1 Piece Spanish Coffee Bread contains 292 calories. If you're a coffee lover looking for a tasty and filling breakfast option, this bread is just what you're looking for. Made with a combination of sweet and savory ingredients, this bread is perfect for those who love to start the day off with a bang.

This bread is packed full of nutrients, including fiber, protein, and essential vitamins and minerals. It's also relatively low in fat, making it a great option for those who are watching their weight.

In this article, we'll take a closer look at what Spanish Coffee Bread is, how to make it, and some of its top health benefits. We'll also explore some creative variations and serving suggestions that you can try at home.

What is Spanish Coffee Bread?

Spanish Coffee Bread is a sweet and savory bread that's perfect for serving with your morning cup of joe. It's made with a blend of whole wheat and all-purpose flour, as well as sugar, cinnamon, and cocoa powder. The bread is then filled with a mixture of coffee, cream, and honey, giving it a rich, decadent taste that's perfect for dessert or breakfast. It's often enjoyed alongside a strong cup of coffee, hence the name! Overall, Spanish Coffee Bread is a delicious and versatile bread that's perfect for any occasion. Whether you're looking for a sweet treat or a savory breakfast option, this bread is sure to hit the spot.

What are the ingredients of Spanish Coffee Bread?

To make Spanish Coffee Bread, you'll need a few key ingredients. These include whole wheat flour, all-purpose flour, sugar, cinnamon, cocoa powder, coffee, cream, honey, yeast, and salt. To start, you'll need to combine the dry ingredients in a large bowl, then mix in the coffee, cream, and honey until a sticky dough forms. You'll then need to let the dough rise for a few hours before shaping it into a loaf and baking it in the oven. Once the bread is fully baked and cooled, you can slice it up and serve it with your favorite coffee drink or topping. It's also delicious on its own as a mid-day snack or post-workout treat.

How to make Spanish Coffee Bread?

To make Spanish Coffee Bread, you'll start by combining the dry ingredients – including both whole wheat and all-purpose flour, sugar, cinnamon, cocoa powder, yeast and salt – in a large bowl. Stir until they're well combined. In another bowl, whisk together the coffee, cream and honey until they're well mixed. Add the liquid mixture to the dry mixture, and stir until a sticky dough forms. You can use your hands to knead the dough or a stand mixer. Next, cover the dough with a damp cloth and let it rise for about two hours in a warm, draft-free place. After it has risen, shape the dough into a loaf, place it in a greased bread pan and let it rise again for another hour. Pre-heat your oven to 350° F and bake for approximately 40 minutes. Once the bread is baked and cooled, serve and enjoy!

What are the nutritional facts of Spanish Coffee Bread?

One serving (around 60g) of Spanish Coffee Bread contains approximately 180 calories. It contains 4.1g of protein, 33.7g of carbohydrates, and 2.6g of fat. It's also packed full of essential vitamins and minerals, including iron, calcium, and vitamin C. This makes it a nutritious and filling breakfast or snack option that will keep you energized and satisfied throughout the day. Overall, Spanish Coffee Bread is a great choice for those who are looking for a healthy and tasty bread option. Just be sure to watch your portion sizes, as it can be easy to overindulge with such a delicious treat!

What are the health benefits of Spanish Coffee Bread?

Spanish Coffee Bread is packed full of essential nutrients, including fiber, protein, and a range of vitamins and minerals. It's also relatively low in fat, making it a great option for those who are watching their weight. The bread's rich and decadent flavor comes from its blend of coffee, cream, and honey, all of which contain a range of health benefits on their own. Coffee, for example, has been linked to a reduced risk of certain diseases, including type 2 diabetes and Alzheimer's disease. Overall, Spanish Coffee Bread is a nutritious and delicious bread option that's packed full of health benefits. Whether you're looking to boost your immune system or simply satisfy your sweet tooth, this bread is sure to do the trick!

Can Spanish Coffee Bread be frozen?

Yes, you can freeze Spanish Coffee Bread! To do so, simply wrap the bread in plastic wrap or aluminum foil and place it in the freezer. When you're ready to enjoy the bread, simply let it thaw out in the refrigerator overnight. You can also microwave it for a few seconds to warm it up before eating. Once the bread has been thawed, it should only be kept for a few days in the refrigerator. After that, it will begin to spoil and should be discarded.

How long does Spanish Coffee Bread stay fresh?

To keep your Spanish Coffee Bread fresh, be sure to store it in a cool, dry place. You can also place it in an airtight container to help preserve its freshness. When stored correctly, Spanish Coffee Bread can stay fresh for about 3-4 days. After that, it will begin to go stale and lose its texture and flavor. If you want to extend the shelf life of your bread, try freezing it for up to a month. Just be sure to wrap it tightly in plastic wrap or aluminum foil to prevent freezer burn.

What are some variations of Spanish Coffee Bread?

One fun variation of Spanish Coffee Bread is to add in some chopped nuts or dried fruit for extra flavor and texture. You can also try adding in different spices, such as cardamom or nutmeg, for a unique and aromatic twist. Another fun idea is to make a savory version of the bread by omitting the sugar and cinnamon and adding in herbs and spices such as rosemary or garlic. This bread is perfect for serving alongside soups or stews, or for making delicious sandwiches and toast. Overall, the possibilities are endless when it comes to making Spanish Coffee Bread your own. Experiment with different flavors and ingredients to find the perfect combination that suits your taste buds and dietary needs.

What are some serving suggestions for Spanish Coffee Bread?

One of the most popular ways to serve Spanish Coffee Bread is alongside a strong cup of coffee, espresso, or cappuccino. The rich and sweet flavor of the bread pairs perfectly with the bold and intense flavors of these coffee drinks. You can also slice the bread up and serve it with your favorite spreads, such as butter, Nutella, or jam. Or, you can toast it up and use it as a delicious base for your favorite breakfast sandwiches and toppings. Overall, Spanish Coffee Bread is a versatile and delicious bread that can be enjoyed in a myriad of ways. Get creative and discover your own unique serving suggestions and pairings today!

Where can I buy Spanish Coffee Bread?

While Spanish Coffee Bread is a popular bread in certain regions of the world, it can be difficult to find in some areas. However, you can easily make this bread at home using the recipe and instructions provided in this article! Alternatively, you can try looking for Spanish Coffee Bread at your local bakery or boutique food store. You can also search for online retailers that specialize in gourmet and artisanal breads. No matter where you purchase Spanish Coffee Bread from, be sure to check the ingredients list and nutritional information to ensure that it meets your specific dietary needs and preferences.