Calories in 1 Waxgourd Wax Gourd, Raw (Chinese Preserving Melon)?

1 Waxgourd Wax Gourd, Raw (Chinese Preserving Melon) is 741 calories.

Wax gourd, also known as Chinese preserving melon, is a popular ingredient in traditional Chinese cuisine. One cup (238 grams) of raw wax gourd contains approximately 27 calories. However, a larger serving size of one cup (318 grams) can have up to 52 calories.

Wax gourd is a good source of nutrition, containing essential vitamins such as vitamin C, potassium, and fiber. A one-cup serving of wax gourd provides 21% of the recommended daily value of vitamin C, 14% of the recommended daily value of potassium, and 2 grams of fiber.

In this article, we'll explore the health benefits of consuming wax gourd, how it's used in traditional Chinese medicine, and how to prepare and store it.

1 Waxgourd Wax Gourd, Raw (Chinese Preserving Melon)

What is Wax Gourd?

Wax gourd, scientifically known as Benincasa hispida, is a type of vine in the gourd family. The fruit is oblong, with a waxy coating that gives it its name. It can be up to 3 feet long and weigh up to 15 pounds. The fruit has a hard, green skin that should be peeled before consumption. On the inside, the fruit is white and has many seeds. It has a mild, slightly sweet flavor and a crunchy texture similar to cucumber. Wax gourd has been cultivated in Asia for more than 2,000 years and is commonly used in soups, stews, and desserts. It is also used in traditional Chinese medicine to treat a variety of ailments.

Nutritional Content of Wax Gourd

Wax gourd is low in calories but high in essential nutrients. One cup (238 grams) of raw wax gourd contains 4.5 grams of carbohydrates, 0.5 grams of fat, and 1 gram of protein. It also contains 21% of the recommended daily value of vitamin C, 14% of the recommended daily value of potassium, and 2 grams of fiber. Wax gourd is also a good source of antioxidants, which can help protect against oxidative stress and reduce the risk of chronic diseases. It contains polyphenols, flavonoids, and carotenoids. Overall, wax gourd is a nutritious addition to any diet and can provide many health benefits.

Health Benefits of Wax Gourd

Wax gourd is a good source of vitamin C, which plays a crucial role in immune system function. It can help protect against infection and reduce the severity of symptoms related to colds and flu. The fiber in wax gourd can help promote healthy digestion and regularity. It can also help lower cholesterol levels and reduce the risk of heart disease. Wax gourd is also a good source of potassium, which can help regulate blood pressure and reduce the risk of stroke. It contains antioxidants that can help protect against oxidative stress and reduce the risk of chronic diseases such as cancer and Alzheimer's disease.

Wax Gourd in Traditional Chinese Medicine

Wax gourd is believed to have cooling and detoxifying properties in TCM. It is used to clear heat and reduce inflammation in the body. It is often used to treat conditions such as fever, sore throat, and urinary tract infections. The seeds of the wax gourd are also used in TCM to treat conditions such as constipation, cough, and wheezing. They are believed to have a laxative effect and can help regulate bowel movements. Overall, wax gourd plays an important role in TCM and is valued for its many health benefits.

Preparation and Consumption of Wax Gourd

Before consumption, the wax gourd should be washed and peeled. The hard outer skin can be difficult to remove, so it's recommended to use a sharp knife or peeler. The fruit can be sliced, diced, or grated and used in a variety of dishes. Wax gourd can be used in soups, stews, and stir-fries. It is also commonly used in desserts, where it is often cooked with sugar and coconut milk. In TCM, wax gourd is often used to make a cooling drink that is believed to reduce inflammation and clear heat from the body. Overall, wax gourd is a versatile and nutritious ingredient that can be enjoyed in many different ways.

Culinary Uses of Wax Gourd

Wax gourd is often used in soups and stews, where its mild flavor and crunchy texture can add depth and complexity. It is often combined with meat or other vegetables to create a hearty and nutritious dish. In desserts, wax gourd is often cooked with sugar and coconut milk to create a sweet and creamy pudding. It can also be candied or pickled and used as a snack or condiment. Overall, wax gourd is a versatile and flavorful ingredient that can be used in many different types of dishes.

Wax Gourd vs Other Types of Melons

Wax gourd is typically larger and has a harder exterior than other types of melons. It has a mild, slightly sweet flavor and a crunchy texture similar to cucumber. Cantaloupe and honeydew melons, on the other hand, have a sweeter flavor and a softer texture. Watermelon is another type of melon that is often compared to wax gourd. While both fruits are high in water content, watermelon is sweeter and has a more watery texture than wax gourd. Overall, wax gourd is a unique type of melon that is valued for its mild flavor and versatile uses in Chinese cuisine.

Where to Find Wax Gourd

Wax gourd is a popular ingredient in many Asian cuisines and can often be found in Asian markets or specialty grocery stores. It may also be sold at farmer's markets or online. When purchasing wax gourd, it's important to choose a fruit that is firm and heavy for its size. The skin should be smooth and free of blemishes or soft spots. It is also important to store the wax gourd properly to ensure that it stays fresh and flavorful. Overall, wax gourd is a unique and delicious ingredient that can add a special touch to many different types of dishes.

Storing Wax Gourd

Wax gourd can be stored for several weeks at room temperature, but it will last longer if kept in a cool, dry place such as a pantry or root cellar. It should not be refrigerated, as this can cause the fruit to spoil more quickly. Once the wax gourd is cut, it should be stored in the refrigerator in an airtight container. It will keep for several days if stored properly. Overall, proper storage is key to keeping wax gourd fresh and delicious for longer.

Potential Risks and Side Effects of Consuming Wax Gourd

Wax gourd is generally safe for most people to consume. However, some people may be allergic to it and may experience symptoms such as hives, itching, or swelling. Wax gourd is also high in potassium, which can be dangerous for people with kidney disease or those taking certain medications. If you have kidney disease or are taking medication, it's important to talk to your doctor before consuming wax gourd. Finally, wax gourd may interact with certain medications, such as lithium. If you are taking medication, it's important to talk to your doctor before consuming wax gourd or any other new foods or supplements.

Wax gourd is a nutritious and versatile ingredient that can be enjoyed in many different types of dishes.

5 Frequently Asked Questions About Waxgourd

What is waxgourd?

Waxgourd, also known as Chinese Preserving Melon or Winter Melon, is a type of gourd that is commonly cultivated in Asia.

What are the health benefits of waxgourd?

Waxgourd is low in calories and high in fiber, making it a great addition to a healthy diet. It is also packed with vitamins and minerals, such as vitamin C, potassium, and magnesium.

How is waxgourd typically prepared?

Waxgourd is a versatile ingredient that can be used in a variety of dishes, both sweet and savory. It can be stir-fried, stewed, or used in soups.

What does waxgourd taste like?

Waxgourd has a mild, slightly sweet taste that is often described as refreshing. Its texture is similar to that of a cucumber or zucchini.

Where can I buy waxgourd?

Waxgourd can be found in many Asian supermarkets and specialty food stores. It may also be available at farmers markets during the summer months.

Nutritional Values of 1 Waxgourd Wax Gourd, Raw (Chinese Preserving Melon)

UnitValue
Calories (kcal)741 kcal
Fat (g)11,4 g
Carbs (g)171 g
Protein (g)22,8 g

Calorie breakdown: 6% fat, 83% carbs, 11% protein

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