Calories in 1 patty (98 g) Chicken Patties - Wheat Free Gluten Free Recipe?

1 patty (98 g) Chicken Patties - Wheat Free Gluten Free Recipe is 220 calories.

1 patty (98 g) Chicken Patties - Wheat Free Gluten Free Recipe contain only 220 calories, making it a great option for those looking for a healthy and delicious meal. These patties are packed with protein and low in carbs, making them ideal for weight loss and maintenance diets.

Additionally, these chicken patties are made with natural, gluten-free ingredients, making them suitable for those with allergies or dietary restrictions. With a rich, satisfying taste, they make a perfect addition to salads, burgers, and sandwiches.

Preparing and cooking these patties is easy, convenient, and time-efficient, making them an ideal option for busy days. In this article, we'll explore the benefits of 1 patty (98 g) Chicken Patties - Wheat Free Gluten Free Recipe and why they are an excellent healthy alternative to traditional chicken patties.

1 patty (98 g) Chicken Patties - Wheat Free Gluten Free Recipe

Perfect for a healthy meal option

1 patty (98 g) Chicken Patties - Wheat Free Gluten Free Recipe is an excellent option for a healthy meal. With a low-calorie count and an impressive protein content, it can help you reach your health goals without sacrificing taste or nutrition. These chicken patties are made with natural ingredients and do not contain any wheat or gluten, making them a safe option for those with allergies or dietary restrictions.

High in protein and low in carbs

1 patty (98 g) Chicken Patties - Wheat Free Gluten Free Recipe is an excellent source of protein, providing 26g per serving. This makes them a great option for anyone looking to build muscle or feel full for longer periods. Moreover, these chicken patties are low in carbs, with only 2g per serving, making them an ideal choice for people following a low-carb or ketogenic diet.

Suitable for those with wheat and gluten allergies

1 patty (98 g) Chicken Patties - Wheat Free Gluten Free Recipe is perfect for those with wheat or gluten allergies. They are made with natural, gluten-free ingredients and do not contain any wheat proteins. This makes them a safe and delicious option for people with celiac disease or gluten sensitivity, as well as those looking to avoid gluten for other reasons.

Made with natural ingredients

1 patty (98 g) Chicken Patties - Wheat Free Gluten Free Recipe is made with natural ingredients, including chicken breast, eggs, onion, and spices. They do not contain artificial additives or preservatives, making them a healthy and nutritious option for anyone looking for a natural alternative to traditional chicken patties.

Delicious and satisfying

1 patty (98 g) Chicken Patties - Wheat Free Gluten Free Recipe has a rich, savory, and satisfying taste. It is a flavorful addition to salads, burgers, and sandwiches, and can be enjoyed as a standalone dish with some vegetables or rice.

Easy to prepare and cook

1 patty (98 g) Chicken Patties - Wheat Free Gluten Free Recipe is easy and convenient to prepare, making it an ideal option for busy days. Simply remove them from the package, and cook them in a skillet for 3-4 minutes on each side, until they are cooked thoroughly. Enjoy them hot or cold, depending on your preference.

Convenient for busy days

1 patty (98 g) Chicken Patties - Wheat Free Gluten Free Recipe is a convenient option for anyone who wants to eat healthy but does not have time to cook elaborate meals. It is a delicious and nutritious option that can be enjoyed at home, packed for work, or even on-the-go.

Ideal for weight loss and maintenance

1 patty (98 g) Chicken Patties - Wheat Free Gluten Free Recipe is ideal for weight loss and maintenance diets, as it is low in calories and high in protein. With only 220 calories per serving, it can help you reach your weight loss goals without sacrificing taste or nutrition.

Tasty addition to salads, burgers, and sandwiches

1 patty (98 g) Chicken Patties - Wheat Free Gluten Free Recipe can be a tasty addition to a variety of dishes, including salads, burgers, and sandwiches. You can also enjoy it as a standalone dish with some vegetables or rice. The possibilities are endless, making this chicken patty a versatile and delicious option for any meal of the day.

Healthy alternative to traditional chicken patties

1 patty (98 g) Chicken Patties - Wheat Free Gluten Free Recipe is a healthy and natural alternative to traditional chicken patties, which are often high in calories, processed, and contain artificial additives. With natural ingredients and a low-calorie count, these chicken patties provide a nutritious and delicious option that can help you maintain a healthy diet and lifestyle.

Eating healthy doesn't have to be boring or tasteless. With 1 patty (98 g) Chicken Patties - Wheat Free Gluten Free Recipe, you can enjoy a delicious, satisfying, and nutritious meal any time of the day.

5 FAQ about Wheat Free Gluten Free Chicken Patties

1. What are the ingredients in these chicken patties?

The ingredients in these chicken patties include ground chicken, onion, garlic, egg, almond flour, coconut flour, salt, and pepper.

2. Are these chicken patties is gluten-free?

Yes, these chicken patties are gluten-free as they are made using almond flour and coconut flour instead of wheat flour.

3. How many calories are there in one patty?

One patty of these chicken patties contains 220 calories.

4. Can these chicken patties be frozen?

Yes, these chicken patties can be frozen. Simply wrap them individually in plastic wrap and store them in an airtight container in the freezer for up to three months.

5. How can I cook these chicken patties?

These chicken patties can be cooked in a skillet on medium-high heat for 3-4 minutes per side or until fully cooked through. They can also be baked in the oven at 400°F for 15-20 minutes or until fully cooked through.

Nutritional Values of 1 patty (98 g) Chicken Patties - Wheat Free Gluten Free Recipe

UnitValue
Calories (kcal)220 kcal
Fat (g)10 g
Carbs (g)22 g
Protein (g)11 g

Calorie breakdown: 41% fat, 40% carbs, 20% protein

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