Calories in 100 G Malabar Spinach (Cooked)?

100 G Malabar Spinach (Cooked) is 23 calories.

100 G Malabar Spinach (Cooked) contains only 23 calories, making it an ideal addition to any diet plan. This leafy green vegetable is packed with numerous essential nutrients that can help you maintain a healthy body.

Malabar spinach is an excellent source of vitamins A, C, and E and minerals such as calcium, iron, and folate. It is also a good source of dietary fiber which can help promote digestive health.

Whether you're looking to lose weight, improve your heart health or boost your immunity, there are countless benefits to adding Malabar spinach to your daily diet. In this article, we'll explore some of the ways this leafy vegetable can be beneficial for your health.

100 G Malabar Spinach (Cooked)

Malabar spinach is a low-calorie food.

As mentioned earlier, Malabar spinach is low in calories, making it ideal for weight loss and weight management. Its high nutrient content and low calorie density make this vegetable an excellent food choice if you are looking to lose weight. One cup of raw Malabar spinach contains only 19 calories, making it an ideal food for those on a calorie-restricted diet. Malabar spinach can be incorporated into soups, salads, or as a side dish to any meal, adding a flavorful and healthy twist to your diet.

Malabar spinach is rich in nutrients

Malabar spinach is a rich source of vital nutrients including vitamin A, vitamin C, vitamin E, and folate. Vitamin A helps maintain healthy vision and promotes healthy skin. Vitamin C is a powerful antioxidant that strengthens the immune system and promotes wound healing. Vitamin E is a potent antioxidant that helps protect cells from damage and supports healthy skin and immunity. Folate plays a crucial role in DNA synthesis and supports healthy fetal development during pregnancy. Other essential minerals found in Malabar spinach include iron, calcium, and magnesium, all of which maintain healthy bones and teeth, promote healthy blood flow and support healthy nerve function.

Malabar spinach can help in weight loss.

Malabar spinach is an excellent food choice for weight loss and weight management due to its low calorie density and high nutrient content. The high fiber content in Malabar spinach not only promotes satiety but also aids in regulating blood sugar levels, which can prevent overeating. Its rich nutrient content also helps maintain muscle mass and supports healthy metabolism, both of which supports healthy weight loss. Incorporating Malabar spinach into your diet can be as simple as adding it to your favorite dishes or using it as a substitute for other high calorie, high fat ingredients.

Malabar spinach is good for heart health.

Malabar spinach is rich in essential nutrients such as potassium, magnesium, and fiber, which are all known to promote heart health. Potassium helps regulate blood pressure by dilating blood vessels and promoting fluid balance. Magnesium acts as a natural calcium channel blocker, relaxing blood vessels and reducing the risk of heart disease, while fiber helps regulate cholesterol levels in the blood. Moreover, the anti-inflammatory and antioxidant properties of Malabar spinach help reduce the risk of heart disease and protect the heart against oxidative damage. Adding Malabar spinach to your diet can help you maintain optimal heart health and reduce your risk of developing cardiovascular diseases.

Malabar spinach can improve digestion.

Malabar spinach is a rich source of dietary fiber, which can promote healthy digestion and prevent many digestive disorders. Fiber helps add bulk to the stool, making it easier to pass through the intestines and preventing constipation. It can also improve digestive health by promoting the growth of healthy gut bacteria. Moreover, the anti-inflammatory and antioxidant properties of Malabar spinach can help reduce inflammation in the gut and protect against damage from harmful pathogens. Adding Malabar spinach to your meals can help promote healthy digestion and keep your gut healthy.

Malabar spinach can boost immunity.

One of the main reasons to add Malabar spinach to your diet is to boost your immunity. Malabar spinach is a rich source of vitamins A, C, and E, all of which are essential for maintaining a healthy immune system. Vitamin A helps in the production of white blood cells and supports a healthy respiratory system. Vitamin C is a powerful antioxidant that protects against free radical damage and promotes wound healing while vitamin E helps in the production of antibodies that fight infections. Moreover, the anti-inflammatory and antioxidant properties of Malabar spinach help reduce inflammation in the body and protect against oxidative damage, both of which contribute to a strong immune system. Incorporating Malabar spinach into your diet can help you stay healthy and protect your body against infections.

