1 Serving Chorizo Sausage Fajita With Jalapeno Hollandaise has 0 calories but is bursting with flavor. Chorizo sausage, fajita, and jalapeno hollandaise sauce are combined to create a mouthwatering dish that is perfect for any meal.

Chorizo is a spicy pork sausage that originated in Spain but has become a popular ingredient in Mexican cuisine. Fajitas are a Tex-Mex dish that consist of grilled meat and vegetables served in a tortilla. Jalapeno hollandaise is a spicy version of the classic hollandaise sauce.

In this article, we will explore the preparation, nutritional value, health benefits, variations, and serving suggestions for this amazing dish.

What is Chorizo Sausage?

Chorizo sausage is a type of pork sausage that is seasoned with chili powder, paprika, and other spices. It has a distinctively spicy and smoky flavor that makes it a popular ingredient in many Mexican and Spanish dishes. Chorizo sausage can be purchased in most grocery stores and is found either in the meat department or the international foods aisle. When preparing chorizo sausage, it is important to remove the casing before cooking. This can be done by cutting a small slit in the casing and peeling it off or by squeezing the sausage out of the casing.

What is a Fajita?

Fajitas are a Tex-Mex dish that typically consist of grilled meat (usually beef or chicken) and vegetables (such as peppers and onions) that are served on a flour or corn tortilla. Fajitas are typically seasoned with a blend of spices that includes chili powder, cumin, and garlic. Fajitas can be prepared on a grill or in a skillet and are a popular dish at Mexican and Tex-Mex restaurants. When preparing fajitas, it is important to slice the meat and vegetables thinly so that they cook quickly and evenly.

What is Jalapeno Hollandaise?

Jalapeno hollandaise is a spicy version of the classic hollandaise sauce. Hollandaise sauce is a rich, buttery sauce that is typically served with eggs benedict or asparagus. To make jalapeno hollandaise, jalapeno peppers are seeded and finely chopped and then added to the hollandaise sauce along with a squeeze of lime juice. Jalapeno hollandaise is perfect for adding a spicy kick to any dish.

How is the Chorizo Sausage Prepared?

To prepare the chorizo sausage for this dish, remove the casing and crumble the sausage into a skillet. Cook over medium heat until browned and fully cooked. Once the sausage is cooked, remove it from the skillet and set it aside.

How is the Fajita Prepared?

To prepare the fajita for this dish, thinly slice 1 bell pepper and 1 onion. Heat 1 tablespoon of oil in a skillet over medium-high heat. Add the sliced vegetables and 1 teaspoon of chili powder to the skillet. Cook the vegetables, stirring occasionally, until they are softened and slightly charred, about 5-7 minutes. Once the vegetables are cooked, remove them from the skillet and set them aside.

How is the Jalapeno Hollandaise Prepared?

To prepare the jalapeno hollandaise for this dish, melt 1/2 cup of butter in a small saucepan. Add 2 egg yolks and 1 tablespoon of lemon juice to a blender and blend until combined. With the blender running, slowly drizzle in the melted butter until the sauce is thick and creamy. Add the chopped jalapeno peppers and a squeeze of lime juice and blend until smooth.

What is the Nutritional Value of this Dish?

One serving of Chorizo Sausage Fajita With Jalapeno Hollandaise contains approximately 380 calories, 27g of fat, 7g of carbohydrates, and 25g of protein. This dish is a good source of protein and vitamins, but it is also high in fat and calories.

What are the Health Benefits of this Dish?

This dish is a good source of protein, which is important for building and repairing muscle tissue. The fajita components of this dish (bell peppers and onions) are high in vitamin C and antioxidants, which can help boost your immune system. However, due to the high fat and calorie content of this dish, it should be consumed in moderation as part of a balanced diet.

What are the Variations of this Dish?

This dish can be easily customized to suit your personal preferences or dietary restrictions. For example, you could use turkey sausage instead of chorizo to reduce the fat content. You could also substitute the fajita components for different vegetables such as mushrooms, zucchini, or squash. Finally, you could modify the jalapeno hollandaise by adding more or less jalapeno peppers to suit your spice tolerance level.

How to Serve Chorizo Sausage Fajita with Jalapeno Hollandaise?

To serve Chorizo Sausage Fajita with Jalapeno Hollandaise, warm 1-2 tortillas in the microwave or on a skillet. Place a spoonful of the cooked chorizo sausage and fajita vegetables onto the tortilla. Drizzle jalapeno hollandaise sauce over the top of the filling, and fold the tortilla in half to enclose the filling. Garnish with fresh cilantro or lime wedges, if desired.