Calories in 1/2 cup (94 g) Southwestern Style Corn?

1/2 cup (94 g) Southwestern Style Corn is 60 calories.

If you're looking for a flavorful and nutritious addition to your meals, consider adding 1/2 cup (94 g) of Southwestern style corn. With only 60 Calories per serving, this tasty Side dish packs a powerful punch of nutrients.

Not only is Southwestern style corn a great source of Fiber, providing 2 grams per serving, it also contains essential vitamins and minerals like Vitamin C, Vitamin A, and potassium. Additionally, this dish is typically made with a variety of spices and seasonings that not only enhance the taste but also provide antioxidants and anti-inflammatory properties.

In this article, we'll explore the Nutritional value, potential health Benefits, and some easy Recipes to incorporate more Southwestern style corn into your diet.

1/2 cup (94 g) Southwestern Style Corn

Discover the Nutritional Value of Southwestern Style Corn

Southwestern style corn is a nutritious Side dish that can add a burst of flavor to your meals. As previously mentioned, this dish is rich in Fiber, vitamins, and minerals. In fact, 1/2 cup (94 g) serving of Southwestern Style Corn provides 10% of your daily recommended fiber intake and is low in fat and Calories. It is also a good source of protein, iron, and calcium. This dish is typically made with a variety of ingredients like kernels, beans, tomatoes, onions, and peppers, making it a great way to boost your intake of vegetables. Additionally, the spices used in this dish like cumin, chili powder, and garlic powder provide additional health Benefits like anti-inflammatory and antioxidant properties. By incorporating Southwestern Style Corn into your diet, you can provide your body with essential nutrients while also enjoying a tasty and satisfying side dish.

Benefits of Southwestern Style Corn

Southwestern style corn offers several health Benefits in addition to its Nutritional value. The spices and seasonings used in this dish provide antioxidant and anti-inflammatory properties that can help protect against chronic diseases like cancer and heart disease. The Fiber in this dish can also improve digestion and bowel health. Furthermore, studies have shown that the spices used in Southwestern Style Corn can aid in weight loss by reducing appetite and increasing metabolism. Additionally, the beans in this dish provide a good source of protein which can help with muscle growth and repair. Overall, incorporating Southwestern Style Corn into your diet can provide numerous health benefits while also adding a tasty and satisfying Side dish to your meals.

Health Risks Associated with Southwestern Style Corn

While Southwestern style corn is generally a healthy and nutritious Side dish, there are some potential Health risks to consider. Some people may be allergic to certain ingredients in this dish like beans, tomatoes, or peppers, so it's important to be aware of any food allergies or intolerances you may have. Additionally, some Southwestern Style Corn Recipes may be high in sodium or added sugars, which can be detrimental to overall health if consumed in excess. It's important to check the ingredient list and nutrition label before consuming this dish to ensure it aligns with your dietary needs and preferences. Overall, Southwestern Style Corn can be a healthy and tasty addition to your meals as long as you are mindful of any potential health risks and choose recipes that align with your dietary goals.

Top 5 Easy Recipes with Southwestern Style Corn

If you're looking for some inspiration on how to incorporate more Southwestern style corn into your meals, try out some of these easy and delicious Recipes: 1. Southwestern Style Corn Salad: Combine Southwestern Style Corn, diced tomatoes, black beans, onion, and cilantro in a bowl. Top with lime juice and serve. 2. Southwestern Style Corn and Bean Quesadillas: Spread refried beans on a tortilla and top with Southwestern Style Corn, shredded cheese, and sliced jalapenos. Fold in half and cook on a griddle until cheese is melted.

How to Add More Southwestern Style Corn to Your Diet

Incorporating more Southwestern style corn into your diet is easy and can add a burst of flavor and nutrition to your meals. Here are a few ideas for how to incorporate this tasty Side dish into your meals: - Serve as a side dish with grilled chicken or fish - Top a baked sweet potato with Southwestern Style Corn and avocado

Southwestern Style Corn - A Vegetarian Delight

For Vegetarians, Southwestern style corn can be a welcome addition to meals as it provides a good source of protein and essential nutrients. The beans in this dish provide a good source of protein which can help with muscle growth and repair, and the variety of spices and seasonings provide additional nutritional Benefits. Try using Southwestern Style Corn as a filling for vegetarian tacos or burritos, adding it to salads or scrambles, or serving it as a Side dish with other vegetarian options like grilled vegetables or quinoa. By incorporating Southwestern Style Corn into your vegetarian diet, you can add flavor and nutrition to your meals while also satisfying your taste buds.

