Calories in 2/3 cup (85 g) Blackberries?

2/3 cup (85 g) Blackberries is 90 calories.

Looking for a low calorie fruit to include in your healthy diet? Look no further than blackberries! With just 90 calories in 2/3 cup (85 g) of berries, they're a great option for a guilt-free snack or ingredient in many recipes.

Not only are blackberries low in calories, but they're also packed with beneficial nutrients. These tiny fruits are loaded with antioxidants, vitamins, and fiber, making them an excellent addition to any healthy meal plan.

In this article, we'll explore the many benefits of blackberries and all the ways you can incorporate them into your diet. From smoothies to baked goods, these versatile little berries are full of flavor and health benefits!

2/3 cup (85 g) Blackberries

Blackberries: A Low Calorie Fruit Ideal for a Healthy Diet

As mentioned, blackberries are a fantastic choice for anyone looking to maintain a healthy weight or lose a few pounds. Their low calorie content means you can enjoy a substantial serving without exceeding your daily calorie goals. But that's not all - blackberries are also rich in fiber, which can help keep you feeling full and satisfied longer, reducing the chance of overindulging in less healthy snacks. Try adding blackberries to your morning oatmeal or yogurt for a tasty, low calorie breakfast!

Blackberries: An Excellent Source of Antioxidants

Antioxidants are essential for maintaining good health, as they help protect your cells from damage caused by free radicals. Thankfully, blackberries are jam-packed with antioxidants, particularly one called anthocyanin. This potent antioxidant has been linked to a lower risk of heart disease, cancer, and other chronic health issues. Enjoy blackberries as a midday snack or add them to a salad for a healthy energy boost!

Blackberries: Rich in Vitamins and Fiber

In addition to antioxidants, blackberries also contain a variety of beneficial vitamins and minerals. Just one serving of blackberries provides nearly a third of your daily vitamin C needs, as well as vitamin K and manganese. Plus, as mentioned, blackberries are a fantastic source of fiber, which can promote good digestive health and keep you feeling full and satisfied. Use blackberries as a tasty addition to smoothies, salads, or desserts for a healthy boost of vitamins and fiber.

Blackberries: A Perfect Snack to Boost Energy Levels

Feeling sluggish in the afternoon? Put down that candy bar and reach for a handful of blackberries instead! The natural sugars in blackberries, combined with their fiber content, can provide a longer-lasting energy boost than sugary snacks. Plus, thanks to their antioxidant content, blackberries can help fight inflammation in the body, which can also contribute to feelings of fatigue. Keep a container of blackberries on hand for a healthy, energy-boosting snack throughout the day.

Blackberries: An Ideal Fruit for Weight Loss Diets

If you're trying to lose weight, blackberries are a fantastic choice. As we've mentioned, they're low in calories and high in fiber, which can help keep you feeling full and satisfied while also promoting good digestion. But that's not all - blackberries also have a low glycemic index, meaning they won't cause a sharp spike in blood sugar levels, which can lead to overeating. Use blackberries as a topping for oatmeal or yogurt, or add them to a smoothie for a satisfying, weight-loss friendly snack or meal.

Blackberries: A Great Ingredient for Healthy Smoothies

Smoothies are a fantastic way to pack in the nutrients and flavor, and blackberries are a perfect ingredient to include. Try blending blackberries with Greek yogurt, almond milk, and a handful of spinach for a tasty and nutritious breakfast or post-workout snack. Or, for a sweeter option, blend blackberries with banana, honey, and coconut milk for a delicious and healthy treat!

Blackberries: A Delicious Addition to Baked Goods and Desserts

Who says healthy eating can't include dessert? Blackberries can add a burst of flavor and nutrition to all sorts of baked goods and sweet treats. Try adding blackberries to muffins, pancakes, or even a homemade fruit crumble for a tasty and antioxidant-rich dessert. Or, for a more indulgent option, top a bowl of vanilla ice cream with a few fresh blackberries - you won't even miss the chocolate sauce!

Blackberries: May Help Prevent Cancer and Chronic Diseases

Thanks to their high antioxidant content, blackberries can also help protect against chronic diseases like cancer. In fact, studies have shown that regular intake of foods high in anthocyanins - like blackberries - can reduce the risk of certain types of cancer. So go ahead and enjoy those berries guilt-free - they're not just tasty, they're also incredibly good for you!

Blackberries: Can Boost Immune System Health

Blackberries are also a great way to keep your immune system functioning at its best. Vitamin C, which is present in high amounts in blackberries, is essential for immune system health. Additionally, the antioxidants found in blackberries can help reduce inflammation in the body, which can contribute to a stronger immune response. Eat blackberries as part of a balanced diet to keep your immune system strong and healthy.

Blackberries: A Tasty Way to Promote Digestive Health

Finally, as we've mentioned, blackberries are an excellent source of fiber, which can help promote good digestive health. Regular intake of fiber can help prevent constipation, reduce the risk of colorectal cancer, and even help regulate blood sugar levels. So next time you're feeling a little backed up, reach for some blackberries and enjoy their delicious and beneficial effects on your digestive system.

When a fruit is as delicious as a blackberry, there's no need to feel guilty about indulging - in fact, they can be a key component of a healthy and nutritious diet.

5 Frequently Asked Questions about Blackberries

1. What are the health benefits of blackberries?

Blackberries are rich in vitamins C and K, fiber, and antioxidants. They can help boost immunity, improve digestion, and possibly reduce the risk of cancer and heart disease.

2. Can blackberries be eaten raw?

Yes, blackberries can be eaten raw. They are juicy and sweet, and make a great snack. They can also be used in smoothies, salads, and desserts.

3. Are blackberries safe for people with diabetes?

Blackberries are low in sugar and high in fiber, which makes them a good choice for people with diabetes. However, it's important to monitor your blood sugar levels and consult with your healthcare provider.

4. How should blackberries be stored?

Blackberries should be stored in the refrigerator and eaten within a few days of purchase. They can also be frozen for up to 6 months.

5. Are blackberries safe for people with food allergies?

Blackberries are generally safe for people with food allergies. However, some people may be allergic to berries or have a cross-reactive allergy with other fruits. If you have a known allergy, it's important to consult with your healthcare provider.

Nutritional Values of 2/3 cup (85 g) Blackberries

UnitValue
Calories (kcal)90 kcal
Fat (g)0.5 g
Carbs (g)22 g
Protein (g)2 g

Calorie breakdown: 4% fat, 88% carbs, 8% protein

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