If you're looking for a hearty and filling meal that's perfect for meat lovers, look no further than this recipe for 1 large slice meat loaf made with beef and pork. At just 275 calories per slice, it's a delicious and satisfying option for any occasion.
This classic comfort food is easy to make and requires simple ingredients, making it a great choice for busy weeknights. And, it's not just tasty for dinner - it's also a great option for leftovers, and can be used as a versatile meal option in a variety of dishes.
Whether you're looking for an affordable dinner idea or an ideal meal prep option, 1 large slice meat loaf made with beef and pork is a delicious and satisfying choice that everyone in your family is sure to love.
Hearty and Filling
Thanks to the combination of beef and pork, this meat loaf is hearty and filling, making it a great choice for those with a big appetite. Plus, at just 275 calories per slice, it's a guilt-free way to indulge in a satisfying meal. The combination of tender ground beef and juicy pork sausage creates a delicious and flavorful meat loaf that's sure to be a hit with your family and friends.
Perfect for Meat Lovers
If you're a meat lover, you're going to adore this recipe. The combination of beef and pork creates a meat loaf that's packed with flavor and texture, making it a perfect choice for those who love a good meaty meal. This is the ultimate comfort food for meat lovers, and it's sure to satisfy all your cravings for something savory and delicious.
Easy to Make
One of the best things about this recipe is how easy it is to make. With just a few simple ingredients and some basic kitchen tools, you'll have a delicious meat loaf ready to go in no time. All you need to do is mix together the beef, pork, breadcrumbs, eggs, and spices, then bake until cooked through. It's really that easy!
Great for Leftovers
If you're looking for a meal that's great for leftovers, this meat loaf is a fantastic choice. Simply slice up any leftovers and store them in an airtight container in the fridge for up to 4 days. You can then use the leftover meat loaf in a variety of dishes, such as sandwiches, pasta dishes, and more. It's a great way to stretch your food budget and avoid waste!
Simple Ingredients
One of the best things about this recipe is that it uses simple, everyday ingredients that you probably already have in your kitchen. All you need is ground beef, pork sausage, breadcrumbs, eggs, and a few spices. This means that you can whip up this delicious meat loaf anytime you're in the mood for a filling and satisfying meal, without having to make a special trip to the grocery store.
Classic Comfort Food
Meat loaf is a classic comfort food that's been beloved by generations of families. With this recipe, you can enjoy all the delicious flavors and warmth of this timeless dish, with the added bonus of being able to customize it to your tastes. Whether you like yours with ketchup, gravy, or some other sauce, this recipe is sure to hit the spot and satisfy all your cravings for something hearty and delicious.
Kid-Friendly
If you're looking for a meal that your kids will love, you can't go wrong with this meat loaf. The combination of beef and pork creates a flavorful and hearty dish that's sure to be a hit with even the pickiest eaters. Plus, you can customize the recipe to suit your kids' tastes by adding in their favorite spices or sauces.
Versatile Meal Option
Because this recipe is so hearty and filling, it's a great option for a variety of meals. Serve it up with some mashed potatoes and vegetables for a classic diner-style dinner, or slice it up and use it in sandwiches or salads for a tasty and satisfying lunch. You can even crumble up the leftovers and use them in pasta dishes, such as spaghetti or lasagna.
Affordable Dinner Idea
One of the best things about this recipe is how affordable it is. With just a few simple ingredients, you can create a hearty and delicious meal that's perfect for feeding a family on a budget. This makes it a great option for anyone who wants to enjoy a delicious and satisfying meal without breaking the bank.
Ideal for Meal Prep
If you're looking for an ideal meal prep option, this meat loaf is a fantastic choice. Simply slice it up and store the portions in the fridge or freezer for a quick and easy meal during the week. It's also a great option for packing in lunches or taking on-the-go, since it's so hearty and satisfying.
Frequently Asked Questions about Large Slice Meat Loaf
1. How many calories are in a large slice of meat loaf made with beef and pork?
A large slice of meat loaf made with beef and pork contains 275 calories.
2. What are the ingredients in meat loaf made with beef and pork?
The main ingredients in meat loaf made with beef and pork are ground beef, ground pork, bread crumbs, eggs, onions, and ketchup. Some recipes may also include additional ingredients such as garlic, Worcestershire sauce, or mustard.
3. Is meat loaf made with beef and pork a healthy choice?
While meat loaf can be a good source of protein, it is often high in fat and calories. Meat loaf made with beef and pork may also be high in sodium. It is important to consider portion sizes and moderation when choosing to eat meat loaf.
4. How should I store leftover meat loaf made with beef and pork?
Leftover meat loaf should be stored in an airtight container in the refrigerator. It can be reheated in the oven, microwave, or on the stove. It is important to ensure that the meat loaf is heated to an internal temperature of at least 165°F before consuming.
5. Can I make meat loaf without using pork?
Yes, meat loaf can be made without pork. Some recipes may use only ground beef or a combination of ground beef and ground turkey instead. Other recipes may use vegetarian or vegan alternatives such as tofu or lentils.