Calories in 1/4 cup (28 g) 2% Reduced Fat Sharp Cheddar Cheese?

1/4 cup (28 g) 2% Reduced Fat Sharp Cheddar Cheese is 80 calories.

When you're trying to eat healthier, finding substitutions for your favorite foods can be challenging. Luckily, there are many reduced-fat versions of popular dairy products, including cheese. One such option is 1/4 cup (28 g) of 2% Reduced Fat Sharp Cheddar Cheese, which contains 80 calories.

While cheese is often high in calories and fat, this reduced-fat option can be a great addition to a healthy diet. In addition to being lower in calories, it also contains less fat and more protein than regular cheddar cheese. Plus, it still has that sharp, tangy flavor that you love!

In this article, we'll explore the nutritional benefits of 2% Reduced Fat Sharp Cheddar Cheese, as well as how to incorporate it into your meals and store it properly.

1/4 cup (28 g) 2% Reduced Fat Sharp Cheddar Cheese

Calories in 2% Reduced Fat Sharp Cheddar Cheese

1/4 cup (28 g) of 2% Reduced Fat Sharp Cheddar Cheese contains 80 calories. If you're counting calories, this can be a great option for adding flavor to your meals without going overboard. Just be sure to measure out your portions to stay within your calorie goals. Remember, while this cheese is lower in calories than regular cheddar, it's still important to practice portion control to maintain a balanced diet.

Fat Content in 2% Reduced Fat Sharp Cheddar Cheese

1/4 cup (28 g) of 2% Reduced Fat Sharp Cheddar Cheese contains 5 grams of fat. This is significantly less fat than regular cheddar cheese, which can contain up to 9 grams of fat per serving. Choosing a reduced-fat option can help you cut down on your overall fat intake and support a healthy diet. Just be sure to read labels carefully, as some reduced-fat cheeses may contain added sugars or other ingredients that can affect their nutritional value.

Protein Content in 2% Reduced Fat Sharp Cheddar Cheese

1/4 cup (28 g) of 2% Reduced Fat Sharp Cheddar Cheese contains 8 grams of protein. Protein is important for building and repairing muscles, as well as supporting healthy bones and immune function. Adding cheese to your diet can be a great way to boost your protein intake, while still enjoying delicious flavors and textures. Try adding 2% Reduced Fat Sharp Cheddar Cheese to your morning omelette, or sprinkling it on top of salads and soups for an extra protein boost.

Calcium Content in 2% Reduced Fat Sharp Cheddar Cheese

1/4 cup (28 g) of 2% Reduced Fat Sharp Cheddar Cheese contains 20% of your daily value of calcium. Calcium is essential for strong bones and teeth, as well as many other bodily functions. Incorporating cheese into your diet can be a great way to boost your calcium intake, especially if you don't consume dairy products regularly. Just remember that while cheese can be a good source of calcium, it's also high in sodium. Be sure to balance your intake and choose reduced-sodium options whenever possible.

Serving Size for 2% Reduced Fat Sharp Cheddar Cheese

The recommended serving size for 2% Reduced Fat Sharp Cheddar Cheese is 1/4 cup (28 g). It's important to measure out your portions carefully, as cheese can be high in calories and fat. If you're using cheese as a topping, try using a small grater or shredder to sprinkle just a little bit on top. Remember, while cheese can be a healthy addition to your diet, it's important to practice portion control and balance it with other nutrient-dense foods.

Uses for 2% Reduced Fat Sharp Cheddar Cheese

2% Reduced Fat Sharp Cheddar Cheese can be used in a variety of ways in the kitchen. Try using it to make a healthier grilled cheese sandwich, or as a topping for baked potatoes or roasted vegetables. It's also great for adding flavor to scrambled eggs or omelettes, and can be melted over soups and stews for a creamy texture. With its bold flavor and lower fat content, 2% Reduced Fat Sharp Cheddar Cheese is a versatile ingredient that can spice up any recipe.

