Calories in 2 tbsp (34 g) Sweet & Sour Sauce?

2 tbsp (34 g) Sweet & Sour Sauce is 60 calories.

Are you looking for a low-calorie Dipping Sauce for your snacks and vegetables? Look no further than Sweet and Sour Sauce! Just 2 tablespoons (34 g) of this sauce contains only 60 calories. It's the perfect addition to your diet while satisfying your cravings.

Not only is Sweet and Sour Sauce Low in Calories, but it also has nutritional benefits. It contains a balanced amount of sugar and vinegar, which may help to regulate blood sugar levels. Additionally, this sauce contains vitamin C, which is essential for strong immunity.

In this article, we'll explore some fantastic ways to use Sweet and Sour Sauce in your cooking and how it may be a healthier option than other sauces. Whether you're a vegan or have gluten allergies, this sauce can cater to all dietary needs. Let's dive in!

2 tbsp (34 g) Sweet & Sour Sauce

One Tablespoon of Sweet and Sour Sauce Is Low in Calories

As mentioned earlier, 2 tablespoons of Sweet and Sour Sauce contain only 60 calories. In comparison, some other Dipping Sauces can contain twice or thrice the number of calories per tablespoon. So, you can indulge in your favourite dipping snack without worrying about going over your calorie limit. Using sweet and sour sauce as a Marinade or Glaze on your meat dishes can also help keep your meal's calorie count in check while adding a flavourful touch.

The Sauce Is Perfect for Dipping Vegetables and Snacks

Sweet and Sour Sauce is an ideal match for your favourite veggies and snacks like carrots, broccoli, chips, and spring rolls. It has a perfect balance of sweet and tangy flavour, making it a crowd-pleaser at your next party or gathering. To make your dipping adventure even more enjoyable, you can heat the sweet and sour sauce over low heat and serve it warm. You'll be sure to impress your guests with this little hack.

It Can Be Used to Glaze Meat Dishes for That Perfect Finish

Sweet and Sour Sauce can give your meat dishes a lovely crispy Glaze and that perfect finish. It works great with chicken, pork, or even fish. Simply brush the sauce onto your meat before cooking or use it as a dip for extra flavour. You can add some sesame seed or chopped fresh herbs like coriander, basil, or parsley to your sweet and sour sauce for added depth. This glaze will be a family favourite and will have everyone asking for more.

You Can Use Sweet and Sour Sauce as a Marinade for Grilled Meats

Using Sweet and Sour Sauce as a Marinade for your meat before grilling can help tenderise your meat and add an extra layer of flavour. Just marinate your meat overnight in the sauce for the best results. You can either use the marinade in its original form or add some honey or soy sauce to intensify the flavour. Serve your grilled meat with some extra sweet and sour sauce for dipping, and your dish will be a hit.

The Sauce Has a Balanced Taste of Sweetness and Tanginess

As the name suggests, Sweet and Sour Sauce has a Balanced Taste of sweetness and tanginess. The sweetness comes from the sugar or honey present in the sauce, while the tanginess comes from vinegar or citrus juice. The two flavours marry together to create a delicious combination that can be used in a variety of dishes. This versatile sauce can be adjusted to your preference by adding more sugar, vinegar, or even some chilli flakes for heat. Experiment and find the right balance for your taste buds and get creative in the kitchen.

It Can Be Used as a Salad Dressing

Use Sweet and Sour Sauce as a healthy alternative to traditional Salad Dressings. It's not only delicious but also Low in Calories and fat. Mix the sauce with some oil, salt, and pepper, and drizzle it over your salad. The sweetness of the sauce pairs well with the bitterness of greens like arugula or spinach. You can also add some grilled chicken or tofu to your salad for some extra protein and have a satisfying meal in minutes. Don't forget to keep a stash of sweet and sour sauce ready in your pantry to make salad making a breeze.

Sweet and Sour Sauce Can Be Added to Your Stir-Fries

Adding Sweet and Sour Sauce to your Stir-Fries can give them an extra burst of flavour. Simply stir-fry your vegetables and protein of choice, then add the sauce in the last few minutes of cooking. The sauce will coat the veggies evenly and give them a beautiful shine. You can also use this sauce as a base for your stir-fry sauce by adding some soy sauce, cornflour, and water to it. It's a quick and easy way to elevate your stir-fry game without much effort.

It Is Gluten-Free and Vegan-Friendly, Making It a Perfect Dip or Sauce for Everyone

One of the best things about Sweet and Sour Sauce is that it's suitable for people with gluten or dairy allergies and for vegans. This sauce is made with simple ingredients like sugar, vinegar, and some spices, making it an ideal option for those with dietary restrictions. This sauce can also be modified to cater to specific needs by using honey instead of sugar for those who prefer a more natural sweetener or by using apple cider vinegar instead of white vinegar for a different flavour profile.

The Sauce Contains No Cholesterol or Trans Fat for a Healthier Diet

Sweet and Sour Sauce is a healthier option than other sauces as it contains no cholesterol or trans fat, which can have harmful effects on your health. This sauce is made with natural ingredients that are heart-healthy and low in fat, making it a perfect addition to your diet. Not only is this sauce good for your health, but it's also versatile and can be added to a variety of dishes without compromising on taste. Start using this sauce in your cooking and see the difference it makes to your health and well-being.

Store Sweet and Sour Sauce in a Cool, Dry Place for Optimum Freshness

Sweet and Sour Sauce should be stored in an airtight container and kept in a cool, dry place away from direct sunlight. You can refrigerate the sauce after opening it to extend its shelf life, but make sure to label it with the date, so you know how long it's been open. If you notice any changes in colour or smell, it's best to discard the sauce as it may have gone bad. Always check the expiry date before using the sauce and follow the Storage instructions on the label to ensure optimum freshness.

Sweet and sour sauce can be the perfect addition to any dish, whether it's a dipping sauce or a glaze. With its balance of sweetness and tanginess, this sauce can transform your ordinary dish into an extraordinary one.

5 FAQ About Sweet & Sour Sauce

1. What is sweet & sour sauce?

Sweet & sour sauce is a type of sauce that is commonly used in Chinese cuisine. It has a tangy taste that is a result of a combination of sweet and sour flavors.

2. What ingredients are used to make sweet & sour sauce?

Sweet & sour sauce typically includes ingredients such as sugar, vinegar, soy sauce, cornstarch, pineapple juice, ketchup, and ginger.

3. Is sweet & sour sauce healthy?

While sweet & sour sauce can add flavor to dishes, it is not considered a healthy sauce option. It is high in sugar and calories, and often contains high amounts of sodium.

4. How is sweet & sour sauce typically used?

Sweet & sour sauce is often used as a Dipping Sauce for foods such as egg rolls, spring rolls, and chicken nuggets. It is also commonly used as a sauce in stir-fry dishes.

5. Can sweet & sour sauce be made at home?

Yes, sweet & sour sauce can be made at home using a variety of ingredients. Recipes can be found online or in cookbooks, allowing for customization based on personal preferences.

Nutritional Values of 2 tbsp (34 g) Sweet & Sour Sauce

UnitValue
Calories (kcal)60 kcal
Fat (g)0 g
Carbs (g)14 g
Protein (g)0 g

Calorie breakdown: 0% fat, 100% carbs, 0% protein

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