Calories in 100 G Boiled Potato (Fat Not Added in Cooking)?

100 G Boiled Potato (Fat Not Added in Cooking) is 86 calories.

Potatoes are a staple food for many people around the world. Boiled potatoes are a popular method of preparing this nutritious vegetable. Did you know that 100 g of boiled potatoes (without any fat added in cooking) contain only 86 calories? In this article, we'll explore the nutritional benefits of boiled potatoes and their health benefits.

Boiled potatoes are an excellent source of nutrients. They are a good source of fiber, vitamin C, and potassium. Fiber is essential for digestive health, while vitamin C is important for boosting your immune system. Potassium helps to regulate blood pressure and maintain a healthy heart.

In addition to being high in nutrients, boiled potatoes are also low in calories. This makes them an excellent choice if you're trying to lose weight or maintain a healthy weight. Let's take a closer look at the nutritional benefits of boiled potatoes.

100 G Boiled Potato (Fat Not Added in Cooking)

Nutritional Information of Boiled Potatoes

100 g of boiled potatoes (without any fat added in cooking) contain the following nutrients: - calories: 86 - Protein: 2 g - Fat: 0.1 g - Carbohydrates: 20 g - Fiber: 2.5 g - Vitamin C: 17% of the RDI - Potassium: 11% of the RDI As you can see, boiled potatoes are a great source of nutrients and are low in calories. They are also low in fat and have a moderate amount of carbohydrates. This makes them an excellent choice for people with a variety of dietary needs.

How to Prepare Boiled Potatoes

Preparing boiled potatoes is easy. Here's how to do it: - Scrub the potatoes clean and rinse them under cold water. - Cut the potatoes into even-sized pieces. - Place the potatoes in a large pot and cover them with cold water. - Bring the water to a boil. - Reduce the heat and simmer the potatoes for 15-20 minutes or until they are tender. - Drain the water from the pot and serve the potatoes hot. Boiled potatoes make a great side dish for a variety of meals. They can be seasoned with salt, pepper, and herbs to add flavor. They are also a great addition to salads, soups, and stews.

Health Benefits of Boiled Potatoes

Boiled potatoes have numerous health benefits. Here are some of the most notable: - They are a good source of fiber, which can help to promote digestive health. - They are high in vitamin C, which can help to support a healthy immune system. - They are a good source of potassium, which can help to regulate blood pressure and support heart health. - They are low in fat and calories, which makes them a great choice for people who are trying to lose weight or maintain a healthy weight. In addition to these health benefits, boiled potatoes are also easy to prepare and make a great addition to a variety of meals.

Boiled Potatoes vs Fried Potatoes: Which is Healthier?

When it comes to potatoes, boiled potatoes are generally considered to be healthier than fried potatoes. Here's why: - Fried potatoes are often cooked in oil, which can increase their calorie and fat content. - Fried potatoes may also contain harmful compounds called acrylamides, which can form when potatoes are cooked at high temperatures. - Boiled potatoes, on the other hand, are cooked in water and are free from harmful compounds. While fried potatoes may be more flavorful, they are not as healthy as boiled potatoes. If you're looking to get the most health benefits from your potatoes, stick with boiled potatoes.

Boiled Potatoes for Weight Loss

Boiled potatoes are an excellent choice if you're looking to lose weight. Here's why: - They are low in calories, which makes them an ideal food for weight loss. - They are high in fiber, which can help you feel full and satisfied. - They are low in fat, which makes them a great alternative to higher-fat foods. If you're looking to lose weight, consider adding boiled potatoes to your diet. They are a healthy and filling food that can help you reach your weight-loss goals.

Boiled Potatoes for a Low-Carb Diet

If you're following a low-carb diet, you may be wondering if you can eat potatoes. The good news is that boiled potatoes can be a great choice for a low-carb diet. Here's why: - Boiled potatoes are lower in carbohydrates than other potato dishes like mashed potatoes and french fries. - They are high in fiber, which can help to slow down the absorption of carbohydrates. If you're following a low-carb diet, consider adding boiled potatoes to your meals. They are a healthy and low-carb option that can help you stick to your diet.

Boiled Potatoes for Diabetics

If you have diabetes, you may be wondering if you can eat potatoes. The good news is that boiled potatoes can be a great choice for diabetics. Here's why: - Boiled potatoes have a lower glycemic index than other potato dishes like mashed potatoes and french fries. - They are high in fiber, which can help to slow down the absorption of carbohydrates. - They are a good source of potassium, which can help to lower blood pressure. If you have diabetes, consider adding boiled potatoes to your meals. They are a healthy and low-glycemic option that can help you manage your blood sugar levels.

Boiled Potatoes for Heart Health

Boiled potatoes can be a great choice for heart health. Here's why: - They are low in fat and calories, which makes them a heart-healthy food. - They are high in fiber, which can help to lower cholesterol levels. - They are a good source of potassium, which can help to regulate blood pressure and support heart health. If you're looking to improve your heart health, consider adding boiled potatoes to your meals. They are a nutritious and delicious food that can help to keep your heart healthy.

Boiled Potatoes for Digestive Health

Boiled potatoes can be a great choice for digestive health. Here's why: - They are a good source of fiber, which can help to promote digestive health. - They are low in fat, which makes them easy to digest. If you're looking to improve your digestive health, consider adding boiled potatoes to your meals. They are a nutritious and easy-to-digest food that can help to promote a healthy digestive system.

Boiled Potatoes as a Source of Energy

Boiled potatoes can be a great source of energy. Here's why: - They are a good source of carbohydrates, which are the body's primary source of energy. - They are a low-fat and low-calorie food, which makes them a great alternative to higher-calorie energy sources like candy and sugary drinks. If you're looking for a healthy and nutritious source of energy, consider adding boiled potatoes to your meals. They are a filling and energizing food that can help you power through your day.

Boiled potatoes are an excellent source of nutrients and are low in calories. They are also low in fat and have a moderate amount of carbohydrates. This makes them an excellent choice for people with a variety of dietary needs.

Frequently Asked Questions (FAQs) about 100 G Boiled Potato

1. How many calories are there in 100 G boiled potato?

There are 86 calories in 100 G boiled potato. This calorie count is for boiled potato without any added fat during cooking.

2. Are boiled potatoes healthy?

Yes, boiled potatoes are considered healthy as they are low in calories and fat. They are also a good source of vitamins and minerals, including vitamin C and potassium.

3. Can boiled potatoes help in weight loss?

Yes, boiled potatoes may help in weight loss as they are low in calories and high in fiber. Fiber helps to keep you full for longer and may prevent overeating.

4. Can boiled potatoes be part of a diabetic diet?

Yes, boiled potatoes can be included in a diabetic diet as long as they are consumed in moderation and as part of a balanced meal. They are a good source of carbohydrates, but their glycemic index should be considered.

5. Are boiled potatoes good for digestion?

Boiled potatoes are easy to digest and may be beneficial for gut health. They contain resistant starch, which is fermented in the colon by beneficial bacteria and may improve digestive health.

Nutritional Values of 100 G Boiled Potato (Fat Not Added in Cooking)

UnitValue
Calories (kcal)86 kcal
Fat (g)0.1 g
Carbs (g)20.01 g
Protein (g)1.86 g

Calorie breakdown: 1% fat, 91% carbs, 8% protein

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