side dish made with cooked macaroni pasta, typically mixed with mayonnaise, vinegar, and a variety of vegetables and seasonings. It is often served cold and is a popular dish at picnics and outdoor gatherings.

2. How many calories are in a serving of macaroni salad?

A 3.5 oz serving of macaroni salad contains 240 calories. The exact number of calories may vary depending on the specific recipe and ingredients used.

3. Is macaroni salad healthy?

Macaroni salad is typically high in calories, fat, and carbohydrates, and may not be considered a healthy food choice on its own. However, if made with whole grain pasta and plenty of vegetables, it can provide some nutritional benefits. It is best to enjoy macaroni salad in moderation as part of a balanced diet.

4. How long can macaroni salad be stored for?

Macaroni salad can be stored in the refrigerator for up to 3-4 days in an airtight container. It is important to keep it chilled and discard any leftovers if they have been left out at room temperature for more than 2 hours.

5. Can macaroni salad be made ahead of time?

Yes, macaroni salad is a great make-ahead dish. It can be prepared up to 24 hours in advance and stored in the refrigerator until ready to serve. However, it is important to give it a good stir before serving as the ingredients may have settled or separated while in the fridge.

Nutritional Values of 1 salad (3.5 oz) Macaroni Salad

UnitValue
Calories (kcal)240 kcal
Fat (g)14 g
Carbs (g)23 g
Protein (g)5 g

Calorie breakdown: 53% fat, 39% carbs, 8% protein

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