Looking for a salad that's healthy and delicious? You've come to the right place! This recipe for low-calorie broccoli with bacon vinaigrette is the perfect way to enjoy a tasty and nutritious lunch or dinner. With only 120 calories per serving, it's a guilt-free indulgence that will keep you satisfied and energized all day long.

Broccoli is a nutritional powerhouse, packed with vitamins and minerals that your body needs to stay healthy. It's also high in fiber, which can help you feel full and satisfied for longer periods of time. And when you add lean protein and a flavorful vinaigrette made with crispy bacon, you've got a winning combination that's sure to please.

In this article, we'll explore some practical tips and strategies for making this delicious broccoli and bacon salad, as well as some variations and substitutions you can try to make it your own.

Low-Calorie Broccoli with Bacon Vinaigrette

To make this salad, you'll need fresh broccoli florets, cooked and crumbled bacon, Dijon mustard, apple cider vinegar, olive oil, and a touch of honey for sweetness. The dressing is easy to make and adds a delicious smoky flavor to the salad. The best part about this salad is that it's low in calories but high in flavor and nutrition. Each serving contains only 120 calories, 9 grams of fat, and 7 grams of protein, making it a great choice for anyone who wants to maintain a healthy lifestyle without sacrificing taste. To make it even healthier, try swapping out the bacon for lean chicken or turkey, or omitting it altogether and adding more veggies like cherry tomatoes, cucumbers, or red onions.

Healthy Broccoli and Bacon Salad

To make this salad, you'll need fresh broccoli florets, cooked and crumbled bacon, Greek yogurt, apple cider vinegar, honey, garlic, and Dijon mustard. The dressing is creamy and tangy with just the right amount of sweetness. This salad is perfect for anyone who wants to eat healthier without sacrificing flavor. Broccoli is a nutrient-dense vegetable that's high in fiber, vitamin C, vitamin K, and folate, while bacon adds a touch of smoky flavor and protein. The Greek yogurt dressing is a healthy alternative to traditional mayonnaise-based dressings, and adds a creamy texture and tangy flavor. To make it even healthier, try using turkey bacon instead of pork bacon, or adding some sliced almonds, sunflower seeds, or dried cranberries for extra crunch and nutrition.

Broccoli with Crispy Bacon Vinaigrette

To make this salad, you'll need fresh broccoli florets, crispy cooked bacon, apple cider vinegar, honey, Dijon mustard, garlic, and olive oil. The vinaigrette is easy to make and adds a delicious salty, smoky flavor to the salad. This salad is perfect for anyone who loves bold flavors and textures. The bacon adds a crispy, savory crunch to the fresh broccoli, while the vinaigrette brings a tangy and slightly sweet balance that ties everything together. To make it even more indulgent, try adding some crumbled blue cheese or feta, or tossing in some thinly sliced red onion or bell pepper for extra color and crunch.

Broccoli and Bacon Salad Recipe

To make this salad, you'll need fresh broccoli florets, cooked and crumbled bacon, red onion, sunflower seeds, and raisins. The dressing is a simple combination of mayonnaise, apple cider vinegar, and honey. This salad is a classic for a reason. It's easy to make, delicious, and versatile. The combination of sweet and savory flavors, crunchy and tender textures, and fresh and salty ingredients makes it a crowd-pleaser every time. To make it even more interesting, try using different types of nuts or seeds, like sliced almonds or pumpkin seeds, or switching out the raisins for dried cranberries or chopped dates.

Easy Broccoli and Bacon Salad

To make this salad, you'll need fresh broccoli florets, cooked and crumbled bacon, and a simple dressing made with olive oil, red wine vinegar, garlic, and mustard. This salad is a great option for busy weeknights or meal prep. It's easy to make and doesn't require a lot of ingredients or prep work. The broccoli provides a satisfying crunch, while the bacon adds a touch of smokiness and protein. The dressing is tangy and flavorful, without being too heavy or rich. To make it even easier, try using pre-cooked bacon or broccoli florets that are already washed and chopped. You can also swap out the olive oil for avocado oil or another type of healthy oil.

Delicious Broccoli Salad with Bacon

To make this salad, you'll need fresh broccoli florets, cooked and crumbled bacon, cheddar cheese, red onion, and a simple dressing made with mayonnaise, sugar, and apple cider vinegar. This salad is not only delicious, but also versatile. You can add different types of cheese or vegetables, like cauliflower or cherry tomatoes, to make it your own. The bacon adds a crispy and savory flavor, while the dressing is a tangy and slightly sweet balance. To make it even more interesting, try adding some sliced jalapeno or roasted red pepper, or using a different type of cheese or dressing, like blue cheese or ranch.

Broccoli and Bacon Salad with Vinaigrette Dressing

To make this salad, you'll need fresh broccoli florets, cooked and crumbled bacon, cherry tomatoes, red onion, and a simple vinaigrette made with red wine vinegar, Dijon mustard, and olive oil. This salad is perfect for outdoor gatherings or picnics. It's light and refreshing, with a tangy and slightly sweet dressing that complements the fresh veggies and crispy bacon. The cherry tomatoes add a burst of juicy flavor, while the red onion provides a crunchy and zesty kick. To make it even more summery, try adding some fresh herbs like basil or parsley, or tossing in some sliced avocado or mango for a tropical twist.

Quick Broccoli Salad with Bacon

To make this salad, you'll need fresh broccoli florets, cooked and crumbled bacon, raisins, and a simple dressing made with mayonnaise, apple cider vinegar, and honey. This salad is great for busy weekday lunches or quick dinners. It's easy to make and doesn't require a lot of prep or cook time. The combination of sweet and savory flavors, crunchy and tender textures, and fresh and salty ingredients makes it a satisfying and delicious meal. To make it even quicker, try using pre-cooked bacon or pre-washed and chopped broccoli florets. You can also add some sliced almonds or sunflower seeds for extra crunch and protein.

Gluten-Free Broccoli and Bacon Salad

To make this salad, you'll need fresh broccoli florets, cooked and crumbled bacon, sunflower seeds, raisins, and a dressing made with olive oil, apple cider vinegar, honey, and Dijon mustard. This salad is not only gluten-free, but also packed with flavor and nutrition. The combination of crunchy broccoli, salty bacon, and sweet raisins and honey is irresistible, while the dressing adds a tangy and slightly spicy kick. To make it even more gluten-free friendly, be sure to use gluten-free bacon, sunflower seeds, and raisins. You can also add some crumbled feta or goat cheese for extra flavor and creaminess.

Low-Carb Broccoli Salad with Bacon

To make this salad, you'll need fresh broccoli florets, cooked and crumbled bacon, sliced almonds, and a dressing made with olive oil, red wine vinegar, garlic, and Dijon mustard. This salad is not only low in carbs, but also high in healthy fats and protein. The combination of fresh and crispy broccoli, crunchy almonds, and smoky bacon is irresistible, while the tangy and slightly sweet dressing brings everything together. To make it even lower in carbs, try swapping out the almonds for sunflower seeds or pumpkin seeds. You can also add some cherry tomatoes or cucumbers for extra flavor and freshness.