Calories in 100 G Fat Free Half and Half Cream?

100 G Fat Free Half and Half Cream is 59 calories.

Are you looking for a low-calorie alternative to cream but still want that rich and creamy taste? Look no further than fat-free half and half cream! With only 59 calories per 100g, it's the perfect addition to your morning coffee or favorite dessert.

Not only does fat-free half and half cream offer a guilt-free indulgence, but it also contains essential nutrients such as calcium and vitamin D. Plus, it's lower in cholesterol and saturated fat compared to traditional cream.

In this article, we'll explore the wonders of fat-free half and half cream and how you can use it to enhance your favorite recipes or as a healthy substitute for cream.

100 G Fat Free Half and Half Cream

What is Fat Free Half and Half Cream?

Fat-free half and half cream is a dairy product made from a blend of skim milk and cream. It has half the fat content of regular cream and is the perfect substitute when you want the rich creaminess of regular cream without the added calories. It has a thinner consistency than regular cream, but it still adds a creamy texture and flavor to your favorite dishes. Fat-free half and half cream is commonly used in coffee, tea, soups, sauces, and baked goods as a healthier alternative to regular cream.

How many Calories are in Fat Free Half and Half Cream?

100g of fat-free half and half cream contains only 59 calories, making it an ideal choice for those watching their calorie intake. In addition to being low in calories, it's also low in cholesterol and saturated fat compared to regular cream. So indulge in your favorite creamy dishes guilt-free with fat-free half and half cream!

Benefits of Fat Free Half and Half Cream

Fat-free half and half cream offers a variety of health benefits to those who choose it as their alternative to regular cream. Some of those benefits include: - Low in calories, cholesterol, and saturated fats - Contains essential nutrients such as calcium and vitamin D

How to use Fat Free Half and Half Cream?

Fat-free half and half cream can be used in a variety of dishes as a healthier substitute for regular cream. Some popular uses include: - In coffee or tea as a creamer - In soups and sauces to add creaminess without the added calories

Can Fat Free Half and Half Cream be used as a Healthy Substitute?

Yes, it can! Fat-free half and half cream is a healthier substitute for regular cream as it contains fewer calories and less saturated fats and cholesterol. Plus, it still adds the creamy texture and flavor that regular cream provides. So, whether you're trying to lose weight, watching your cholesterol intake, or simply looking for a healthier alternative to regular cream, fat-free half and half cream is the perfect choice.

Fat Free Half and Half Cream vs Regular Milk

While both fat-free half and half cream and regular milk are dairy products, they differ in fat and calorie content. Fat-free half and half cream has half the fat and calories compared to whole milk, making it a better choice for those who are watching their weight or cholesterol intake. However, regular milk contains more nutrients, such as protein, vitamin D, and calcium, making it a better choice for those who want to boost their nutrient intake. So, both are good choices depending on your nutritional needs.

Side Effects of Fat Free Half and Half Cream

Fat-free half and half cream is generally considered safe for consumption in healthy individuals. However, those with lactose intolerance or dairy allergies should avoid it as it contains milk products. Also, consuming too much fat-free half and half cream can lead to weight gain and high cholesterol levels. So, it's important to consume it in moderation.

Storage Tips for Fat Free Half and Half Cream

Fat-free half and half cream should be stored in the refrigerator to maintain its freshness and quality. It should also be consumed by the expiration date on the package. Once opened, it should be used within a week to prevent spoiling. If it smells sour or has an off-taste, it should be discarded.

Where to buy Fat Free Half and Half Cream?

Fat-free half and half cream can be found in most grocery stores either in the dairy section or next to the creamers. Brands such as Land O Lakes, Alpenrose, and Silk offer fat-free half and half cream options. It can also be purchased online through retailers such as Amazon and Walmart.

Recipes using Fat Free Half and Half Cream

Fat-free half and half cream can be used in a variety of recipes to add creaminess without the added calories. Some delicious recipes include: - Creamy Tomato Soup - Chicken and Mushroom Casserole

FAQ about Fat Free Half and Half Cream

1. What is Fat Free Half and Half Cream?

Fat Free Half and Half Cream is a dairy product that is made by combining milk and cream. However, unlike regular half and half cream, it contains zero grams of fat per serving.

2. How many calories does Fat Free Half and Half Cream contain?

Fat Free Half and Half Cream contains 59 calories per serving. This is significantly lower than regular half and half cream, which contains around 40-50 calories per tablespoon.

3. What are the ingredients in Fat Free Half and Half Cream?

The ingredients in Fat Free Half and Half Cream typically include nonfat milk, corn syrup, cream, tapioca starch, carrageenan, and artificial flavors. Some brands may also contain added vitamins and minerals.

4. What are the benefits of using Fat Free Half and Half Cream?

Using Fat Free Half and Half Cream in your coffee or tea can help you reduce your calorie intake and limit your fat consumption. It also provides a creamy texture and a rich taste, without the need for additional sugar.

5. Where can I buy Fat Free Half and Half Cream?

Fat Free Half and Half Cream is widely available in most grocery stores and supermarkets, usually located in the dairy section. You can also purchase it online from various retailers and e-commerce websites.

Nutritional Values of 100 G Fat Free Half and Half Cream

UnitValue
Calories (kcal)59 kcal
Fat (g)1.4 g
Carbs (g)9 g
Protein (g)2.6 g

Calorie breakdown: 21% fat, 61% carbs, 18% protein

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