Calories in 1 Serving Mini Hot Chocolate Brownie Sundae?

1 Serving Mini Hot Chocolate Brownie Sundae is 370 calories.

If you are looking for a decadent dessert that won't break your calorie bank, look no further than the 1 Serving Mini Hot Chocolate Brownie Sundae. Clocking in at 370 calories, this mini dessert is the perfect indulgence after a long day.

This Mini Hot Chocolate Brownie Sundae is made with high-quality ingredients that will satisfy your sweet tooth without sacrificing flavor. It is rich, creamy, and full of warm chocolatey goodness, making it the perfect treat for any occasion.

In this article, we'll explore the nutritional information, serving size, preparation, and variations of this delicious dessert, and even show you how to reduce the calorie count.

1 Serving Mini Hot Chocolate Brownie Sundae

Calories in 1 Serving of Mini Hot Chocolate Brownie Sundae

A single serving of Mini Hot Chocolate Brownie Sundae contains 370 calories. This includes 20 grams of fat, 49 grams of carbohydrates, and 5 grams of protein. It also contains 30 grams of sugar.

Mini Hot Chocolate Brownie Sundae Ingredients

To make this Mini Hot Chocolate Brownie Sundae, you will need:

  • 1 mini brownie (approx. 70 calories)
  • 1/2 cup hot chocolate (approx. 100 calories)
  • 2 scoops vanilla ice cream (approx. 200 calories)

Mini Hot Chocolate Brownie Sundae Nutritional Information

The Mini Hot Chocolate Brownie Sundae contains various nutritional benefits. It is rich in carbohydrates, which provide energy to the body. It also contains protein, which helps repair and build muscles in the body. The ice cream used in this recipe is a good source of calcium, which is essential for healthy bones and teeth. However, it is important to note that this dessert is also high in sugar and saturated fat, which should be consumed in moderation.

How to Reduce Calories in Mini Hot Chocolate Brownie Sundae

If you want to enjoy this delicious dessert without the guilt, there are a few ways to reduce the calorie count. Here are some options:

  • Use a smaller portion size
  • Use low-fat or fat-free ice cream
  • Use unsweetened cocoa powder for a healthier chocolate flavor
These simple swaps can significantly decrease the calorie count of your Mini Hot Chocolate Brownie Sundae while still keeping the deliciousness intact.

Benefits of Mini Hot Chocolate Brownie Sundae

While this Mini Hot Chocolate Brownie Sundae may not be the healthiest dessert out there, it does have some benefits. For one, it can provide a quick burst of energy and can be a great treat after a long day. Furthermore, the ingredients used can provide some nutritional benefits, such as calcium from the ice cream and antioxidants from the cocoa powder.

Macro-nutrients in Mini Hot Chocolate Brownie Sundae

The macro-nutrients present in the Mini Hot Chocolate Brownie Sundae include carbohydrates, protein, and fat. Carbohydrates provide energy to the body, protein helps repair and build muscles, and fat provides the body with essential nutrients for optimal health.

Mini Hot Chocolate Brownie Sundae Allergy Information

This dessert contains gluten, dairy, and egg, which can be allergenic for some individuals. If you have any allergies, be sure to check the ingredients list before consuming.

Mini Hot Chocolate Brownie Sundae Serving Size

The serving size for this Mini Hot Chocolate Brownie Sundae is one mini dessert. This is approximately 1/2 cup of ice cream, 1/2 cup of hot chocolate, and one mini brownie.

Mini Hot Chocolate Brownie Sundae Preparation

To prepare the Mini Hot Chocolate Brownie Sundae, follow these simple steps:

  1. Prepare one mini brownie according to package instructions.
  2. Heat 1/2 cup of hot chocolate in a small saucepan until warmed through.
  3. In a small bowl, scoop two small scoops of vanilla ice cream.
  4. Place the brownie in a shallow bowl or dish.
  5. Pour the hot chocolate over the brownie.
  6. Top the dessert with the ice cream scoops.

Mini Hot Chocolate Brownie Sundae Variations

While the classic Mini Hot Chocolate Brownie Sundae is delicious on its own, there are a few variations you can try to switch things up:

  • Try adding a drizzle of caramel or chocolate sauce over the dessert.
  • Swap out the vanilla ice cream for a different flavor, such as mint chocolate chip or strawberry.
  • Add a scoop of whipped cream on top for an extra indulgence.
These variations can add a fun twist to the classic recipe and make it your own.

Life is uncertain, but dessert doesn't have to be.

Frequently Asked Questions About Mini Hot Chocolate Brownie Sundae

1. What are the ingredients of the Mini Hot Chocolate Brownie Sundae?

The Mini Hot Chocolate Brownie Sundae is typically made with brownie mix, cocoa powder, sugar, flour, eggs, butter, vanilla extract, whipped cream, and chocolate syrup.

2. How many calories are in a serving of Mini Hot Chocolate Brownie Sundae?

A single serving of Mini Hot Chocolate Brownie Sundae contains approximately 370 calories.

3. Can I substitute any ingredients to make the Mini Hot Chocolate Brownie Sundae healthier?

Yes, you can replace certain ingredients with healthier alternatives. For instance, you can use almond flour instead of regular flour, and coconut sugar instead of white sugar. You can also skip the whipped cream topping, or use a low-fat version instead.

4. How is the Mini Hot Chocolate Brownie Sundae typically served?

The Mini Hot Chocolate Brownie Sundae can be served in small bowls or cups. The brownie is cut into small square pieces and topped with whipped cream and chocolate syrup.

5. Is the Mini Hot Chocolate Brownie Sundae suitable for vegetarians or vegans?

The Mini Hot Chocolate Brownie Sundae is suitable for vegetarians, but not for vegans as it contains eggs and dairy products. However, you can make a vegan version by using plant-based milk, vegan butter, and egg substitutes such as applesauce or mashed bananas.

Nutritional Values of 1 Serving Mini Hot Chocolate Brownie Sundae

UnitValue
Calories (kcal)370 kcal
Fat (g)16 g
Carbs (g)54 g
Protein (g)4 g

Calorie breakdown: 22% fat, 73% carbs, 5% protein

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