Calories in 1 serving Chopped Brisket?

1 serving Chopped Brisket is 384 calories.

1 serving Chopped Brisket contains 384 calories. It is a popular meat dish that is often enjoyed by those who love barbeque. Brisket is known for its tenderness and juicy flavor which makes it an all-time favorite among meat-eaters. However, if you are conscious of your macros, you should know that brisket is high in calories.

Brisket is not only delicious but also a good source of protein. 1 serving Chopped Brisket typically contains about 26g of protein which is essential for muscle building and repair. It is also low in carbohydrates, making it ideal for people who are following a low-carb diet. However, brisket is also high in fat, so it should be consumed in moderation.

If you are looking for a meat dish that is rich in iron and zinc, then brisket is an excellent choice. These essential minerals are vital for maintaining a healthy immune system and promoting overall health. However, it is also important to note that brisket may have high sodium content, so you should watch your sodium intake when consuming it regularly.

1 serving Chopped Brisket

Rich in Calories

1 serving Chopped Brisket is high in calories, containing approximately 384 calories. While this may be excellent for people who are looking to gain weight or increase their caloric intake, it may not be suitable for those who are looking to lose weight. It is important to note that consuming too many calories than what your body needs can lead to weight gain. Therefore, it is crucial to monitor your caloric intake and ensure that you consume only what your body needs for optimal health. If you are looking to incorporate brisket into your diet and are worried about the high-calorie content, it is recommended to reduce your portion size and pair it with low-calorie sides such as vegetables or salads to create a balanced meal.

Contains High Amounts of Protein

Brisket is a great source of protein, with 1 serving containing approximately 26g of protein which is essential for muscle building and repair. Protein is also important for maintaining healthy bones and skin. If you are an athlete or someone who engages in regular physical activity, consuming protein after a workout is essential for muscle recovery and growth. Therefore, incorporating brisket into your diet can help you meet your daily protein requirements. However, it is important to consume brisket in moderation, as excessive protein intake can cause harm to your kidneys over time. It is recommended to consult a dietitian or physician to determine your protein needs and intake.

Low in Carbohydrates

Brisket is an excellent choice for people who are following a low-carb diet. 1 serving Chopped Brisket typically contains only a small amount of carbohydrates. Low-carb diets have been shown to aid in weight loss and improve blood sugar levels. Therefore, incorporating brisket into your diet can be an excellent way to maintain your low-carb diet while still enjoying a delicious meat dish. However, it is important to ensure that you are getting all the necessary macronutrients your body needs for optimal health. Consult a registered dietitian or physician to determine your dietary needs and requirements.

Source of Iron and Zinc

1 serving Chopped Brisket is an excellent source of iron and zinc. These minerals are crucial for maintaining a healthy immune system and promoting overall health. Iron is essential for producing hemoglobin, a protein that carries oxygen throughout your body. Zinc is important for maintaining healthy skin, improving cognitive function, and promoting wound healing. Therefore, incorporating brisket into your diet can be an excellent way to meet your daily iron and zinc needs. However, it is important to ensure that your dietary needs are met through a variety of food sources to prevent nutrient deficiencies.

May Have High Sodium Content

It is important to note that brisket may have high sodium content, which can lead to high blood pressure and other health issues. Excessive sodium intake has been linked to an increased risk of heart disease, stroke, and other health problems. Therefore, it is crucial to monitor your sodium intake when consuming brisket. If you are concerned about your sodium intake, it is recommended to choose leaner cuts of brisket or reduce your portion size to minimize your sodium intake.

Good for Muscle Building

Brisket is a great choice for people who are looking to build muscle mass. One serving of chopped brisket contains approximately 26g of protein, which is essential for muscle recovery and growth. Protein is crucial for repairing and building muscle tissue after a workout. Therefore, incorporating brisket into your diet can help you meet your daily protein needs and aid in muscle building. However, it is crucial to consume brisket in moderation, as excessive protein intake can lead to kidney damage over time.

May Help with Weight Loss

Despite being high in calories, incorporating brisket into your diet may help with weight loss. Research has shown that a high protein diet can aid in weight loss by increasing satiety and reducing cravings. Therefore, consuming brisket as part of a balanced diet may help you achieve your weight loss goals. Moreover, brisket is low in carbohydrates, making it an excellent choice for people who are following a low-carb diet. However, it is important to consume brisket in moderation, as excessive calorie intake can lead to weight gain.

Can Boost Energy Levels

Brisket is an excellent source of protein and iron, which can help boost energy levels. Iron is essential for producing hemoglobin, which carries oxygen throughout your body. Oxygen is vital for energy production, and low iron levels can lead to fatigue and low energy levels. Therefore, incorporating brisket into your diet can help boost your iron and protein intake and promote optimal energy levels.

Ideal for Paleo and Keto Diets

Brisket is an excellent choice for people who are following a paleo or keto diet. Paleo and keto diets typically involve consuming low-carb and high-fat foods. Brisket is low in carbohydrates and high in fat, making it an ideal choice for people who follow these diets. However, it is important to consume brisket in moderation, as it is high in calories and saturated fat which can lead to health problems when consumed in excess.

May Be High in Saturated Fat

Brisket is a high-fat meat dish and may contain high amounts of saturated fat, which can lead to heart disease and other health issues when consumed in excess. Therefore, it is recommended to consume brisket in moderation and choose leaner cuts of meat whenever possible. Additionally, pairing brisket with low-calorie side dishes such as vegetables or salads can help create a balanced and healthy meal. Consulting a registered dietitian or physician can help determine your dietary needs and requirements.

Brisket is not only delicious but also a good source of protein that is essential for muscle building and repair. It is also low in carbohydrates, making it ideal for people who follow a low-carb diet. However, it is important to consume brisket in moderation, as it is high in calories and may contain high amounts of saturated fat. It is recommended to pair brisket with low-calorie side dishes such as vegetables or salads to create a balanced meal.

Frequently Asked Questions about Chopped Brisket

1. What is chopped brisket?

Chopped brisket is a dish that is made by slow-cooking a beef brisket until it is tender, and then chopping it up into small pieces. It is often served with barbecue sauce or gravy and is a popular dish in Southern cuisine.

2. How many calories are in a serving of chopped brisket?

A serving of chopped brisket contains 384 calories, making it a relatively high-calorie dish. It is also high in protein and fat, so it should be consumed in moderation as part of a balanced diet.

3. How long does it take to cook chopped brisket?

Cooking chopped brisket can take several hours, as the meat needs to be slow-cooked in order to become tender. Depending on the recipe and cooking method, it can take anywhere from 4 to 10 hours to cook a brisket.

4. How should chopped brisket be stored?

Chopped brisket should be stored in an airtight container in the refrigerator. It will keep for 3-4 days if stored properly. It can also be frozen for up to 3 months.

5. What are some ways to serve chopped brisket?

Chopped brisket can be served in a variety of ways, including as a sandwich filling, over rice or mashed potatoes, or as a topping for nachos or baked potatoes. It is also commonly served with coleslaw, baked beans, or cornbread.

Nutritional Values of 1 serving Chopped Brisket

UnitValue
Calories (kcal)384 kcal
Fat (g)15 g
Carbs (g)2 g
Protein (g)61 g

Calorie breakdown: 35% fat, 2% carbs, 63% protein

Similar Calories and Nutritional Values