1 serving (1 oz) Butter Pecan Syrup packs a deliciously sweet punch with 110 calories. Whether you're looking to spruce up your breakfast pancakes or add a decadent touch to your dessert, this syrup provides a rich and satisfying flavor.
Containing only quality ingredients, this syrup is worth the indulgence. Along with its delightful taste, it also offers some nutritional benefits.
In this article, we'll discuss everything you need to know about using this Butter Pecan Syrup to add some tasty flair to your meals.
Calorie Content
At 110 calories per serving, it's important to enjoy this syrup in moderation. However, when used as a small touch of sweetness, it can add a tasty flavor without significantly increasing calorie intake.
Serving Size
A single serving of Butter Pecan Syrup is 1 oz (30 ml). This should be enough to provide the desired flavor without overindulging in the sweet syrup. A small amount can go a long way with this rich flavor.
Ingredients
The ingredients in Butter Pecan Syrup include high fructose corn syrup, corn syrup, water, salt, artificial flavor, sodium benzoate (preservative), caramel color, and citric acid. While it does contain some artificial ingredients, it is made with care to provide quality flavor.
This syrup does contain corn syrup, which can sometimes cause an allergic reaction for those with corn allergies. It also contains no nuts or dairy, making it safe for those with these allergies.
Health Benefits
While Butter Pecan Syrup is not necessarily a health food, it can be used to provide a small amount of sweetness without resorting to overly processed and refined sugars. It is also gluten-free and contains no nuts or dairy, making it a safe and easy choice for those with dietary allergies or restrictions.
Preparation Tips
Butter Pecan Syrup is perfect for adding a touch of flavor to breakfast foods like pancakes, waffles, or oatmeal. It can also be used as a topping for ice cream or other desserts. It's important to use this syrup in moderation to avoid adding extra calories to your meals, but a small amount can go a long way in adding some delicious flavor.
Flavor Profile
As its name suggests, Butter Pecan Syrup provides a rich and buttery flavor with a hint of nuttiness. It's a popular choice for those who enjoy the indulgent flavors of caramel and butterscotch.
Usage Suggestions
Beyond its traditional uses, Butter Pecan Syrup can be used to add a unique twist to other foods. Try drizzling a small amount on top of roasted vegetables for an unexpected and delicious taste. It can also be used as a base for homemade salad dressing or as a flavorful mix-in for smoothies.
Storage Instructions
Butter Pecan Syrup should be stored in a cool, dry place, away from direct sunlight. Once opened, it should be refrigerated to maintain freshness.
Product Availability
Butter Pecan Syrup can usually be found at your local grocery store or specialty food store. It can also be purchased online from various retailers.
Everything in moderation, including moderation.
5 FAQ About Butter Pecan Syrup
1. What is Butter Pecan Syrup?
Butter Pecan Syrup is a flavored syrup made from a blend of butter, pecans, and sugar. It is commonly used as a topping for pancakes, waffles, and other breakfast foods.
2. How many calories are in Butter Pecan Syrup?
One serving (1 oz) of Butter Pecan Syrup contains 110 calories.
3. Is Butter Pecan Syrup gluten-free?
It depends on the brand. Some Butter Pecan Syrups may contain gluten, while others are gluten-free. It's important to read the label carefully before purchasing.
4. Can Butter Pecan Syrup be used in recipes?
Yes, Butter Pecan Syrup can be used as an ingredient in recipes such as cakes, cookies, and other baked goods to add flavor and sweetness.
5. How should Butter Pecan Syrup be stored?
Butter Pecan Syrup should be stored in a cool, dry place and away from direct sunlight. It's best to keep it tightly sealed to prevent air and moisture from getting in, which can cause spoilage.