Calories in 3/4 cup (120 g) Whole Wheat Gnocchi with Sweet Potato?

3/4 cup (120 g) Whole Wheat Gnocchi with Sweet Potato is 190 calories.

If you're looking for a healthy and delicious meal, 3/4 cup (120 g) Whole Wheat Gnocchi with Sweet Potato might just be perfect for you! Not only does it taste great, but it is also low in calories, and packed with essential vitamins and fiber. With only 190 calories, this meal is perfect for those on a weight management diet.

This delicious meal is loaded with vitamins such as Vitamin A from the sweet potato, which helps to enhance the skin, and Vitamin C, which helps to boost immunity. The whole wheat gnocchi provides fiber which aids in digestion and gut health, while the sweet potato provides essential nutrients that keep you energized throughout the day.

In this article, we'll explore the benefits of this healthy meal, and how it can improve your overall health and wellbeing.

3/4 cup (120 g) Whole Wheat Gnocchi with Sweet Potato

Rich in fiber and essential vitamins.

Whole wheat gnocchi with sweet potato is loaded with essential vitamins and minerals such as Vitamin A, C, and fiber. These essential nutrients promote a healthy digestive system and help to improve gut health. Fiber helps to reduce the risk of constipation and aids in digestion. Vitamin A promotes healthy skin, while Vitamin C boosts immunity. In addition, whole wheat gnocchi provides complex carbohydrates, which provide a slow release of energy throughout the day, keeping you fuller for longer. Sweet potato is also a great source of antioxidants, which protect your cells from damage by free radicals and prevent chronic diseases.

Low in calories and fat content.

Whole wheat gnocchi with sweet potato is low in calories, making it an excellent option for those on a weight management diet. At only 190 calories per serving, this meal is filling and satisfying, without being too heavy. In addition, this meal is also low in fat content. The sweet potato provides the necessary nutrients, while the whole wheat gnocchi provides complex carbs which provide energy, without being heavy on the calories. It is a perfect meal for those who are health-conscious and want to maintain a balanced diet.

A perfect gluten-free option.

Whole wheat gnocchi with sweet potato is not only healthy and delicious but it's also a perfect gluten-free option for people with gluten allergies. The gnocchi is made from whole wheat, which provides a range of nutrients and health benefits. In addition, sweet potato is naturally gluten-free, making this meal an easy choice for those looking for gluten-free options. It's also a great option for vegans or vegetarians who want a delicious and hearty meal without compromising their dietary preferences.

Suitable for weight management diets.

Whole wheat gnocchi with sweet potato is an excellent choice for those who are looking to manage their weight. The meal is low in calories, which makes it filling without being too heavy on the stomach. Sweet potato provides essential nutrients, which are needed to keep you energized throughout the day. In addition, whole wheat gnocchi provides complex carbohydrates that are a great source of energy. It's a perfect option for those who want to maintain a healthy weight, without having to compromise on taste or flavor.

Improves digestion and gut health.

Whole wheat gnocchi with sweet potato is a perfect meal for improving your digestion and gut health. The meal is loaded with fiber, which promotes a healthy digestive system and reduces the risk of constipation. Fiber also helps to improve gut health by feeding the beneficial bacteria in your gut. In addition, sweet potato provides essential vitamins that are important for maintaining a healthy digestive system. Vitamin A promotes healthy skin, while Vitamin C boosts immunity, which helps to protect your gut from harmful bacteria.

Reduces the risk of heart diseases.

Whole wheat gnocchi with sweet potato is an excellent choice for improving your heart health. The meal is low in fat content, which reduces the risk of heart diseases. The whole wheat gnocchi provides complex carbs, which protects against heart diseases. In addition, sweet potato is a great source of antioxidants, which help to protect your heart from damage by free radicals. The antioxidants in sweet potato also help to enhance the function of your blood vessels, which can lower the risk of heart diseases.

A good source of antioxidants.

Whole wheat gnocchi with sweet potato is loaded with antioxidants, which are essential for protecting your cells from damage by free radicals. Antioxidants prevent chronic diseases, and they help to enhance the function of your cells. Sweet potato is a great source of antioxidants such as beta-carotene, which is converted to Vitamin A in the body. Vitamin A is essential for promoting healthy skin and vision, while Vitamin C boosts immunity.

Boosts immunity and energy levels.

Whole wheat gnocchi with sweet potato is an excellent choice for boosting your immunity and energy levels. The meal is loaded with essential nutrients such as Vitamin C, which helps to boost immunity, and complex carbohydrates, which provide a slow release of energy throughout the day. In addition, sweet potato is a great source of antioxidants, which protect your cells from damage by free radicals and prevent chronic diseases. Antioxidants also help to enhance the function of your cells, which can improve your energy levels.

Satisfies hunger and keeps you full for longer.

Whole wheat gnocchi with sweet potato is a perfect meal for satisfying hunger and keeping you full for longer. The meal is loaded with complex carbohydrates, which provide a slow release of energy throughout the day, keeping you energized and full. In addition, the fiber in the meal helps to reduce the risk of constipation and promotes a healthy digestive system. It also helps to keep you feeling full, reducing the urge to eat more throughout the day.

Enhances overall health and wellbeing.

Whole wheat gnocchi with sweet potato is an excellent choice for enhancing your overall health and wellbeing. The meal is loaded with essential nutrients such as Vitamin A, C, and fiber, which promote healthy skin, vision, and digestion. In addition, sweet potato is a great source of antioxidants, which protect your cells from damage by free radicals and prevent chronic diseases. This meal is perfect for those who are health-conscious and want to maintain a balanced diet without compromising on taste or flavor.

A healthy outside starts from the inside.

Frequently Asked Questions About Whole Wheat Gnocchi with Sweet Potato

1. What are the ingredients in Whole Wheat Gnocchi with Sweet Potato?

The ingredients of Whole Wheat Gnocchi with Sweet Potato typically include whole wheat flour, sweet potatoes, egg, salt, and water.

2. Is Whole Wheat Gnocchi with Sweet Potato a healthy option?

Yes, Whole Wheat Gnocchi with Sweet Potato is a healthy option. It is low in calories, high in fiber, and contains complex carbohydrates that help keep blood sugar levels stable.

3. Can Whole Wheat Gnocchi with Sweet Potato be frozen?

Yes, Whole Wheat Gnocchi with Sweet Potato can be frozen. Cook the gnocchi as usual, let them cool, and then transfer them to an airtight container and freeze for up to 3 months. To reheat them, simply boil them in salted water for a few minutes until heated through.

4. How can I serve Whole Wheat Gnocchi with Sweet Potato?

Whole Wheat Gnocchi with Sweet Potato can be served in many ways. You can cook them with your favorite sauce, like marinara, pesto, or Alfredo, or add cooked vegetables, like spinach, broccoli, or zucchini, for a complete meal.

5. How long does it take to cook Whole Wheat Gnocchi with Sweet Potato?

Cooking time for Whole Wheat Gnocchi with Sweet Potato typically takes 2-3 minutes, depending on how much you are cooking and how much you salt the water. They are done when they float to the surface of the boiling water. Drain them and serve them immediately.

Nutritional Values of 3/4 cup (120 g) Whole Wheat Gnocchi with Sweet Potato

UnitValue
Calories (kcal)190 kcal
Fat (g)1 g
Carbs (g)38 g
Protein (g)5 g

Calorie breakdown: 5% fat, 84% carbs, 11% protein

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