Calories in 1 Roll Multigrain Made With Organic Whole Wheat Flour?

1 Roll Multigrain Made With Organic Whole Wheat Flour is 190 calories.

Are you a fan of bread but trying to eat healthier? Look no further than the 1 Roll Multigrain Made With Organic Whole Wheat Flour! With only 190 calories per roll, this bread is perfect for those looking for a nutritious and delicious option.

This multigrain roll is packed with nutrients such as fiber, protein, and complex carbohydrates to keep you feeling full and satisfied throughout the day. Additionally, it is made with organic whole wheat flour, ensuring that you are getting high-quality ingredients in each bite.

In this article, we'll dive deeper into the nutrition information, benefits of eating multigrain bread, and tips for how to incorporate it into your diet.

1 Roll Multigrain Made With Organic Whole Wheat Flour

Nutrition Information of Multigrain Roll

The 1 Roll Multigrain Made With Organic Whole Wheat Flour is a nutritious option for bread lovers. It contains 190 calories, 8 grams of protein, and 4 grams of fiber per roll. Additionally, it is low in fat and sugar but high in complex carbohydrates, providing sustained energy throughout the day. The ingredients of this bread are also of high quality, with organic whole wheat flour being the main component. The multigrain aspect comes from added seeds such as flax, millet, and sesame for added nutrition and texture. Overall, this bread is a wholesome option for those looking to add more nutrients to their diet while still enjoying the taste and texture of bread.

Ingredients of Multigrain Roll Made with Organic Whole Wheat Flour

The 1 Roll Multigrain Made With Organic Whole Wheat Flour is made with a variety of nutritious ingredients. The main component is organic whole wheat flour, which is a great source of fiber, protein, and complex carbohydrates. Additionally, the bread contains a mix of seeds such as flax, millet, and sesame to add extra nutrients and texture. Other ingredients include water, yeast, and sea salt. This bread is also free of artificial preservatives and additives, making it a wholesome and natural option for bread lovers.

Benefits of Eating Multi-Grain Bread

Multigrain bread, such as the 1 Roll Multigrain Made With Organic Whole Wheat Flour, offers a variety of benefits for your health. The extra seeds and grains provide added texture, flavor, and nutrition to your diet. Additionally, multigrain bread is often higher in fiber, protein, and complex carbohydrates than white bread. This means that it can keep you feeling full and satisfied for longer periods of time, avoiding the need for constant snacking. Overall, incorporating multigrain bread into your diet can be a simple and effective way to add more nutrients and variety to your meals.

Healthy Alternative to White Bread

White bread is a staple in many households, but it is often low in nutrients and high in simple carbohydrates that can spike blood sugar levels. A healthy alternative is to switch to multigrain bread such as the 1 Roll Multigrain Made With Organic Whole Wheat Flour. This bread offers more nutrition and sustained energy to keep you feeling full throughout the day. It is also a great option for people with blood sugar issues or diabetes, as the complex carbohydrates in the wheat flour and seeds are processed more slowly by the body. By switching to a healthier bread option, you can feel good about what you are putting in your body while still enjoying the taste and texture of bread.

Multigrain Roll vs White Roll

When choosing between a multigrain roll and a white roll, it is important to consider the nutritional differences. White bread is often lower in nutrients and higher in simple carbohydrates that can spike blood sugar levels. Multigrain bread, on the other hand, offers more fiber, protein, and complex carbohydrates that can keep you feeling full and satisfied for longer periods of time. This means that you may be less likely to crave unhealthy snacks and meals throughout the day. Additionally, multigrain bread is often made with higher quality ingredients, such as organic whole wheat flour and added seeds, which can offer more nutrients and flavor to your meals.

How to Include Multigrain Roll in Your Diet

Incorporating the 1 Roll Multigrain Made With Organic Whole Wheat Flour into your diet is easy and delicious! Here are some ideas for how to enjoy this nutritious bread:

  • Toast a slice and add mashed avocado and a sliced hard-boiled egg for a filling breakfast or snack
  • Make a turkey and avocado sandwich on this bread for a nutritious and satisfying lunch option
  • Top a slice with hummus and sliced cucumber for a light and refreshing snack
  • Use it as a base for homemade bruschetta topped with tomatoes, basil, and balsamic vinegar
There are endless ways to enjoy multigrain bread, so don't be afraid to get creative in the kitchen!

