Calories in 1 slice (46 g) 100% Rye Bread with Flaxseeds?

1 slice (46 g) 100% Rye Bread with Flaxseeds is 110 calories.

1 slice (46 g) 100% Rye Bread with Flaxseeds contains around 110 calories. This healthy bread option is packed with nutritional benefits, making it a great addition to any diet.

Not only is this bread delicious, but it is also high in protein, fiber, vitamins, and minerals. The flaxseeds in the bread provide an additional boost of omega-3 fatty acids, which are great for heart health and brain function.

In this article, we will explore the many benefits of 100% Rye Bread with Flaxseeds and provide tips on how to incorporate it into your diet.

1 slice (46 g) 100% Rye Bread with Flaxseeds

Calories in 100% Rye Bread with Flaxseeds

As mentioned earlier, 1 slice (46 g) of 100% Rye Bread with Flaxseeds contains approximately 110 calories. This calorie count is much lower than that of white bread, making it a great choice for weight management. The low calorie count can be attributed to the high fiber content in the bread, which helps keep you full for longer periods of time. Eating this bread can therefore help curb your appetite and prevent overeating.

Protein Content in 100% Rye Bread with Flaxseeds

100% Rye Bread with Flaxseeds is a great source of protein, which is essential for the growth and repair of cells in the body. One slice of this bread contains around 3 grams of protein. This may not seem like a lot, but it can contribute to your daily protein needs, especially if you pair it with other protein-rich foods such as eggs, cheese, or nut butter.

Fat Content in 100% Rye Bread with Flaxseeds

100% Rye Bread with Flaxseeds contains a small amount of fat, mainly from the flaxseeds in the bread. These fats are mostly healthy omega-3 fatty acids, which can help reduce inflammation in the body and improve heart health.

Carbohydrate Content in 100% Rye Bread with Flaxseeds

Carbohydrates are an important source of energy for the body, and 100% Rye Bread with Flaxseeds provides a healthy source of carbs. One slice of this bread contains around 20 grams of carbohydrates, which can provide you with sustained energy throughout the day. The fiber in the bread can also help slow down the absorption of carbs, which can prevent blood sugar spikes.

Fibre Content in 100% Rye Bread with Flaxseeds

100% Rye Bread with Flaxseeds is an excellent source of fiber, which is crucial for digestive health and weight management. One slice of this bread contains around 4 grams of fiber, which is around 16% of your daily recommended intake. This high fiber content can help you feel full for longer periods of time, which can prevent overeating and aid in weight loss.

Vitamins and Minerals in 100% Rye Bread with Flaxseeds

100% Rye Bread with Flaxseeds is packed with essential vitamins and minerals, which are important for overall health and wellbeing. This bread is a great source of B vitamins, which are important for energy metabolism and brain function. It also contains minerals such as iron, magnesium, and zinc, which are important for immune function and bone health.

Health Benefits of 100% Rye Bread with Flaxseeds

There are many health benefits associated with 100% Rye Bread with Flaxseeds. This bread can help improve heart health, reduce inflammation in the body, aid in weight management, and promote digestive health. Additionally, the high fiber and protein content in this bread can help keep you full and satisfied, reducing hunger and preventing overeating.

Ways to Incorporate 100% Rye Bread with Flaxseeds into Your Diet

There are many creative ways to incorporate 100% Rye Bread with Flaxseeds into your diet. You can toast the bread and top it with avocado, tomato, and a drizzle of balsamic vinegar for a delicious and healthy breakfast or snack. You can also use the bread as a base for open-faced sandwiches or bruschetta. Another option is to use this bread to make French toast or bread pudding for a healthy and delicious dessert.

Alternatives to 100% Rye Bread with Flaxseeds

If you are not a fan of rye bread or are looking for other healthy bread options, there are many alternatives to consider. Whole wheat bread, sourdough bread, and sprouted grain bread are all great options that are high in fiber, protein, vitamins, and minerals.

Buying Tips for 100% Rye Bread with Flaxseeds

When buying 100% Rye Bread with Flaxseeds, there are a few things to keep in mind. Look for bread that is made with 100% rye flour and contains no added sugars or preservatives. Reading the ingredients list can help you determine if the bread is truly 100% rye. You can also opt for organic rye bread to avoid exposure to pesticides and other harmful chemicals.

100% Rye Bread with Flaxseeds is a delicious and healthy bread option that is packed with fiber, protein, vitamins, and minerals. This bread can help improve heart health, aid in weight management, and promote digestive health.

FAQs about 100% Rye Bread with Flaxseeds

1. How many calories are in one slice of 100% Rye Bread with Flaxseeds?

One slice of 100% Rye Bread with Flaxseeds contains 110 calories.

2. Is 100% Rye Bread with Flaxseeds a healthy choice?

Yes, 100% Rye Bread with Flaxseeds is a healthy choice as it is high in fiber and contains essential nutrients like magnesium, potassium and zinc.

3. Does 100% Rye Bread with Flaxseeds contain gluten?

Yes, 100% Rye Bread with Flaxseeds contains gluten. It is not a suitable option for individuals with gluten intolerance or celiac disease.

4. How can I use 100% Rye Bread with Flaxseeds in my diet?

100% Rye Bread with Flaxseeds can be used as a healthy option for sandwiches, toast, and avocado toast. It can also be used in place of regular bread crumbs in recipes.

5. Is 100% Rye Bread with Flaxseeds a good option for weight loss?

100% Rye Bread with Flaxseeds is a great option for weight loss as it is high in fiber and low in calories. It can help keep you fuller for longer periods of time, which can help with weight management.

Nutritional Values of 1 slice (46 g) 100% Rye Bread with Flaxseeds

UnitValue
Calories (kcal)110 kcal
Fat (g)1 g
Carbs (g)22 g
Protein (g)2 g

Calorie breakdown: 9% fat, 84% carbs, 8% protein

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