Calories in 1 serving Pork Lumpia?

1 serving Pork Lumpia is 610 calories.

If you're a fan of Filipino cuisine, you've probably heard of Pork Lumpia. This delicious appetizer is a staple in many Filipino households and is a must-try for anyone who loves savory, crispy snacks. However, it's important to note that one serving of Pork Lumpia contains approximately 610 calories. So, while it's a great treat, it's best enjoyed in moderation to avoid consuming too many calories.

Apart from calories, Pork Lumpia is also high in fat and contains a significant amount of carbohydrates. However, it also contains protein and some vitamins. In this article, we'll explore the nutritional content and factors to consider when indulging in this popular Filipino dish.

If you're curious about the calorie count, fat content, and other nutritional information of Pork Lumpia, keep reading!

1 serving Pork Lumpia

Pork Lumpia is a type of spring roll that features ground pork and vegetables wrapped in a thin pastry wrapper. It's a popular appetizer in the Philippines and can be found at many Filipino restaurants worldwide. One reason why Pork Lumpia is so beloved is its delicious flavor and crispy texture. The combination of savory pork and veggies in a crispy wrapper is hard to resist! However, as we mentioned earlier, it's important to consume this treat in moderation to avoid consuming too many calories.

Pork Lumpia is Fried

Another factor to consider when consuming Pork Lumpia is that it's typically fried. This means that it contains more calories and fat than a steamed or baked alternative. While the frying process gives Pork Lumpia its signature crispy texture, it also adds to its calorie count. If you're looking to reduce your calorie and fat intake, you may want to opt for a baked or steamed version of this dish.

Pork Lumpia has High Calorie Content

As we mentioned earlier, one serving of Pork Lumpia contains approximately 610 calories. This is a significant amount of calories for an appetizer, and it's important to keep this in mind when indulging in this dish. To put this into perspective, a typical meal should contain around 400-600 calories. This means that indulging in a serving of Pork Lumpia may take up a significant portion of your daily calorie intake.

The Serving Size of Pork Lumpia is Important

When consuming Pork Lumpia, it's important to pay attention to the serving size. While it may be tempting to indulge in more than one serving, this can quickly add up in terms of calories and fat. One serving of Pork Lumpia typically contains two to three pieces, depending on their size. If you're looking to enjoy this appetizer without going overboard on calories or fat, it's best to stick to one serving.

Pork Lumpia is High in Fat

In addition to being calorie-dense, Pork Lumpia is also high in fat. One serving contains around 38 grams of fat, which is more than half of the recommended daily intake for adults. While not all fats are bad, consuming too much saturated or trans fats can increase your risk of heart disease and other health issues. If you're looking to reduce your fat intake, you may want to limit your consumption of Pork Lumpia.

Pork Lumpia Contains Carbohydrates

Pork Lumpia is also high in carbohydrates. One serving contains around 37 grams of carbs, which may be a concern for people following a low-carb or ketogenic diet. However, carbohydrates are an important macronutrient that provide energy for the body. If you're not adhering to a low-carb diet, consuming Pork Lumpia in moderation can be a delicious way to get some energy-boosting carbs.

Protein Content of Pork Lumpia

One positive aspect of Pork Lumpia is that it contains a decent amount of protein. One serving contains around 17 grams of protein, which can help keep you feeling full and satisfied. Protein is an important macronutrient that helps build and repair tissues in the body. If you're looking to increase your protein intake, Pork Lumpia can be a tasty way to do so.

The Sodium Content of Pork Lumpia

Another factor to consider when consuming Pork Lumpia is its sodium content. One serving contains around 667 milligrams of sodium, which is around 28% of the recommended daily intake. While sodium is an essential mineral that helps regulate fluid balance in the body, consuming too much can lead to high blood pressure and other health issues. If you're looking to reduce your sodium intake, it's best to consume Pork Lumpia in moderation.

The Vitamin Content of Pork Lumpia

While Pork Lumpia is not a significant source of vitamins, it does contain some nutrients that can benefit your health. One serving contains around 13% of the recommended daily intake of vitamin A, which supports eye health and immune function. Additionally, Pork Lumpia contains some vitamin C, which can help support a healthy immune system. While Pork Lumpia should not be relied on as a significant source of vitamins, it can contribute to your overall nutrient intake.

Pork Lumpia is Best Eaten in Moderation

While Pork Lumpia can be a tasty and satisfying appetizer, it's best enjoyed in moderation. With its high calorie, fat, and sodium content, consuming too much of this dish can lead to health issues over time. If you're looking to indulge in Pork Lumpia, be aware of your serving size and don't overdo it. Consider opting for a baked or steamed version, which can be lower in calories and fat.

Pork Lumpia is a delicious appetizer that is loved by many, but it's important to enjoy it in moderation to avoid consuming too many calories and fat. By being mindful of your serving size and opting for a baked or steamed version, you can enjoy this popular Filipino dish without compromising your health.

5 Frequently Asked Questions About Pork Lumpia

1. What is Pork Lumpia?

Pork Lumpia is a popular Filipino appetizer made of a mixture of ground pork, vegetables, and seasonings, wrapped in a thin pastry wrapper, and then deep-fried until crispy and golden brown.

2. How many calories are in Pork Lumpia?

One serving of Pork Lumpia contains 610 calories. It is important to note that the calorie count may vary depending on the size of the Lumpia and the method of preparation.

3. What are the ingredients of Pork Lumpia?

The main ingredients of Pork Lumpia are ground pork, shredded carrots, onion, garlic, green beans, soy sauce, salt, and pepper. These ingredients are then wrapped in a light pastry wrapper called Lumpia wrapper, which is made from flour, water, and salt.

4. Is Pork Lumpia healthy?

Pork Lumpia is not considered a healthy food, as it is deep-fried and high in calories, fat, and sodium. However, it can be enjoyed in moderation as part of a balanced diet.

5. How is Pork Lumpia best served?

Pork Lumpia is usually served as an appetizer, snack, or side dish. It is best served hot and crispy, accompanied by a dipping sauce made of vinegar and soy sauce, or sweet chili sauce.

Nutritional Values of 1 serving Pork Lumpia

UnitValue
Calories (kcal)610 kcal
Fat (g)39 g
Carbs (g)51 g
Protein (g)16 g

Calorie breakdown: 57% fat, 33% carbs, 10% protein

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