If you're looking for a delicious and satisfying sausage that won't ruin your diet, look no further than the 1 link (57 g) Original Smoked Grillers Smoked Sausage made with Pork, Turkey. With only 180 calories per serving, this sausage is a great addition to any meal plan.

What's even better is that the Fat content is only 14 grams and the protein content is 12 grams which makes it even more healthy.

In this article, we'll explore everything you need to know about this delicious sausage, from its ingredients to its flavor profile and serving suggestions, so you can make the most out of your meals.

Calories per serving

The 1 link (57 g) Original Smoked Grillers Smoked Sausage made with Pork, Turkey contains only 180 calories per serving. This is great news for those who want to indulge in a tasty sausage without consuming too many calories.

Fat content

The Fat content of 1 link (57 g) Original Smoked Grillers Smoked Sausage made with Pork, Turkey is only 14 grams. This is significantly lower than many other types of sausages, making it a healthier choice for those who are watching their fat intake.

Protein content

The Protein content of 1 link (57 g) Original Smoked Grillers Smoked Sausage made with Pork, Turkey is 12 grams. This is a significant amount of protein for a sausage, and makes it a great addition to a high-protein diet.

Ingredients

The ingredients of 1 link (57 g) Original Smoked Grillers Smoked Sausage made with Pork, Turkey include pork, turkey, water, corn syrup, and a blend of spices and flavorings. This combination of ingredients gives the sausage its delicious smoky flavor and aroma, while also providing a good balance of macronutrients for a healthy diet.

Serving size

The serving size of 1 link (57 g) Original Smoked Grillers Smoked Sausage made with Pork, Turkey is 57 grams, or one link. This makes it easy to incorporate into your meals without having to worry about portion control.

Cooking method

1 link (57 g) Original Smoked Grillers Smoked Sausage made with Pork, Turkey is best grilled over high heat until crispy and browned on both sides. Alternatively, you can also cook it in a skillet or oven, but make sure to watch it carefully to prevent overcooking.

Flavor profile

1 link (57 g) Original Smoked Grillers Smoked Sausage made with Pork, Turkey has a rich and smoky flavor that is sure to satisfy your cravings. It's the perfect addition to any meal, whether you're serving it as a main dish, using it in a recipe, or simply enjoying it as a snack.

Allergens

1 link (57 g) Original Smoked Grillers Smoked Sausage made with Pork, Turkey contains corn syrup, which may cause an allergic reaction in some individuals. If you have a corn allergy, make sure to check the ingredients list carefully before consuming the sausage.

Storage instructions

1 link (57 g) Original Smoked Grillers Smoked Sausage made with Pork, Turkey should be stored in the refrigerator at a temperature of 40°F or below. Once opened, the sausage should be consumed within 3-5 days for best quality.

Serving suggestions

1 link (57 g) Original Smoked Grillers Smoked Sausage made with Pork, Turkey is a great addition to any meal, from breakfast to dinner. Try serving it with scrambled eggs and toast for a hearty breakfast, or chop it up and use it as a topping for pizza or salad. You can also use it in recipes such as jambalaya, gumbo, or casseroles for a delicious and flavorful twist on classic dishes.