Malabar spinach can enhance vision.

Malabar spinach is an excellent source of antioxidants such as beta-carotene and lutein, which are essential for maintaining healthy eyesight. Beta-carotene is converted into vitamin A in the body, which helps protect the surface of the eye and promotes healthy vision. Lutein is a potent antioxidant that helps protect the eyes against damage from harmful UV rays. Moreover, Malabar spinach also contains essential minerals such as calcium and iron, which promote healthy blood flow to the eyes and prevent the risk of age-related macular degeneration. Adding Malabar spinach to your diet can help you maintain optimal vision and protect your eyes against degenerative disorders.

Malabar spinach is a good source of antioxidants.

Malabar spinach is rich in antioxidants, which help prevent oxidative damage to the body's cells and protect against chronic diseases such as cancer, diabetes, and heart disease. Antioxidants such as beta-carotene, lutein, and flavonoids are abundant in Malabar spinach, making it an excellent food choice for overall health and wellbeing. Moreover, the anti-inflammatory properties of Malabar spinach help reduce inflammation in the body and promote healthy aging. Incorporating Malabar spinach into your meals can help you stay healthy and protect your body against harmful toxins and free radicals.

Malabar spinach can control blood sugar.

Malabar spinach is an excellent food choice for those with diabetes or blood sugar imbalances as it contains a low glycemic index, meaning it doesn't cause a spike in blood sugar levels. The high fiber content in Malabar spinach also helps regulate blood sugar levels by slowing down the absorption of sugar in the blood. Moreover, the essential minerals found in Malabar spinach, such as magnesium and potassium, can help regulate insulin sensitivity, which is crucial for maintaining healthy blood sugar levels. Adding Malabar spinach to your meals can help you maintain optimal blood sugar levels and prevent complications associated with diabetes.

Malabar spinach is good for bone health.

Malabar spinach is an excellent food choice for those looking to improve their bone health as it is rich in essential minerals such as calcium, magnesium, and phosphorus. These minerals are essential for maintaining healthy and strong bones and teeth. Calcium, for instance, aids in the building of bones and teeth, while magnesium supports the absorption of calcium into the bones. Moreover, folate, another essential nutrient found in Malabar spinach, is essential for healthy fetal development, especially during pregnancy, and can help prevent birth defects such as spina bifida. Adding Malabar spinach to your meals can help you maintain healthy bones and teeth and prevent bone-related disorders such as osteoporosis.

Eating Malabar spinach is an excellent way to add essential nutrients to your daily diet while maintaining a low calorie intake. Its rich nutrient content and various health benefits make it a must-have for anyone looking to lead a healthy lifestyle.

FAQs About Cooked Malabar Spinach

1. What is Malabar Spinach?

Malabar spinach is a type of leafy green vegetable that is commonly used in Indian and Southeast Asian cuisine. It has a slightly bitter and tangy flavor and is very nutritious.

2. How is cooked Malabar Spinach prepared?

Cooked Malabar spinach is usually prepared by boiling, steaming, or sautéing the leaves. It is often seasoned with spices like garlic, ginger, and cumin, and can be served as a side dish or added to curries and stews.

3. What are the nutritional benefits of Malabar Spinach?

Malabar spinach is a good source of vitamins A and C, iron, calcium, and dietary fiber. It is also low in calories, making it a great food choice for weight loss and overall health.

4. Does cooked Malabar Spinach have any health benefits?

Yes, cooked Malabar spinach has many health benefits. It can help lower cholesterol levels and regulate blood glucose levels. It also has anti-inflammatory properties that can help reduce the risk of many chronic diseases.

5. Is cooked Malabar Spinach safe for everyone to eat?

Cooked Malabar spinach is generally safe for most people to eat. However, people with kidney stones should avoid it as it contains oxalic acid which may contribute to the formation of stones. Additionally, individuals with allergies to spinach or other leafy greens should avoid Malabar spinach as well.

Nutritional Values of 100 G Malabar Spinach (Cooked)

UnitValue
Calories (kcal)23 kcal
Fat (g)0.78 g
Carbs (g)2.71 g
Protein (g)2.98 g

Calorie breakdown: 24% fat, 36% carbs, 40% protein

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