Calories in 1 Serving Chalupa Supreme - Steak?

1 Serving Chalupa Supreme - Steak is 350 calories.

1 Serving Chalupa Supreme - Steak has 350 calories. If you are a fast food junkie or just looking for a quick bite, you may have tried the Chalupa Supreme with steak from Taco Bell. While it may be tasty, it is important to be aware of the nutritional value of the food you eat. In this article, we will take a closer look at the Chalupa Supreme with steak and its nutritional content.

The Chalupa Supreme with steak contains a variety of nutrients, including fat, carbohydrates, protein, vitamins, and minerals. Whether you are trying to maintain a healthy diet or simply stay informed about what you are eating, understanding these nutritional values can be helpful. In this article, we will explore the facts and figures surrounding the Chalupa Supreme with steak.

If you are someone who enjoys fast food on occasion, it can be easy to overlook the nutritional content of what you are eating. However, with a little knowledge and research, you can make informed decisions about your diet and your health. By taking a closer look at the Chalupa Supreme with steak, we can gain a better understanding of its nutritional value and make more informed choices about what we eat.

1 Serving Chalupa Supreme - Steak

Calories in Chalupa Supreme - Steak

As mentioned earlier, a single serving of Chalupa Supreme with steak contains 350 calories. This calorie count is relatively high for a single food item, particularly when compared to the recommended daily caloric intake for the average adult. To put this into perspective, a 2,000 calorie diet would require you to consume no more than 5-6 Chalupa Supreme with steak servings per day. While the occasional indulgence may not be problematic, it is important to be aware of the calorie content of the foods you are eating.

Fat Content in Chalupa Supreme - Steak

A single serving of Chalupa Supreme with steak contains 19 grams of fat. Of these 19 grams, 6 grams are saturated fat. Saturated fat intake should be limited in a healthy diet as it can increase cholesterol levels, particularly LDL (low-density lipoprotein) cholesterol which is often referred to as “bad” cholesterol. It is important to keep in mind that a single serving of the Chalupa Supreme with steak can contribute significantly to your recommended daily fat intake, particularly if consumed on a frequent basis.

Carbohydrate Content in Chalupa Supreme - Steak

A single serving of Chalupa Supreme with steak contains 33 grams of carbohydrates. Of these 33 grams, 4 grams are dietary fiber and 2 grams are sugars. While dietary fiber is beneficial for digestive health and can promote feelings of fullness, excess sugar intake should be limited. If you are following a low-carbohydrate diet or trying to limit your carbohydrate intake for other reasons, the Chalupa Supreme with steak may not be the best option.

Protein Content in Chalupa Supreme - Steak

A single serving of Chalupa Supreme with steak contains 13 grams of protein. Protein is essential for building and maintaining muscle mass, as well as supporting a healthy immune system. While 13 grams may not be a significant amount of protein, it can still contribute to your daily recommended intake.

Vitamins and Minerals in Chalupa Supreme - Steak

The Chalupa Supreme with steak contains a variety of vitamins and minerals, including vitamin A, vitamin C, calcium, and iron. While these nutrients are beneficial for overall health, the Chalupa Supreme with steak should not be relied upon for meeting your daily recommended intake.

Allergen Information for Chalupa Supreme - Steak

If you have food allergies or intolerances, it is important to be aware of the ingredients in the Chalupa Supreme with steak. The food item contains milk, soy, and wheat ingredients. Additionally, it is prepared in a shared kitchen where other allergens may be present. If you have a food allergy or intolerance, it is recommended that you speak with a Taco Bell representative or consult the allergen information available on the Taco Bell website.

Sodium Content in Chalupa Supreme - Steak

A single serving of Chalupa Supreme with steak contains 650 milligrams of sodium. While sodium is important for fluid balance and nerve function in the body, excess sodium intake can contribute to high blood pressure and other health issues. If you are trying to limit your sodium intake, the Chalupa Supreme with steak may not be the best option.

Dietary Fiber Content in Chalupa Supreme - Steak

As mentioned earlier, a single serving of Chalupa Supreme with steak contains 4 grams of dietary fiber. Dietary fiber is important for maintaining digestive health and promoting feelings of fullness. However, the Chalupa Supreme with steak should not be relied upon as a significant source of dietary fiber.

Cholesterol Content in Chalupa Supreme - Steak

A single serving of Chalupa Supreme with steak contains 35 milligrams of cholesterol. While cholesterol is necessary for certain bodily functions, excess cholesterol intake can contribute to atherosclerosis (hardening and narrowing of the arteries) and other health issues. If you are trying to limit your cholesterol intake, the Chalupa Supreme with steak may not be the best option.

Serving Size of Chalupa Supreme - Steak

A serving size of Chalupa Supreme with steak is one food item. While it may be tempting to consume multiple servings of the Chalupa Supreme with steak or other fast food items, it is important to keep in mind the nutritional content of what you are consuming. Additionally, if you are tracking your calorie or nutrient intake, it is important to accurately measure your portion sizes.

Your body is a temple, but only if you treat it as one. -Astrid Alauda

Frequently Asked Questions about Taco Bell's Chalupa Supreme with Steak

1. How many calories are in one serving of the Chalupa Supreme with Steak?

One serving of the Chalupa Supreme with Steak contains 350 calories.

2. What are the key ingredients in the Chalupa Supreme with Steak?

The Chalupa Supreme with Steak includes seasoned beef, lettuce, cheddar cheese, diced tomatoes, sour cream, and avocado ranch sauce, all wrapped inside a crispy fried chalupa shell.

3. Does the Chalupa Supreme with Steak contain any allergens?

Yes, the Chalupa Supreme with Steak contains wheat, milk, and soy ingredients. It may also contain egg and tree nuts, so those with food allergies should exercise caution or avoid entirely.

4. Is the Chalupa Supreme with Steak a good option for a low-calorie or low-fat meal?

Unfortunately, the Chalupa Supreme with Steak is not a low-calorie or low-fat option. It contains a significant amount of calories and fat, so it should be consumed in moderation as part of a balanced diet.

5. Can the Chalupa Supreme with Steak be customized to fit specific dietary needs?

Yes, Taco Bell offers a variety of customization options for their menu items. Customers can request modifications to make the Chalupa Supreme with Steak vegetarian, gluten-free, or lower in calories or fat. It's best to speak with a Taco Bell employee to find out what modifications are possible and what their nutritional value would be.

Nutritional Values of 1 Serving Chalupa Supreme - Steak

UnitValue
Calories (kcal)350 kcal
Fat (g)19 g
Carbs (g)29 g
Protein (g)15 g

Calorie breakdown: 30% fat, 46% carbs, 24% protein

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