Calories in 1 Cup Lentil Soup, Vegan, Less Sodium?

1 Cup Lentil Soup, Vegan, Less Sodium is 180 calories.

Looking for a healthy and satisfying meal option that won't break the bank? Look no further than 1 cup of lentil soup! At just 180 calories per serving, this vegan and low-sodium soup is perfect for those watching their waistlines.

But 1 cup of lentil soup is more than just a low-calorie meal option. It's packed with nutrients like fiber, protein, and iron, making it a great choice for vegetarians and vegans looking to get a balanced diet. Additionally, lentils are known to be heart-healthy, which makes this soup a great choice for anyone looking to improve their overall health.

In this article, we'll explore some practical tips and strategies for making 1 cup of lentil soup a regular part of your meal prep routine. From its versatility in the kitchen to its delicious flavor, you'll learn why this soup is a must-try dish!

1 Cup Lentil Soup, Vegan, Less Sodium

Nutritional Information

One of the biggest benefits of 1 cup of lentil soup is its nutritional profile. With just 180 calories per serving, this soup is a great option for those watching their weight. Additionally, it's packed with fiber and protein, which can help you feel fuller for longer periods of time. Lentils are also a great source of iron, which is essential for the body's energy production. 1 cup of lentil soup contains about 18 grams of protein, 4 grams of fiber, and less than 300 milligrams of sodium. This makes it a great option for anyone looking to get more plant-based protein in their diet, or those looking to cut down on their sodium intake. Overall, 1 cup of lentil soup is a great option for those looking to get a balanced and nutritious meal without sacrificing taste or satisfaction.

Vegan-Friendly

Another great benefit of 1 cup of lentil soup is that it's completely vegan-friendly. Lentils are a great source of plant-based protein, which makes them an ideal ingredient for anyone following a vegan diet. Additionally, lentils are naturally gluten-free, making this soup a great option for those with gluten sensitivities or celiac disease. If you're looking for a vegan-friendly meal option that's easy to prepare and packed with nutrients, then 1 cup of lentil soup is a great choice. Not only is it delicious and satisfying, but it's also a great option for anyone looking to reduce their consumption of animal products.

Low Sodium

If you're watching your sodium intake, then 1 cup of lentil soup is a great option. With less than 300 milligrams of sodium per serving, this soup is a great choice for anyone looking to cut down on their salt intake. Additionally, by making your own lentil soup at home, you can control the amount of salt that goes into your meal. Reducing your sodium intake can help lower your risk of high blood pressure, stroke, and heart disease. By choosing low-sodium meal options like 1 cup of lentil soup, you can take a step towards improving your overall health.

Filling and Satisfying

Looking for a meal option that will keep you feeling full and satisfied? Look no further than 1 cup of lentil soup. Packed with fiber and protein, this soup is a great choice for anyone looking to curb their hunger cravings. According to research, high-fiber diets can help promote feelings of fullness and satisfaction, which can ultimately lead to weight loss. And because lentils are a great source of fiber, 1 cup of lentil soup can provide a filling and satisfying meal that won't leave you feeling hungry.

Easy and Quick to Prepare

When it comes to meal prep, time is often a limiting factor. But with 1 cup of lentil soup, you can enjoy a healthy and satisfying meal without spending hours in the kitchen. This soup is quick and easy to prepare, making it a great option for busy weeknights or when you're short on time. To make 1 cup of lentil soup, start by sautéing some onions and garlic in a large pot. Once the onions are translucent, add your lentils and some vegetable broth. Bring the mixture to a boil, then reduce the heat and let it simmer for about 30 minutes. Season with salt, pepper, and any other herbs or spices you like, and you're ready to enjoy a delicious and nutritious meal!

Budget-Friendly Meal Option

If you're on a tight budget, then 1 cup of lentil soup is a great option. Lentils are an affordable ingredient that can be found at most grocery stores, making this soup a great option for anyone looking to save money. Additionally, because 1 cup of lentil soup is so filling and satisfying, you may find that you need less food overall, which can ultimately save you money on your grocery bill. And because this soup is so easy to prepare, you can save money on eating out by making your own healthy meals at home.

Perfect for Meal Prep

If you're someone who likes to meal prep for the week, then 1 cup of lentil soup is a great option. This soup can be made in large batches and stored in the fridge or freezer for quick and easy meals throughout the week. To make meal prep even easier, try preparing your lentil soup in a slow cooker or Instant Pot. This will allow you to make a large batch of soup with minimal effort, and you can set it and forget it while you go about your day.

Versatile Recipe

One of the great things about 1 cup of lentil soup is its versatility. While the basic recipe is delicious on its own, you can also customize it to suit your tastes and preferences. For example, you can add some diced vegetables like carrots, celery, or bell peppers to your soup for extra flavor and nutrition. Or you can add some spices like cumin, turmeric, or paprika to give your soup a more exotic flavor profile. No matter how you choose to customize your lentil soup, it's sure to be a hit at the dinner table!

Heart-Healthy Benefits

Lentils are known to be heart-healthy, making 1 cup of lentil soup a great choice for anyone looking to improve their cardiovascular health. According to research, consuming lentils on a regular basis can help reduce your risk of heart disease, stroke, and other cardiovascular conditions. Additionally, lentils are a great source of fiber, which can help lower your cholesterol levels and reduce your risk of heart disease. By incorporating 1 cup of lentil soup into your diet on a regular basis, you can take steps towards improving your heart health and overall well-being.

Delicious Flavor

Last but not least, 1 cup of lentil soup is simply delicious! With its hearty, comforting flavor and rich, earthy aromas, this soup is sure to satisfy your taste buds. Whether you enjoy it on its own or with some crusty bread for dipping, 1 cup of lentil soup is a great option for anyone looking for a healthy and satisfying meal that's big on flavor.

5 Frequently Asked Questions about 1 Cup Lentil Soup, Vegan, Less Sodium

1. Is lentil soup a healthy choice?

Yes, lentil soup is a healthy choice. It is high in protein, fiber, and other essential nutrients, and it is low in fat and calories. Lentil soup can be a great addition to a well-balanced diet.

2. Is this vegan lentil soup recipe easy to make?

Yes, this vegan lentil soup recipe is easy to make. It requires only a few ingredients and a short cooking time. Even beginner cooks can make this delicious soup recipe.

3. How many calories are in one serving of this lentil soup?

One cup of this vegan lentil soup contains 180 calories. It is a low-calorie option that can help you maintain a healthy weight and still feel full and satisfied.

4. Is this vegan lentil soup recipe low in sodium?

Yes, this vegan lentil soup recipe is low in sodium. It contains less salt than other varieties of lentil soup, which makes it a great option for people who need to watch their sodium intake.

5. Can I add other ingredients to this vegan lentil soup recipe?

Yes, you can add other ingredients to this vegan lentil soup recipe. Some popular additions include vegetables like carrots, celery, and onion, as well as herbs and spices like thyme, cumin, and paprika. Experiment with different flavors and find what you like best!

Nutritional Values of 1 Cup Lentil Soup, Vegan, Less Sodium

UnitValue
Calories (kcal)180 kcal
Fat (g)5 g
Carbs (g)25 g
Protein (g)8 g

Calorie breakdown: 13% fat, 66% carbs, 21% protein

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