Looking for a delicious treat to satisfy your sweet tooth without breaking the calorie bank? Look no further than the Oatmeal Raisin Soft Baked Cookie that packs 160 Calories in a single 1.4 oz serving. Made with oats and raisins, this soft baked cookie is a perfect snack option for those who want to maintain a healthy lifestyle.

While enjoying this scrumptious cookie, it's crucial to know the nutritional information. The cookie contains 7 grams of Fat, 24 grams of Carbohydrates, 2 grams of Protein, and 13 grams of Sugar.

In this article, we'll explore the Benefits of the Oatmeal Raisin Soft Baked Cookie, its Gluten-free and Dairy-free options, and why Vegans can indulge in this yummy cookie as well.

Calories in Oatmeal Raisin Soft Baked Cookie

The Oatmeal Raisin Soft Baked Cookie contains 160 Calories in a single 1.4 oz serving.

Fat in Oatmeal Raisin Soft Baked Cookie

Each cookie has 7 grams of total Fat, which includes 1.5 grams of saturated fat. This cookie also contains 0 grams of trans fat.

Carbohydrates in Oatmeal Raisin Soft Baked Cookie

The Oatmeal Raisin Soft Baked Cookie contains 24 grams of Carbohydrates, which includes 1 gram of dietary fiber and 13 grams of Sugar.

Protein in Oatmeal Raisin Soft Baked Cookie

The Oatmeal Raisin Soft Baked Cookie contains 2 grams of Protein in a 1.4 oz serving.

Sugar in Oatmeal Raisin Soft Baked Cookie

A single Oatmeal Raisin Soft Baked Cookie has 13 grams of Sugar.

Ingredients of Oatmeal Raisin Soft Baked Cookie

The ingredients of the Oatmeal Raisin Soft Baked Cookie include whole grain oats, raisins, Sugar, canola oil, palm kernel oil, water, honey, eggs, salt, baking soda, and natural flavor.

Benefits of Oatmeal Raisin Soft Baked Cookie

The Oatmeal Raisin Soft Baked Cookie has several Benefits that make it a great snack option. First, it is made with whole grain oats, which are a good source of fiber and Protein. Second, the raisins in the cookie add sweetness without adding processed Sugar. Third, since this is a soft baked cookie, it has a more moist and chewy texture, which is more satisfying than a crispy cookie.

Gluten-Free Oatmeal Raisin Soft Baked Cookie

For those who are gluten intolerant, Goodie Girl Cookies makes a Gluten-free version of the Oatmeal Raisin Soft Baked Cookie. The gluten-free cookie is made with rice flour instead of wheat flour and still has the same delicious taste and texture as the original. It contains 150 Calories, 6 grams of Fat, 24 grams of Carbohydrates, 1 gram of Protein, and 12 grams of Sugar per cookie.

Dairy-Free Oatmeal Raisin Soft Baked Cookie

The Oatmeal Raisin Soft Baked Cookie is a Dairy-free option for those who are lactose intolerant or follow a Vegan diet. Instead of butter and milk, this cookie is made with canola oil and water, which gives it a soft and chewy texture.

Vegan Oatmeal Raisin Soft Baked Cookie

As mentioned earlier, the Oatmeal Raisin Soft Baked Cookie is Vegan-friendly since it doesn't contain any animal products. The cookie is perfect for vegans who are looking for a quick and easy snack that is both delicious and nutritious.