Calories in 1 package (310 g) Pulled Pork Carolina?

1 package (310 g) Pulled Pork Carolina is 370 calories.

If you're looking for a tasty and filling meal option, you might be interested in Pulled Pork Carolina. One package (310 g) of Pulled Pork Carolina contains about 370 calories, which can help you stay energized throughout the day.

Along with providing calories, Pulled Pork Carolina also contains various nutrients that your body needs to stay healthy. Let's take a closer look at its nutritional information.

In this article, we'll explore some practical tips and strategies for incorporating Pulled Pork Carolina into your diet.

1 package (310 g) Pulled Pork Carolina

Calorie Content of Pulled Pork Carolina

One package (310 g) of Pulled Pork Carolina contains about 370 calories, which is a moderate amount for a meal. However, the calorie content can vary depending on the serving size and preparation method. If you're trying to manage your calorie intake, it's important to be mindful of how much Pulled Pork Carolina you're eating. You can use a food scale or measuring cup to ensure that you're not overdoing it. It's worth noting that the calorie content of Pulled Pork Carolina comes primarily from its fat and protein content, which we'll discuss in more detail below.

Carbohydrate Content of Pulled Pork Carolina

One package (310 g) of Pulled Pork Carolina contains about 4 grams of carbohydrates, which is a relatively low amount. This makes it a good option for people who are following a low-carb diet or trying to limit their carb intake. However, it's important to note that Pulled Pork Carolina is often served with high-carb sides like bread or potatoes, which can significantly bump up your carb count. To keep your meal low-carb, consider serving Pulled Pork Carolina with non-starchy vegetables like broccoli or green beans.

Protein Content of Pulled Pork Carolina

One package (310 g) of Pulled Pork Carolina contains about 26 grams of protein, which is a substantial amount. Protein is important for building and repairing tissues in your body, as well as keeping you feeling full and satisfied after a meal. If you're trying to increase your protein intake, Pulled Pork Carolina can be a great food choice. It's also a good option for people who are following a low-carb diet, as protein can help you maintain muscle mass while burning fat.

Fat Content of Pulled Pork Carolina

One package (310 g) of Pulled Pork Carolina contains about 23 grams of fat, which is a moderate amount. Most of the fat in Pulled Pork Carolina comes from healthy sources like pork shoulder, which is rich in monounsaturated and polyunsaturated fats. While some people may be concerned about the fat content of Pulled Pork Carolina, it's worth noting that a moderate amount of healthy fats can actually be beneficial for heart health, brain function, and hormone regulation. Just be sure to pair Pulled Pork Carolina with plenty of non-starchy vegetables to balance out your meal.

The daily recommended intake of Pulled Pork Carolina will vary depending on your individual needs and goals. However, in general, one package (310 g) of Pulled Pork Carolina can be a great meal option for people who are looking for a moderate calorie, high-protein, and moderate-fat meal. If you're trying to lose weight, build muscle, or maintain your current body composition, Pulled Pork Carolina can be a useful addition to your diet. Just remember to pair it with healthy side dishes like non-starchy vegetables and whole grains to ensure that you're getting a well-rounded meal.

Vitamins and Minerals Found in Pulled Pork Carolina

While Pulled Pork Carolina is primarily known for its protein and fat content, it also contains various vitamins and minerals that your body needs to function properly. Some of the key nutrients found in Pulled Pork Carolina include: - Iron: important for blood health and energy production - Zinc: important for immune function and wound healing - Vitamin B12: important for nervous system function and red blood cell production - Vitamin D: important for bone health and immune function To maximize the nutritional benefits of Pulled Pork Carolina, it's important to pair it with a variety of other nutrient-rich foods. Consider serving it with a colorful salad, roasted broccoli, or sweet potato fries.

Health Benefits of Pulled Pork Carolina

Pulled Pork Carolina can offer several health benefits when consumed as part of a balanced diet. Some of the potential benefits include: - Increased protein intake: Protein is essential for building and repairing tissues in your body, as well as keeping you feeling full and satisfied after a meal. - Improved body composition: Pulled Pork Carolina is a moderate calorie, high-protein, and moderate-fat food, making it a useful addition to weight loss or muscle building diets. - Nutrient-dense: Pulled Pork Carolina contains various vitamins and minerals that your body needs to function properly, including iron, zinc, and vitamin B12. However, it's important to note that Pulled Pork Carolina is often served with high-calorie, high-fat sides like mac and cheese or coleslaw, which can negate some of these potential health benefits. Be mindful of your overall meal composition and try to pair Pulled Pork Carolina with nutrient-rich side dishes.