Nutritional Benefits of 2% Reduced Fat Sharp Cheddar Cheese

2% Reduced Fat Sharp Cheddar Cheese is a great source of protein and calcium, with lower calories and fat than regular cheddar cheese. Incorporating cheese into your diet can help you meet your daily nutrient needs, while also adding delicious flavor to your meals. Just be sure to practice portion control and balance your intake with other nutrient-dense foods, such as fruits, vegetables, and whole grains.

How to Store 2% Reduced Fat Sharp Cheddar Cheese

To keep your 2% Reduced Fat Sharp Cheddar Cheese fresh, store it in an airtight container or resealable plastic bag. You can also wrap it in parchment paper or wax paper, then place it in a plastic bag or container. This will help prevent the cheese from drying out or developing an off flavor. If the cheese develops mold or an off odor, it's best to discard it. However, in general, 2% Reduced Fat Sharp Cheddar Cheese can last for several weeks in the refrigerator when stored properly.

Culinary Combinations with 2% Reduced Fat Sharp Cheddar Cheese

2% Reduced Fat Sharp Cheddar Cheese can be paired with a variety of flavors and textures. Try it with crisp apple slices for a sweet and savory snack, or with whole-grain crackers for a satisfying snack or appetizer. It also pairs well with dried fruits and nuts in a cheeseboard, or with roasted meats and vegetables for a hearty meal. The possibilities are endless when it comes to incorporating 2% Reduced Fat Sharp Cheddar Cheese into your favorite recipes!

Comparison to Regular Sharp Cheddar Cheese

2% Reduced Fat Sharp Cheddar Cheese is a great option for those looking to cut down on calories and fat, while still enjoying the flavor and texture of cheddar cheese. Regular cheddar cheese can contain up to 9 grams of fat per serving, while 2% Reduced Fat Sharp Cheddar Cheese contains only 5 grams. Additionally, 2% Reduced Fat Sharp Cheddar Cheese contains more protein and less calories than regular cheddar. While regular cheddar cheese can still be a healthy addition to a balanced diet, choosing a reduced-fat option like 2% Reduced Fat Sharp Cheddar Cheese can help you meet your health goals while still enjoying your favorite foods.

Healthy eating should be a balanced approach that includes nutrient-dense foods and moderate portions of your favorite treats.

5 FAQs About 2% Reduced Fat Sharp Cheddar Cheese

1. What is the calorie count in 1/4 cup of 2% Reduced Fat Sharp Cheddar Cheese?

There are 80 calories in 1/4 cup (28 g) of 2% Reduced Fat Sharp Cheddar Cheese.

2. Is 2% Reduced Fat Sharp Cheddar Cheese a healthy option?

2% Reduced Fat Sharp Cheddar Cheese can be a healthier option compared to regular cheddar cheese as it contains less fat and calories, making it a better option for weight management.

3. Can 2% Reduced Fat Sharp Cheddar Cheese be used in cooking?

Yes, 2% Reduced Fat Sharp Cheddar Cheese can be used in cooking. It melts well and can be used in various dishes such as casseroles, soups, and pasta dishes.

4. Is 2% Reduced Fat Sharp Cheddar Cheese lactose-free?

No, 2% Reduced Fat Sharp Cheddar Cheese is not lactose-free as it is made from milk.

5. Can 2% Reduced Fat Sharp Cheddar Cheese be substituted for regular cheddar cheese in recipes?

Yes, 2% Reduced Fat Sharp Cheddar Cheese can be substituted for regular cheddar cheese in recipes. It may affect the taste slightly, but it can be a good alternative for those looking to reduce their calorie and fat intake.

Nutritional Values of 1/4 cup (28 g) 2% Reduced Fat Sharp Cheddar Cheese

UnitValue
Calories (kcal)80 kcal
Fat (g)6 g
Carbs (g)1 g
Protein (g)7 g

Calorie breakdown: 63% fat, 5% carbs, 33% protein

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