Calories in 1 Oz, With Bone (yield After Bone And Skin Removed) Roasted Broiled or Baked Chicken Breast (Skin Not Eaten)?

1 Oz, With Bone (yield After Bone And Skin Removed) Roasted Broiled or Baked Chicken Breast (Skin Not Eaten) is 34 calories.

A roasted, broiled or baked chicken breast without skin and bone yields about 34 calories per 1 oz serving. Chicken breast is a popular lean protein source that offers a range of health benefits.

This low calorie option is perfect for people who are pursuing weight loss or are on a strict calorie-controlled diet. Apart from being low in calories, it is also packed with essential nutrients that are necessary for maintaining a healthy body.

In this article, we'll explore some of the nutritional benefits of chicken breast and how it can help you achieve a well-balanced diet. We will also look into various ways to include chicken breast in your diet so that you do not get bored with it easily.

1 Oz, With Bone (yield After Bone And Skin Removed) Roasted Broiled or Baked Chicken Breast (Skin Not Eaten)

Healthy Chicken Breast with Low Calories

Chicken breast is a great option for people who are looking for a healthy protein source with low calories. One 1 oz serving of chicken breast contains only 34 calories, making it an ideal choice for those who want to limit their calorie intake. Moreover, chicken breast is also rich in vitamins and minerals including Vitamin B6, Vitamin B3, Phosphorus, and Selenium that play a crucial role in maintaining good health. To maintain the nutritional value of chicken breast, it is best to cook it with healthy cooking methods like roasting, broiling or baking without the skin.

Nutritious Chicken Breast for a Balanced Diet

Chicken breast contains a variety of nutrients like protein, vitamins and minerals that are essential for maintaining optimal health. It is a complete protein source that provides all the essential amino acids required for building and repairing muscles. In addition, it is also high in Vitamin B6 and Niacin, which are important for brain function and metabolism. Including chicken breast in your diet can help you achieve a well-balanced diet that is necessary for staying healthy.

Protein-Rich Chicken Breast for Muscle Building

Chicken breast is a protein-rich food that is essential for building and repairing muscles. One 1 oz serving of chicken breast contains about 7 grams of protein, making it an ideal food for people who are looking to increase their muscle mass. Incorporating chicken breast in your diet, especially after a workout can help in quicker muscle recovery and growth.

Weight Loss-Friendly Chicken Breast

Chicken breast is a perfect food for people who are trying to lose weight. It is low in calories, high in protein, and has a low glycemic index, which means it will keep you full for longer periods of time. By including chicken breast in your diet, you can achieve a sense of satiety while still maintaining a calorie deficit, which is necessary for weight loss.

Low Fat Chicken Breast for a Healthy Heart

Chicken breast is a low-fat meat option that is perfect for maintaining a healthy heart. One 1 oz serving of chicken breast only contains about 1 gram of fat, which is a fraction of what one would consume with other meat options. By choosing low-fat meat options like chicken breast, you reduce the risk of heart diseases and maintain a healthy lifestyle.

Versatile Chicken Breast for Various Recipes

Chicken breast is a versatile meat option that can be incorporated into various dishes. It can be cooked in a variety of ways like stir-fry, salads, pasta dishes, and sandwiches, making it a perfect food option for those who want to experiment with their dishes. With chicken breast, the possibilities are endless.

Convenient Chicken Breast with Easy Preparation

Chicken breast is a convenient meat option that requires minimal preparation. It can be purchased in bulk and can be cooked in advance for easy meal preparation throughout the week. With chicken breast, you can have a healthy and nutritious meal in no time.

Affordable Chicken Breast for Budget-Friendly Meals

Chicken breast is an affordable meat option that can be enjoyed by everyone. It is a low-cost protein source that can help families on a budget to have a nutritious meal. Buying chicken breast in bulk can save money and prepare different meals with them.

Satisfying Chicken Breast for Hunger Control

Chicken breast is a satisfying and filling food option that can help with hunger control. It is low in calories and high in protein which will keep you feeling full for a longer period of time. By including chicken breast in your meals, you can control your hunger pangs and avoid snacking.

Quality Chicken Breast for Flavorful Dishes

Chicken breast is a high-quality meat option that can make any dish taste great. When cooked properly, it can be tender, juicy and full of flavor, making it an ideal food option for those who can appreciate the taste of good food. With chicken breast, you can never go wrong.

5 Frequently Asked Questions About Roasted Chicken Breast

1. How many calories are in a serving of roasted chicken breast?

A serving of one ounce of bone-in roasted chicken breast (with skin and bone removed) contains around 34 calories.

2. Does roasted chicken breast provide any health benefits?

Roasted chicken breast is an excellent source of lean protein, which is essential for building and repairing muscles. It also provides a range of vitamins and minerals, including vitamin B6, niacin, selenium, and zinc.

3. What's the best way to cook roasted chicken breast?

The most healthy and flavorful way to cook chicken breast is by roasting it in the oven with some herbs and spices. You can also broil or bake it for variation.

4. Is it okay to eat roasted chicken breast every day?

While chicken breast is a healthy food, it's best to consume it in moderation as part of a balanced diet. Too much protein can be hard on your kidneys and may lead to other health problems.

5. Can I freeze roasted chicken breast?

Yes, you can freeze roasted chicken breast. Simply place it in an airtight container or freezer bag and store it in the freezer for up to three months. Be sure to reheat it thoroughly before consuming.

Nutritional Values of 1 Oz, With Bone (yield After Bone And Skin Removed) Roasted Broiled or Baked Chicken Breast (Skin Not Eaten)

UnitValue
Calories (kcal)34 kcal
Fat (g)0.74 g
Carbs (g)0 g
Protein (g)6.46 g

Calorie breakdown: 21% fat, 0% carbs, 79% protein

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