If you're looking for a delicious and satisfying meal, look no further than 1 container (271 g) Beef Brisket Enchiladas. These enchiladas are packed with flavor and provide you with the nutrients you need to stay energized throughout the day. With only 440 calories per serving, they're a healthy and filling option for any meal.
In addition to being low in calories, 1 container (271 g) Beef Brisket Enchiladas are also high in protein and low in carbohydrates. Each serving contains 30 grams of protein, which is essential for maintaining and building muscle mass. The enchiladas also contain only 26 grams of carbohydrates, which makes them a great option for those watching their carb intake.
To prepare 1 container (271 g) Beef Brisket Enchiladas, simply heat them up in the microwave or oven. They make a great lunch or dinner option, and are sure to satisfy your hunger and keep you feeling full for hours.
Calorie Count
1 container (271 g) Beef Brisket Enchiladas contain 440 calories per serving.
Protein Content
Each serving of 1 container (271 g) Beef Brisket Enchiladas contains 30 grams of protein.
Carbohydrate Content
1 container (271 g) Beef Brisket Enchiladas contains only 26 grams of carbohydrates per serving.
Fat Content
Each serving of 1 container (271 g) Beef Brisket Enchiladas contains 19 grams of fat, of which 7 grams are saturated.
Sodium Content
1 container (271 g) Beef Brisket Enchiladas contains 1,270 milligrams of sodium per serving.
Ingredients List
The ingredients contained in 1 container (271 g) Beef Brisket Enchiladas include: beef brisket, corn tortilla (corn, water, lime), enchilada sauce (water, tomato paste, chili powder, spices, garlic powder, salt), green bell pepper, onion, cheese blend (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], monterey jack cheese [pasteurized milk, cheese culture, salt, enzymes], potato starch, corn starch, powdered cellulose [anticaking])
Serving Size
1 container (271 g) Beef Brisket Enchiladas is considered one serving.
Preparation Instructions
To prepare 1 container (271 g) Beef Brisket Enchiladas, remove the container from the box and remove the plastic overwrap. Microwave on high for 3-4 minutes or until heated through. Alternatively, preheat your oven to 350°F (175°C), remove the container from the box and remove the plastic overwrap. Cover the container loosely with foil and bake for 25-30 minutes or until heated through.
1 container (271 g) Beef Brisket Enchiladas contains milk and may contain traces of soy and wheat.
Storage Guidelines
Keep 1 container (271 g) Beef Brisket Enchiladas frozen until ready to use. Once thawed, do not refreeze.
5 FAQs About Beef Brisket Enchiladas
1. How many calories are in one container of Beef Brisket Enchiladas?
There are 440 calories in one container of Beef Brisket Enchiladas, which weighs 271 g.
2. What ingredients are in Beef Brisket Enchiladas?
Beef Brisket Enchiladas typically contain shredded beef brisket, corn tortillas, cheese, tomato sauce, and various spices and herbs.
3. Are Beef Brisket Enchiladas healthy?
While Beef Brisket Enchiladas can be a tasty treat, they tend to be high in calories, fat, and sodium. Eating them in moderation can still fit into a healthy diet.
4. Can Beef Brisket Enchiladas be reheated?
Yes, Beef Brisket Enchiladas can be reheated in a microwave, oven, or on a stovetop. To prevent them from getting too dry, cover them with foil or a lid during reheating.
5. How can I make Beef Brisket Enchiladas at home?
To make Beef Brisket Enchiladas at home, you will need shredded beef brisket, corn tortillas, cheese, tomato sauce, and various spices and herbs. Cook the brisket until tender, shred it, and assemble the enchiladas by filling each tortilla with brisket, cheese, and tomato sauce. Roll them up and bake them in the oven until the cheese is melted and bubbly.