Looking for a delicious and filling Mexican-inspired meal to add to your dinner rotation? Look no further than these 3 enchiladas red chili chicken enchiladas! Packed with protein and flavor, these enchiladas are sure to be a hit with everyone at the table. And at 820 calories for 3 servings, they're a satisfying and healthy option too.

Made with simple, easy-to-find ingredients like chicken breast, red chili peppers, cheese, and tortillas, these enchiladas are also a breeze to whip up on a weeknight. Plus, they're great for meal prep and leftovers, so you can enjoy them all week long.

In this article, we'll explore some of the key features and benefits of this delicious dish, from its protein-packed ingredients to its spicy and satisfying taste.

Spicy and delicious

The spiciness of these enchiladas can be adjusted to your taste. For a milder dish, remove the seeds from the chili peppers before cooking. For a spicier dish, leave the seeds in or add more peppers to the recipe. The combination of spices and flavors in these enchiladas is what sets them apart. You won't be disappointed by the blast of flavor in every bite! Plus, the melted cheese on top adds an extra layer of creaminess to balance out the heat of the peppers. If you're a fan of spicy foods or just looking for a way to add some pizzazz to your weekly menu, these enchiladas are the perfect choice.

Perfect for a Mexican-themed dinner

Serve these enchiladas with a side of Mexican rice and black beans for a full and satisfying meal. Add a dollop of sour cream or guacamole on top, if desired. If you're feeling adventurous, try making your own fresh salsa or pico de gallo to serve alongside these enchiladas. The fresh flavors of the salsa will complement the bold and spicy flavors of the enchiladas perfectly. Overall, these enchiladas are a versatile and crowd-pleasing choice for any Mexican-inspired meal.

Easy to make with simple ingredients

To make these enchiladas, you'll need cooked and shredded chicken breast, red chili peppers, cheese, tortillas, and a few basic spices like cumin and garlic powder. Simply mix together the chicken, peppers, and spices, then fill the tortillas with the mixture and roll them up. Top the enchiladas with shredded cheese and bake in the oven until the cheese is melted and bubbly. It's that easy! Plus, since these enchiladas are made with simple, wholesome ingredients, they're a healthier alternative to many heavy and calorie-laden Mexican dishes.

Great for meal prep and leftovers

To meal prep these enchiladas, simply make a double batch and divide them into individual servings. Store the servings in the fridge or freezer and reheat them as needed throughout the week. These enchiladas are also a great way to use up leftover cooked chicken or roasted vegetables. Simply chop up the leftovers, mix them with the spices and peppers, and use them to fill the tortillas. Overall, these enchiladas are a versatile and convenient choice for anyone looking for an easy and tasty meal option.

Full of protein and flavor

Each enchilada contains around 25 grams of protein, which is enough to keep you feeling full and satisfied for hours. Plus, the mix of spices and peppers in the filling provides a range of health benefits, from anti-inflammatory properties to improved digestion. The cheese on top of the enchiladas also provides a good source of calcium and healthy fats, which are important for maintaining strong bones and a healthy heart. Overall, these enchiladas are a nutrient-dense and flavorful choice that will leave you feeling satisfied and energized.

Satisfying and filling

Pair them with a side of black beans and rice for extra fiber and complex carbohydrates that will help regulate your blood sugar levels and promote satiety. If you're looking for a lighter meal option, you can also serve these enchiladas with a side of fresh greens or a mixed vegetable salad. The fresh veggies will provide additional vitamins and minerals while keeping the meal light and refreshing. Overall, these enchiladas are a great option for anyone looking for a filling and satisfying meal that won't leave them hungry an hour later.

Topped with melted cheese and cilantro

To get the cheese nice and bubbly on top, be sure to preheat your oven to the desired temperature and let the enchiladas bake for a few minutes until the cheese is melted and golden brown. To add even more flavor to the dish, you can also top the enchiladas with a drizzle of hot sauce or a squeeze of fresh lime juice. The lime juice will complement the spicy notes of the peppers and spices, while the hot sauce will add an extra kick of heat. Overall, the topping of cheese and cilantro is the perfect finishing touch to these delicious and satisfying enchiladas.

Accompanied by rice and beans

To make the rice, simply cook white rice according to package instructions and stir in a few spices like cumin and chili powder. For even more flavor, you can also cook the rice in chicken broth instead of water. To make the black beans, simply drain and rinse a can of black beans and heat them up in a pot with a few spices like cumin, garlic powder, and paprika. You can also add diced onions and peppers for extra flavor and color. Overall, the combination of enchiladas, rice, and beans is a classic and satisfying choice for any Mexican-inspired meal.

Best enjoyed with a cold drink

If you're looking for a non-alcoholic option, try serving these enchiladas with a pitcher of homemade hibiscus tea or aguas frescas. These refreshing drinks are perfect for balancing out the heat of the peppers and spices. No matter what you choose to serve with your enchiladas, be sure to have plenty on hand for everyone at the table to enjoy. Overall, the right drink pairing can take a great meal to the next level, and these enchiladas are no exception!

A crowd-pleaser at parties and gatherings

To take these enchiladas to the next level, try setting up a build-your-own enchilada bar with a variety of fillings and toppings. Some great options include diced tomatoes, sliced avocado, sour cream, and fresh cilantro. This is a great way to let your guests get creative and tailor their enchiladas to their own tastes. Plus, it's a fun and interactive way to get everyone involved in the meal prep process. Overall, these enchiladas are a versatile and crowd-pleasing choice for any party or gathering, so be sure to make plenty!