Calories in 38 Grams Dinner Rolls?

38 Grams Dinner Rolls is 104 calories.

38 Grams Dinner Rolls are a tasty addition to any meal, but they can also be a source of worry for those trying to maintain a healthy diet. At 104 Calories per roll, dinner rolls can add up quickly if not consumed in moderation.

While Dinner Rolls are typically made with simple Ingredients like flour, yeast, and sugar, the calorie count can vary depending on the size and recipe used. It's important to be aware of the calorie content in the foods we eat and monitor our portions to stay on track with our health goals.

In this article, we'll explore the Weight and calorie count of Dinner Rolls, compare their nutritional value to other breads, discuss the Health Benefits of whole grain rolls, and provide tips on how to enjoy them without sabotaging our diets.

38 Grams Dinner Rolls

What are Dinner Rolls?

Dinner Rolls are a small, round roll typically served with dinner. They are made with simple Ingredients and are often served warm with butter or a dipping sauce. Dinner rolls can be made with different types of flour, including white, whole wheat, and multigrain. They can also be made with different types of yeast, like instant or active dry, to achieve different textures and rise times. While dinner rolls are often associated with traditional American cuisine, they are also popular in many other cultures around the world, with variations like brioche, challah, and naan.

Weight of 1 Dinner Roll

The Weight of a dinner roll can vary depending on the recipe and size of the roll. However, a standard dinner roll weighs around 38 grams or 1.3 ounces. The size of a dinner roll can affect its calorie count, so it's important to be mindful of portion sizes when consuming them.

Calorie Count per Dinner Roll

The calorie count of a dinner roll can vary depending on the recipe, but a typical 38-gram dinner roll contains around 104 Calories. However, the calorie count can increase significantly if the dinner roll is made with butter, sugar, or other high-calorie Ingredients.

What Makes Up the Calorie Count in Dinner Rolls

The Calories in Dinner Rolls come mainly from the carbohydrates in the flour and any added sugars or fats. Carbohydrates provide energy for the body, but consuming too many calories can lead to Weight gain. Some dinner rolls may also contain proteins from the flour or eggs used in the recipe, which can help keep you feeling full for longer.

Calorie Count Comparison with Other Breads

In Comparison to other breads, Dinner Rolls tend to be relatively high in Calories. For example, a slice of whole wheat bread contains around 69 calories, while a 57-gram bagel can contain up to 245 calories. However, it's important to remember that not all breads are created equal in terms of nutrition. Whole grain breads, for example, are higher in fiber and provide more nutrients than white breads or rolls.

Health Benefits of Dinner Rolls

While Dinner Rolls are not necessarily a superfood, they can provide some nutritional benefits if made with whole grain flour. Whole grain dinner rolls are higher in fiber, vitamins, and minerals than white rolls, which can help support digestive health and overall wellness. Additionally, dinner rolls made with seeds or nuts can provide healthy fats and protein, which are essential for maintaining muscle and brain health.

How to Eat Dinner Rolls Without Gaining Weight

If you love Dinner Rolls but want to keep your calorie intake in check, there are a few strategies you can try. First, aim for whole grain rolls that are higher in fiber and nutrients. Second, stick to one serving size, around 38 grams or 104 Calories per roll. Finally, pair your dinner rolls with a source of lean protein and vegetables to create a balanced meal that keeps you feeling full for longer. It's also important to remember that moderation is key. If you go overboard and consume too many dinner rolls, it's okay! Just focus on getting back on track and making healthier choices in the future.

Low-Calorie Dinner Roll Recipes

If you're looking for a way to enjoy Dinner Rolls without consuming too many Calories, there are plenty of healthy recipes to try. Whole Grain Rolls with Flax and Sunflower Seeds, for example, contain just 79 calories per serving and are packed with fiber and healthy fats. Alternatively, you can try making Mini Yogurt Dinner Rolls, which contain just 45 calories per roll and are made with whole wheat flour, nonfat Greek yogurt, and minimal sugar.

Best Time to Eat Dinner Rolls

Dinner Rolls can be consumed at any Time of Day, but they are most commonly served with dinner as a side dish. They can also be enjoyed as a morning snack or as a pre-workout energy boost. Just be mindful of the portion size and calorie count, and pair your rolls with other nutritious foods to create a balanced meal or snack.

Alternative Low-Calorie Bread Options

If you're looking for a low-calorie bread alternative, consider trying rice cakes, whole grain crackers, or cucumber slices. These options can be paired with protein-rich spreads like hummus or low-fat cheese for a satisfying snack or meal. You can also experiment with making your own low-calorie bread using nut flours or chickpea flour, which are higher in protein and fiber than traditional wheat flour.

Life is uncertain. Eat dessert first.

FAQs about 38 Grams Dinner Rolls (104 Calories)

1. How many dinner rolls can I eat if I am on a 1200 calorie diet?

If you are on a 1200 calorie diet, you can eat up to 11 dinner rolls to stay within your daily calorie limit. However, keep in mind that dinner rolls are high in carbohydrates and may not provide enough nutritional value.

2. How can I make 38 Grams Dinner Rolls healthier?

You can make dinner rolls healthier by using whole wheat flour instead of all-purpose flour, reducing the amount of sugar and adding more fiber-rich Ingredients like oats and flaxseeds.

3. Can I freeze 38 Grams Dinner Rolls?

Yes, you can freeze dinner rolls. Once they have cooled down, wrap them in plastic wrap or aluminum foil and store in a freezer-safe container for up to 3 months. Reheat in the oven at 350°F for 10-15 minutes.

4. Are 38 Grams Dinner Rolls suitable for people with celiac disease or gluten intolerance?

No, dinner rolls are typically made with wheat flour and are not suitable for people with celiac disease or gluten intolerance. However, you can find gluten-free dinner roll recipes that use alternative flours like rice flour or almond flour.

5. How many carbs and protein are in 38 Grams Dinner Rolls?

One 38 grams dinner roll contains approximately 19 grams of carbohydrates and 3 grams of protein.

Nutritional Values of 38 Grams Dinner Rolls

UnitValue
Calories (kcal)104 kcal
Fat (g)3 g
Carbs (g)16,7 g
Protein (g)3,1 g

Calorie breakdown: 13% fat, 73% carbs, 14% protein

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