Multigrain Roll Toppings and Fillings

The 1 Roll Multigrain Made With Organic Whole Wheat Flour can be topped and filled with a variety of nutritious options. Here are some ideas to get you started:

  • Peanut butter and sliced banana
  • Hummus and sliced cucumber or bell pepper
  • Tuna salad with diced celery and onion
  • Low-fat cream cheese and sliced tomato
  • Grilled chicken and arugula
The options are endless when it comes to toppings and fillings for this nutritious and delicious bread!

Healthiest Ways to Eat Multigrain Roll

To get the most nutrition out of the 1 Roll Multigrain Made With Organic Whole Wheat Flour, it is important to pair it with healthy toppings and fillings. Here are some ideas for the healthiest ways to enjoy this bread:

  • Top with mashed avocado, sliced hard-boiled egg, and a sprinkle of red pepper flakes for a nutrient-packed breakfast or snack
  • Fill with low-sodium turkey breast, sliced tomato, and avocado for a satisfying lunch option
  • Spread with hummus and top with chopped vegetables such as carrots, bell pepper, and cucumber for a light and refreshing snack
  • Stuff with grilled chicken, greens, and sliced apple for a sweet and savory sandwich option
By choosing healthy and nutritious toppings and fillings, you can ensure that you are getting the most out of this delicious bread.

Tips to Choose the Best Multigrain Roll

When choosing a multigrain roll, it is important to consider the quality of ingredients. Look for bread that is made with organic whole wheat flour, as this ensures that you are getting high-quality and nutrient-dense ingredients. Additionally, look for bread that contains a mix of seeds and grains such as flax, millet, and sesame, as these add extra fiber, protein, and nutrition to your diet. Lastly, be sure to check the nutrition information and ingredient list to ensure that there are no added sugars or artificial preservatives, as these can detract from the health benefits of the bread.

Where to Buy Multigrain Roll Made with Organic Whole Wheat Flour

The 1 Roll Multigrain Made With Organic Whole Wheat Flour can be found at many health food stores, grocery stores, and online retailers. Be sure to check the ingredient list and nutrition information to ensure that you are getting a high-quality and nutritious bread. By incorporating multigrain bread into your diet, you can enjoy the taste and texture of bread while also getting the added nutrition that your body needs.

FAQs About Roll Multigrain Made With Organic Whole Wheat Flour

1) What are the ingredients in the Multigrain roll made with organic whole wheat flour?

The Multigrain roll made with organic whole wheat flour contains organic whole wheat flour, water, organic cracked whole wheat, organic oat flakes, organic sunflower seeds, organic flaxseed, organic wheat gluten, organic cane sugar, yeast, sea salt, and organic cultured wheat flour.

2) How many calories are in the Multigrain roll made with organic whole wheat flour?

The Multigrain roll made with organic whole wheat flour contains 190 calories.

3) Is the Multigrain roll made with organic whole wheat flour vegan?

The Multigrain roll made with organic whole wheat flour does not contain any animal products and is therefore vegan-friendly.

4) Does the Multigrain roll made with organic whole wheat flour contain any allergens?

The Multigrain roll made with organic whole wheat flour contains wheat and gluten. It may also contain traces of soy, sesame, and tree nuts as these ingredients are also used in the production facility.

5) How should I store the Multigrain roll made with organic whole wheat flour?

The Multigrain roll made with organic whole wheat flour should be stored in a cool and dry place, away from direct sunlight. It can also be stored in the freezer for longer shelf life.

Nutritional Values of 1 Roll Multigrain Made With Organic Whole Wheat Flour

UnitValue
Calories (kcal)190 kcal
Fat (g)2,5 g
Carbs (g)46 g
Protein (g)9 g

Calorie breakdown: 4% fat, 80% carbs, 16% protein

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