Ways to Incorporate Pulled Pork Carolina into Your Diet

Pulled Pork Carolina can be a versatile ingredient that you can use in a variety of dishes. Here are some ideas for incorporating it into your diet: - Pulled Pork Sandwich: Serve Pulled Pork Carolina on a whole wheat bun with coleslaw and pickles - Pulled Pork Tacos: Serve Pulled Pork Carolina in a tortilla with avocado, salsa, and cilantro - Pulled Pork Hash: Serve Pulled Pork Carolina with diced sweet potato and onions for a tasty breakfast dish You can also experiment with different seasonings and sauces to customize the flavor of your Pulled Pork Carolina. Just be mindful of your overall calorie and nutrient intake, and pair it with healthy side dishes to keep your meal balanced.

Preparing and Serving Suggestions for Pulled Pork Carolina

Pulled Pork Carolina can be cooked in a variety of ways, including slow cooking, pressure cooking, or baking. Here are some tips for preparing and serving Pulled Pork Carolina: - Use a slow cooker: Slow cooking Pulled Pork Carolina can help it become tender and flavorful, while also allowing you to cook it for an extended period of time without having to watch it closely. - Pair with non-starchy vegetables: To balance out the calorie and fat content of Pulled Pork Carolina, serve it with plenty of non-starchy vegetables like broccoli or asparagus. - Customize the flavor: Experiment with different seasonings and sauces to customize the flavor of your Pulled Pork Carolina. Some popular options include barbecue sauce, honey mustard, or hot sauce. By following these tips, you can ensure that your Pulled Pork Carolina is cooked to perfection and served in a way that complements its flavor and nutritional composition.

Comparing Pulled Pork Carolina to Other Foods

Compared to other foods, Pulled Pork Carolina offers a unique nutritional profile that can be beneficial for certain health goals. Here's how it stacks up against some other popular meal options: - Pulled Pork Carolina vs. Chicken Breast: Pulled Pork Carolina offers more fat and flavor than chicken breast, making it a great option for people who are looking for a moderate-fat meal. However, chicken breast is much lower in calories and higher in protein, making it a better option for people who are trying to limit their total calorie intake. - Pulled Pork Carolina vs. Steak: Pulled Pork Carolina is lower in calories and fat than most cuts of steak, making it a healthier option overall. However, steak is higher in protein and iron, making it a better option for people who need more of these nutrients in their diet. - Pulled Pork Carolina vs. Veggie Burger: Pulled Pork Carolina offers more protein and flavor than most veggie burgers, making it a great option for people who want to reduce their meat intake but still get plenty of protein. However, veggie burgers are generally lower in calories and fat, making them a better option for people who are trying to lose weight or reduce their total calorie intake. By comparing Pulled Pork Carolina to other foods, you can get a better sense of its overall nutritional value and determine whether it's a good fit for your individual needs and preferences.

Frequently Asked Questions About Pulled Pork Carolina

1. What is Pulled Pork Carolina?

Pulled Pork Carolina is a dish made with pork that has been slow cooked in a smoker or oven, seasoned with vinegar-based sauce, and shredded into pieces. It has a tangy and slightly sweet flavor that is unique to the Carolina region in the United States.

2. How many calories are in a package of Pulled Pork Carolina?

A 310-gram package of Pulled Pork Carolina contains 370 calories. However, the calorie count may vary depending on the brand and serving size.

3. How can I prepare Pulled Pork Carolina?

You can serve Pulled Pork Carolina on its own, or as a sandwich filling, taco, or salad topping. It pairs well with coleslaw, baked beans, and cornbread. To reheat it, you can use a microwave, oven, or stovetop.

4. Is Pulled Pork Carolina healthy?

Pulled Pork Carolina is high in protein and low in carbohydrates, but it can be high in fat and sodium depending on the preparation method and sauce used. It's always a good idea to read the label and check the nutritional information before consuming it.

5. Where can I buy Pulled Pork Carolina?

Pulled Pork Carolina is widely available in grocery stores, restaurants, and online retailers. You can check your local supermarket or search online to find a supplier near you.

Nutritional Values of 1 package (310 g) Pulled Pork Carolina

UnitValue
Calories (kcal)370 kcal
Fat (g)8 g
Carbs (g)48 g
Protein (g)27 g

Calorie breakdown: 19% fat, 52% carbs, 29% protein

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