Calories in 4 oz (112 g) Ground Turkey Breast 99/1?

4 oz (112 g) Ground Turkey Breast 99/1 is 120 calories.

Ground turkey breast is a healthy and delicious option for those who are looking for a low-calorie and high-protein meat. It is perfect for people who are trying to lose weight or follow a diabetic diet. A 4 oz (112 g) serving of ground turkey breast 99/1 contains approximately 120 calories.

In addition to being low in calories, ground turkey breast is also a great source of lean protein. A 4 oz (112 g) serving of ground turkey breast 99/1 contains around 25 grams of protein. Turkey breast is also low in fat and carbohydrates, making it an ideal ingredient for those who are watching their dietary intake.

In this article, we'll explore the benefits of ground turkey breast and provide some practical tips for incorporating it into your diet.

4 oz (112 g) Ground Turkey Breast 99/1

Low-Calorie Protein Source

Ground turkey breast is a great choice for those who are trying to lose weight or maintain a healthy lifestyle. It is low in calories, but high in protein, making it a filling and nutritious option for meals and snacks. In addition to being low in calories, ground turkey breast is also a good source of vitamins and minerals. It contains essential nutrients like iron, zinc, and vitamin B12, which are important for maintaining a healthy diet. If you're looking for a low-calorie protein source that is also delicious and easy to prepare, ground turkey breast is a great choice. Try it in your favorite recipes and see the difference it can make in your overall health and well-being.

Great for Weight Loss

If you're trying to lose weight, it's important to find healthy and nutritious foods that can help you reach your goals. Ground turkey breast is a great option, as it is low in calories but high in protein, which can help keep you feeling full and satisfied. In addition to being a great source of protein, ground turkey breast is also low in fat and carbohydrates, which can help you reduce your overall calorie intake. It's important to choose lean cuts of meat like ground turkey breast when you're trying to lose weight, as they contain less saturated fat and calories than other types of meat. If you're looking for a flavorful and healthy way to lose weight, try incorporating ground turkey breast into your meal plan. It's a versatile ingredient that can be used in a variety of dishes, from tacos to meatloaf to burgers.

Perfect for Diabetic Diet

If you have diabetes, it's important to choose foods that are low in carbohydrates and high in protein. Ground turkey breast is a great option, as it is both low in carbs and high in protein, making it a filling and nutritious choice for meals and snacks. In addition to being a great source of lean protein, ground turkey breast is also low in saturated fat, which can help you manage your blood sugar levels. It's important to watch your fat and calorie intake when you're following a diabetic diet, and ground turkey breast is a great way to maintain a healthy diet without sacrificing flavor. If you're following a diabetic diet, try incorporating ground turkey breast into your meal plan. It's a versatile ingredient that can be used in a variety of dishes, from stir-fries to salads to pasta dishes.

High in Protein

Protein is an essential nutrient that is important for building and repairing tissues in the body. Ground turkey breast is an excellent source of lean protein, containing around 25 grams of protein per 4 oz (112 g) serving. Protein is also important for maintaining muscle mass, which can help you stay strong and healthy. Ground turkey breast is a great option for athletes or anyone who is looking to build or maintain muscle mass. If you're looking for a flavorful and nutritious source of protein, try incorporating ground turkey breast into your diet. It's a versatile ingredient that can be used in a variety of dishes, from soups to casseroles to sandwiches.

Low in Fat

If you're trying to reduce your overall calorie intake, it's important to choose foods that are low in fat. Ground turkey breast is a great option, as it is both low in calories and low in fat, making it a healthy and nutritious choice for meals and snacks. Choosing lean cuts of meat like ground turkey breast can help you reduce your overall fat intake, which can have a positive impact on your health. A 4 oz (112 g) serving of ground turkey breast 99/1 contains only 1 gram of fat. If you're looking for a healthy and delicious way to reduce your fat intake, try incorporating ground turkey breast into your meal plan. It's a versatile ingredient that can be used in a variety of dishes, from chili to tacos to meatballs.

Low in Carbohydrates

If you're trying to reduce your carbohydrate intake, it can be challenging to find healthy and filling foods that are also low in carbs. Ground turkey breast is a great option, as it is both low in carbs and high in protein, making it a filling and nutritious choice for meals and snacks. A 4 oz (112 g) serving of ground turkey breast 99/1 contains only 1 gram of carbohydrates, which makes it a perfect option for those who are following a low-carb diet. It's important to choose lean cuts of meat like ground turkey breast when you're trying to reduce your overall carbohydrate intake, as they contain fewer carbs than other types of meat. If you're looking for a flavorful and healthy way to manage your carbohydrate intake, try incorporating ground turkey breast into your diet. It's a versatile ingredient that can be used in a variety of dishes, from burgers to meatballs to casseroles.

Easy to Cook

One of the great things about ground turkey breast is that it is easy to cook and can be used in a variety of recipes. It can be grilled, baked, or sautéed, and can be used in dishes like burgers, tacos, and meatloaf. Ground turkey breast also cooks quickly, making it a great option for weeknight meals when you're short on time. It is important to cook ground turkey breast thoroughly to an internal temperature of 165°F to ensure that it is safe to eat. If you're looking for a quick and easy ingredient to add to your meals, try incorporating ground turkey breast. It's a versatile ingredient that can be used in a variety of dishes, from omelets to soups to pasta dishes.

Versatile Ingredient

Ground turkey breast is a versatile ingredient that can be used in a variety of recipes. It can be used in sauces, soups, stews, and casseroles, and is a great option for dishes like meatballs, burgers, and tacos. Ground turkey breast can be seasoned with a variety of herbs and spices, which makes it a great option for people who like to experiment with different flavors. It can be used in both savory and sweet recipes, and is a great option for breakfast, lunch, or dinner. If you're looking for a versatile ingredient to add to your meals, try incorporating ground turkey breast. It's a great way to add flavor and nutrition to a variety of dishes.

Nutritious and Healthy

Ground turkey breast is a nutritious and healthy option for those who are looking for a high-protein meat. It is low in calories but high in protein, and is a great source of essential nutrients like iron, zinc, and vitamin B12. In addition to being a great source of protein, ground turkey breast is also low in fat and carbohydrates, which makes it a great option for people who are watching their dietary intake. It's important to choose lean cuts of meat like ground turkey breast when you're trying to maintain a healthy diet. If you're looking for a flavorful and nutritious option for your meals, try incorporating ground turkey breast into your meal plan. It's a versatile ingredient that can be used in a variety of recipes, and is sure to provide you with the nutrition you need to maintain a healthy lifestyle.

Affordable Meat Option

Ground turkey breast is an affordable meat option that can be used in a variety of recipes. It is often less expensive than other types of meat, making it a great option for people who are on a budget. Despite its affordability, ground turkey breast is still a great source of lean protein and essential nutrients. A 4 oz (112 g) serving of ground turkey breast 99/1 contains around 25 grams of protein, making it a great option for people who are looking to build or maintain muscle mass. If you're looking for an affordable and nutritious option for your meals, try incorporating ground turkey breast into your meal plan. It's a versatile ingredient that can be used in a variety of dishes, and is sure to satisfy your taste buds and your wallet.

Eating healthy doesn't have to be boring or bland. Ground turkey breast is a delicious and nutritious option for those who are looking to eat a healthy and balanced diet.

Nutritional Values of 4 oz (112 g) Ground Turkey Breast 99/1

UnitValue
Calories (kcal)120 kcal
Fat (g)1.5 g
Carbs (g)0 g
Protein (g)26 g

Calorie breakdown: 11% fat, 0% carbs, 89% protein

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