Calories in 1 serving Spicy Pineapple Glazed Shrimp & Spinach?

1 serving Spicy Pineapple Glazed Shrimp & Spinach is 310 calories.

Looking for a flavorful and nutritious meal that's easy to make? Try this 1 serving Spicy Pineapple Glazed Shrimp & Spinach recipe, which clocks in at just 310 calories per serving.

Not only is this dish low in calories, it's also packed with nutrients. Shrimp is a great source of protein, while spinach is loaded with vitamins and minerals. And thanks to the tangy sweetness of the pineapple glaze, you won't even feel like you're eating something healthy!

In this article, we'll take a closer look at the ingredients and preparation steps for this delicious dish. Whether you're a seafood lover or just looking to try something new, you won't want to miss out on this tropical taste sensation.

1 serving Spicy Pineapple Glazed Shrimp & Spinach

A perfect combination of flavors!

One of the things that makes this recipe so amazing is the way the flavors work together. The sweetness of the pineapple is balanced out by the heat of the chili flakes and the tanginess of the lime juice. And the shrimp and spinach are the perfect vehicles for bringing these flavors to your taste buds. You'll love how the sweetness, spiciness, and sourness all come together in one harmonious dish. It's sure to satisfy your cravings for something bold and flavorful.

Full of nutrition and flavors!

Not only is this dish delicious, it's also good for you. Shrimp is a great source of protein, which is important for building and repairing tissues in your body. Plus, it's low in calories and fat, so it's perfect for anyone watching their weight. Spinach is another nutritional powerhouse, packed with vitamins A, C, K, and folate. And let's not forget about the pineapple, which is loaded with vitamin C and bromelain, a digestive enzyme that can help you absorb nutrients more effectively. So not only will you be treating your taste buds to something special, you'll also be giving your body the nutrients it needs to stay healthy and strong.

This dish has a kick of spice!

If you love spicy food, you'll definitely want to try this recipe. The chili flakes add a nice amount of heat, without being overpowering. And if you're not a fan of spice, you can always reduce the amount of chili flakes or leave them out altogether. Either way, you'll love how the spices add another layer of flavor to the dish. It's a great way to wake up your taste buds and make your meal more exciting.

Looks as delicious as it tastes!

One of the best things about this recipe is how gorgeous it looks on the plate. The bright pink shrimp, green spinach, and yellow pineapple glaze make for a stunning presentation that's sure to impress your guests. And don't worry, it's not just all about looks. Once you take a bite, you'll be blown away by the incredible combination of flavors and textures. It's a meal that's as delicious as it is beautiful.

Easy and quick to make!

You might think that a dish this impressive would take hours to prepare, but you'd be wrong. This recipe is actually quite simple and easy to make, even for beginners. All you need to do is sauté the shrimp and spinach in a pan, make the glaze, and pour it over the top. In just 20 minutes, you'll have a restaurant-quality meal on the table that everyone will love.

A perfect choice for lunch and dinner!

Whether you're looking for a healthy lunch or a satisfying dinner, this recipe is a great choice. It's light enough to be enjoyed midday, yet filling enough to keep you satisfied all evening. And since it's so quick and easy to make, it's perfect for those busy weeknights when you don't have a lot of time or energy to spare. You'll love how versatile this recipe is, and how easy it is to customize to your own tastes.

Rejuvenate your seafood cravings!

If you're a seafood lover, this recipe is a must-try. The juicy, succulent shrimp are the star of the show, and they pair perfectly with the fresh, crisp spinach and tangy pineapple glaze. It's a great way to switch up your regular seafood routine and try something new and exciting. And since shrimp is so quick and easy to cook, you won't have to spend hours in the kitchen to get your seafood fix.

Experience a tropical twist in a dish!

There's something about the combination of pineapple, chili, and lime that just screams tropical paradise. And with this recipe, you can experience that taste sensation right at home. It's a great way to bring a little bit of the tropics into your everyday life, and to treat yourself to a mini-vacation without ever leaving your kitchen. Whether you're in the mood for something spicy and exciting or just something fresh and flavorful, this dish has got you covered.

Impress your guests with this dish!

If you're looking to impress your guests with a show-stopping meal, you can't go wrong with this recipe. The combination of flavors and textures is sure to wow even the pickiest eaters, and the presentation is absolutely stunning. Plus, since it's so easy to make, you won't have to spend all day in the kitchen preparing it. You can focus on entertaining your guests and enjoying their company, while still serving up a delicious and impressive meal.

Enjoy the sweet and tangy taste of pineapple!

One of the things that makes this dish so special is the delicious pineapple glaze. It's sweet, tangy, and absolutely bursting with flavor. The pineapple adds a tropical twist to the dish that's sure to transport you to a sunny island paradise, even if you're just eating at your kitchen table. Whether you're a fan of pineapple or just looking to try something new, you won't want to miss out on this delicious glaze.

This Spicy Pineapple Glazed Shrimp & Spinach recipe is a great way to switch up your regular seafood routine and try something new and exciting.

5 FAQ about Spicy Pineapple Glazed Shrimp & Spinach

1. What makes this dish spicy?

The Spicy Pineapple Glazed Shrimp & Spinach gets its spiciness from red pepper flakes, which are used to season the shrimp.

2. How is the pineapple glaze made?

The pineapple glaze is made by mixing pineapple juice, honey, soy sauce, and cornstarch in a saucepan over medium heat until the glaze has thickened.

3. Can I substitute the shrimp with another protein?

Yes, this dish can be made with chicken, tofu, or even vegetables instead of shrimp. Adjust the cooking times accordingly.

4. Is this dish gluten-free?

Yes, this dish is gluten-free as long as the soy sauce used is gluten-free.

5. Can I add any other vegetables to this dish?

Yes, you can add any additional vegetables of your choice, such as bell peppers or mushrooms, to the dish. Make sure to adjust the cooking times accordingly.

Nutritional Values of 1 serving Spicy Pineapple Glazed Shrimp & Spinach

UnitValue
Calories (kcal)310 kcal
Fat (g)5 g
Carbs (g)49 g
Protein (g)22 g

Calorie breakdown: 14% fat, 60% carbs, 27% protein

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