2 tablespoons of Half & Half contain approximately 35 calories. If you're a coffee lover or enjoy adding cream to your meals or desserts, Half & Half can be a tasty addition. However, if you're also watching your calorie intake, it's important to be mindful of the calories you consume from Half & Half.
Half & Half is a popular dairy product commonly used as a substitute for milk or heavy cream. It's essentially a blend of milk and cream, with a fat content ranging from 10-18%. Here's a breakdown of the nutritional information in 2 tablespoons of Half & Half: 1.7g of fat, 0.6g of protein, and 1.1g of carbohydrates.
In this article, we'll cover everything you need to know about Half & Half, from its nutritional value to its health benefits and recipes you can try out.
What is Half & Half?
Technically, Half & Half is a dairy product that consists of half milk and half cream. It's often used in coffee, tea, and desserts as a substitute for milk or heavy cream. Half & Half is similar to heavy cream in texture and taste but has a lower fat content, making it a healthier alternative. Its mild flavor also makes it a versatile ingredient for cooking and baking. You can easily find Half & Half in any grocery store, usually located next to the milk and cream.
Calories in Half & Half
Two tablespoons of Half & Half have around 35 calories, 17 of which come from fat. While Half & Half is lower in calories than heavy cream, it's still crucial to be mindful of your portion sizes if you're watching your calorie intake. If you're looking to cut down on calories, there are lighter versions of Half & Half available in the market, such as fat-free or low-fat Half & Half.
Nutritional Value of Half & Half
While Half & Half may be lower in fat than heavy cream, it's still a calorie-dense ingredient. Two tablespoons of Half & Half provide 1.7g of fat, 1.1g of carbohydrates, and 0.6g of protein. Additionally, Half & Half is a good source of Vitamin A, with around 3-4% of the daily recommended intake in 2 tablespoons. If you're looking for a healthier alternative, try using skimmed or low-fat milk instead. You can also opt for plant-based alternatives such as almond or soy milk to get your daily dose of calcium and Vitamin D.
Half & Half vs Milk
The primary difference between Half & Half and regular milk is the fat content. Half & Half contains at least 10% fat, while whole milk has around 3.5%. This makes Half & Half creamier and richer in taste and texture than regular milk. However, it also means that Half & Half contains more calories and fat than milk. If you're looking for a lighter option, you can opt for skimmed or low-fat milk instead of Half & Half.
Health Benefits of Half & Half
While Half & Half may not be as healthy as milk or plant-based alternatives, it still has some benefits. Since it's a dairy product, Half & Half is an excellent source of calcium and Vitamin D, two essential nutrients that support bone health. It also contains some Vitamin A, which is crucial for promoting healthy vision and skin. However, it's crucial to consume Half & Half in moderation, as it's high in calories and fat.
Half & Half in Recipes
Half & Half is a versatile ingredient that can be used in a variety of recipes, from savory to sweet. In savory dishes, it can be added to soups, stews, and sauces to thicken and add creaminess. In sweet recipes, it's often used in desserts such as custards, ice creams, and pies. However, keep in mind that Half & Half is not suitable for recipes that require heavy cream, as it has a lower fat content.
How to Flavor Half & Half
While Half & Half has a mild and creamy flavor on its own, you can always add some extra flavor to it to enhance your dishes. Some common ways to flavor Half & Half include adding vanilla extract or sugar to sweet dishes and adding spices like black pepper or nutmeg to savory dishes. You can also try using flavored Half & Half varieties such as hazelnut, caramel, or French vanilla in your coffee or desserts.
Alternatives to Half & Half
If you're looking for a healthier or dairy-free alternative to Half & Half, there are several options available. Skimmed or low-fat milk is an excellent substitute for Half & Half in most recipes. You can also use heavy cream or whole milk as a substitute, but you'll need to adjust the portion size accordingly. Plant-based alternatives such as almond or soy milk are a suitable option for those who are lactose intolerant, vegan or looking to cut down on calories and fat.
Frequently Asked Questions
1. Is Half & Half the same as light cream? No, Half & Half is not the same as light cream. While they're both dairy products, Half & Half contains a lower percentage of fat than light cream.
Final Thoughts
Half & Half can be a great addition to your coffee, tea, and cooking recipes. However, it's crucial to consume it in moderation due to its high calorie and fat content. If you're looking for a healthier or dairy-free alternative, skimmed or low-fat milk, heavy cream, or plant-based alternatives like almond or soy milk are excellent options to choose from. As with all foods, it's essential to be mindful of your portion sizes and incorporate Half & Half in a balanced and healthy diet.
5 FAQ About Half & Half
1. What is Half & Half, and how is it made?
Half & Half is a dairy product that is made by combining equal parts of whole milk and heavy cream. It typically has a fat content of around 10-12%, which is why it is creamier than whole milk but not as heavy as heavy cream.
2. How many calories are in two tablespoons of Half & Half?
There are 35 calories in two tablespoons of Half & Half. This makes it a popular choice for people who want to add a bit of creaminess to their coffee or tea without adding too many calories.
3. Can Half & Half be used in cooking and baking?
Yes, Half & Half can be used in a variety of recipes, including soups, sauces, and baked goods. However, it is important to note that because of its lower fat content, it may not be a suitable substitution for heavy cream in all recipes.
4. How long does Half & Half last in the refrigerator?
Unopened Half & Half can last for up to two weeks in the refrigerator, while opened Half & Half should be used within seven days. It is important to keep Half & Half refrigerated at all times to prevent spoilage.
5. Is Half & Half a healthy choice?
While Half & Half is a delicious addition to coffee and other beverages, it is not considered a healthy choice due to its high fat content. It is recommended to use Half & Half in moderation and as part of a balanced diet.