Calories in 2 slices (47 g) Wheat Bread?

2 slices (47 g) Wheat Bread is 120 calories.

2 slices (47 g) Wheat bread is a low-calorie and nutritious option for those looking to maintain a healthy diet. With only 120 calories per serving, this bread can be a great addition to any meal.

Wheat bread is an excellent source of fiber, Vitamins, and Minerals. It contains Whole grains, making it a healthier option than processed white bread. The fiber in whole grains can help regulate digestion, control blood sugar levels, and reduce Cholesterol levels.

In this article, we'll explore the many benefits of including 2 slices (47 g) Wheat bread in your daily diet and learn some new and exciting ways to incorporate it into your meals.

2 slices (47 g) Wheat Bread

Low in Calories and High in Nutrition

2 slices (47 g) Wheat bread is a low-calorie option that is high in nutrition. With only 120 calories, it is an excellent choice for those looking to lose weight or maintain a healthy weight. It is also a great source of essential nutrients, including B Vitamins, iron, and zinc. These nutrients are important for maintaining overall health and vitality. By incorporating 2 slices (47 g) Wheat Bread into your diet, you can ensure that you are getting the nutrition you need without compromising on taste or calorie count.

Ideal for Weight Loss

Wheat bread is an ideal option for those looking to lose weight. Its low-calorie count and high fiber content mean that it can help you feel full and satisfied for longer periods, reducing the need for snacking or overeating. By substituting 2 slices (47 g) Wheat Bread for processed white bread, you can better manage your calorie intake without sacrificing taste or satisfaction. By choosing 2 slices (47 g) Wheat Bread, you can stay on track with your Weight loss goals while still enjoying delicious and healthy meals.

Rich in Fiber

Fiber is an essential nutrient that is important for maintaining a healthy digestive system. 2 slices (47 g) Wheat bread is a great source of dietary fiber, containing up to 4 grams per serving. This fiber can help regulate digestion, promoting regular bowel movements, and preventing constipation. By choosing 2 slices (47 g) Wheat Bread, you can ensure that you are getting enough fiber in your diet to promote digestive health and overall wellness.

Provides Energy and Satiety

2 slices (47 g) Wheat bread is a great option for breakfast, providing you with quick and sustained Energy throughout the morning. The fiber in Whole grains can help keep you feeling full and satisfied for longer periods, reducing cravings for unhealthy snacks or foods. By starting your day with 2 slices (47 g) Wheat Bread, you can ensure that you have the energy you need to tackle your day while promoting feelings of fullness and satisfaction.

Contains Whole Grains

Whole grains are an important part of a healthy diet. Unlike processed white bread, which is stripped of most of its nutrients, whole grains retain all of their natural fiber, Vitamins, and Minerals. 2 slices (47 g) Wheat bread is made with whole wheat flour, ensuring that you are getting all of the health benefits of whole grains in every bite. By choosing 2 slices (47 g) Wheat Bread over processed white bread, you can ensure that you are getting the most nutrition out of your bread and promoting overall health and vitality.

Good Source of Vitamins and Minerals

2 slices (47 g) Wheat bread is a great source of essential Vitamins and Minerals, including B vitamins, iron, and zinc. These nutrients are important for maintaining overall health and wellness, promoting healthy skin, hair, and nails, and boosting immunity. By incorporating 2 slices (47 g) Wheat Bread into your daily diet, you can ensure that you are getting the vitamins and minerals you need to stay healthy and feel great.

May Reduce Risk of Chronic Diseases

Eating a diet rich in Whole grains has been linked to a reduced risk of chronic diseases, including heart disease, diabetes, and certain cancers. 2 slices (47 g) Wheat bread is an excellent source of whole grains, providing you with the nutrition you need to promote overall health and reduce the risk of chronic diseases. By incorporating 2 slices (47 g) Wheat Bread into your diet, you can take an important step toward promoting long-term health and wellness.

Versatile in Preparing Healthy Meals

2 slices (47 g) Wheat bread is a versatile ingredient that can be used in a wide variety of healthy meals and recipes. You can use it to make sandwiches, toast, and even croutons for salads. You can also use it as a healthier substitute for processed white bread in your favorite recipes, such as French toast or bread pudding. By incorporating 2 slices (47 g) Wheat Bread into your cooking and meal preparation, you can add a healthy and nutritious twist to your favorite dishes.

May Lower Cholesterol Levels

High Cholesterol levels can lead to a range of health problems, including heart disease and stroke. The fiber in Whole grains, like those found in 2 slices (47 g) Wheat bread, can help lower cholesterol levels and reduce the risk of heart disease. By incorporating 2 slices (47 g) Wheat Bread into your diet, you can promote heart health and reduce the risk of chronic diseases.

Suitable for People with Gluten Sensitivity

For those with gluten sensitivity, finding delicious and nutritious bread can be a challenge. Fortunately, 2 slices (47 g) Wheat bread is naturally Gluten-free, making it a great option for those with gluten sensitivity or celiac disease. By choosing 2 slices (47 g) Wheat Bread, you can enjoy all of the benefits of bread without the negative side effects of gluten.

Let food be thy medicine and medicine be thy food.

5 FAQ about 2 slices of Wheat bread (120 calories)

1. Is wheat bread healthy?

Yes, wheat bread can be a healthy choice. It is typically lower in calories and higher in fiber than white bread. It also contains complex carbs, protein, and essential nutrients.

2. How many calories are in 2 slices of wheat bread?

There are 120 calories in 2 slices of wheat bread (47 g).

3. Is wheat bread good for Weight loss?

Wheat bread may be a good choice for weight loss as it is lower in calories and higher in fiber than white bread. However, it is important to watch portion sizes and choose a bread that is made with whole wheat flour and minimal added sugars or fats.

4. Does wheat bread have gluten?

Yes, wheat bread contains gluten. Gluten is a protein found in wheat, barley, and rye. People with celiac disease or gluten intolerance should avoid wheat bread or choose a Gluten-free option.

5. How should I store wheat bread?

Wheat bread should be stored in a cool, dry place. It can be kept at room temperature for up to five days or frozen for longer storage. Once opened, it is best to store bread in an airtight container or resealable bag to prevent it from going stale.

Nutritional Values of 2 slices (47 g) Wheat Bread

UnitValue
Calories (kcal)120 kcal
Fat (g)1 g
Carbs (g)22 g
Protein (g)2 g

Calorie breakdown: 9% fat, 84% carbs, 8% protein

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