Southwestern Style Corn - The Perfect Side Dish

Southwestern style corn is the perfect Side dish for a variety of meals. Its bold flavors and hearty texture make it a great complement to grilled meats, fish, or chicken. It is also versatile enough to be served with Vegetarian or vegan options. Try serving Southwestern Style Corn with grilled steak or pork chops, baked salmon, or roasted chicken. You can also add it to rice dishes, soups, or stews for a flavorful twist. Southwestern Style Corn is a crowd-pleaser and is sure to be a hit at your next family dinner, Potluck, or BBQ.

Southwestern Style Corn - A Favorite at Potlucks and Parties

Southwestern style corn is a popular dish to bring to Potlucks and parties as it is easy to make, flavorful, and can serve a large crowd. It can be served hot or cold, making it a great option for outdoor gatherings. Try making a big batch of Southwestern Style Corn and bringing it to your next potluck or party. It can be served as a Side dish or an appetizer with tortilla chips or crackers. By bringing Southwestern Style Corn to your next gathering, you'll be sure to impress your friends and family with this flavorful and nutritious dish.

Why Southwestern Style Corn is a Great Source of Fiber

Fiber is an essential nutrient that can aid in digestion, bowel health, and weight loss. Southwestern style corn is a great source of fiber, providing 2 grams per serving, which is 10% of your daily recommended intake. The combination of ingredients in this dish like beans, tomatoes, and peppers provides both soluble and insoluble fiber, which are both important for overall health. Additionally, the fiber in this dish can help regulate blood sugar levels and cholesterol levels. By adding Southwestern Style Corn to your meals, you can easily boost your fiber intake and enjoy the numerous health Benefits it provides.

How to Store Southwestern Style Corn for Later Use

If you have leftover Southwestern style corn or want to make a big batch to have on hand for later use, there are a few Storage options to consider. If you plan on eating the Southwestern Style Corn within a few days, store it in an airtight container in the refrigerator. It can be reheated in the microwave or on the stovetop. If you want to store Southwestern Style Corn for longer periods, consider freezing it. Simply place the Southwestern Style Corn in a freezer-safe container or bag and store in the freezer for up to 3 months.

Southwestern Style Corn is a versatile and delicious side dish that can add flavor and nutrition to any meal.

5 Frequently Asked Questions About Southwestern style corn

1. What does "Southwestern Style" mean?

Southwestern Style typically refers to a blend of flavors commonly found in Southwestern cuisine, such as cumin, chili powder, and cilantro. In the case of Southwestern Style Corn, it may also include ingredients like black beans, jalapenos, and red peppers.

2. Is Southwestern Style Corn spicy?

It depends on the specific brand and recipe. Some Southwestern Style Corn may have a mild level of spiciness, while others may be quite hot. Always check the label or ingredients list to get a sense of the level of spiciness.

3. How can I use Southwestern Style Corn in Recipes?

Southwestern Style Corn can be a versatile ingredient in many recipes. It works well as a Side dish, mixed into salads or grain bowls, or used as a topping for tacos or burritos. It can also be heated up with some cheese and served as a dip with tortilla chips.

4. Is Southwestern Style Corn a healthy option?

Southwestern Style Corn can be a healthy option if it is made with whole, unprocessed ingredients and is not high in added sugar or sodium. Corn itself is a good source of Fiber and B vitamins, but some varieties may be high in Calories and carbohydrates, so it's important to pay attention to portion sizes.

5. Where can I find Southwestern Style Corn?

Southwestern Style Corn can be found in the canned vegetable aisle of most grocery stores. It may also be available in the frozen aisle or as part of a pre-packaged meal or side dish.

Nutritional Values of 1/2 cup (94 g) Southwestern Style Corn

UnitValue
Calories (kcal)60 kcal
Fat (g)0.5 g
Carbs (g)12 g
Protein (g)2 g

Calorie breakdown: 7% fat, 79% carbs, 13% protein

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