If you're looking for a quick and easy meal option, look no further than the 1 tray (365 g) Sunday Supper Shredded Beef. With only 410 calories per serving, it provides a delicious and satisfying meal without the added guilt.

In addition to being low in calories, this shredded beef is also low in fat and cholesterol, making it a healthier alternative to red meat options. With a high protein content and a moderate amount of carbohydrates, it's a great choice for anyone looking to build muscle or fuel their workouts.

In this article, we'll explore the nutritional value of 1 tray (365 g) Sunday Supper Shredded Beef, as well as some tips for cooking and serving it to create delicious and healthy meals.

Calories and Serving Size

One tray of Sunday Supper Shredded Beef is equal to approximately 365 g, and contains 410 calories. This serving size provides a good balance of macronutrients, with 21 g of protein, 17 g of carbohydrates, and 29 g of fat.

Fat and Cholesterol Content

While this shredded beef is high in fat, with 29 g per serving, it is relatively low in saturated fat, which can contribute to high cholesterol levels. It contains 80 mg of cholesterol per serving, which is about 27% of the recommended daily intake for an average person.

Protein and Carbohydrates

A single serving of Sunday Supper Shredded Beef contains 21 g of protein and 17 g of carbohydrates. This makes it a great option for anyone looking to build muscle or maintain a healthy weight. The carbohydrates in this dish come primarily from vegetables, which can help promote healthy digestion and provide key nutrients.

Vitamins and Minerals

Sunday Supper Shredded Beef is rich in vitamins and minerals, including vitamin C, iron, potassium, and magnesium. These nutrients are essential for maintaining healthy energy levels, supporting immune function, and promoting healthy muscle and nerve function.

Gluten-free Option

For anyone with gluten sensitivities, this shredded beef is a great option, as it is gluten-free. This can make it easier to create healthy meals and snacks that fit with a gluten-free diet.

Ideal for Meal Prepping

With its versatile flavor and high nutrient density, Sunday Supper Shredded Beef is an ideal option for meal prepping. Make a big batch on the weekend and use it to create a variety of healthy meals throughout the week, such as burrito bowls, wraps, or salads.

Storage Instructions

Store Sunday Supper Shredded Beef in an airtight container in the refrigerator for up to 3-4 days, or freeze it for longer storage. When reheating, be sure to heat it through thoroughly to ensure safe consumption.

Cooking Tips

To get the best results when cooking Sunday Supper Shredded Beef, be sure to heat it over medium heat until it is heated through. For even more flavor, consider adding your favorite spices or seasonings, such as cayenne pepper, garlic, or ginger.

Serving Suggestions

Sunday Supper Shredded Beef can be served in a variety of ways, depending on your tastes and preferences. Some popular options include adding it to tacos or burrito bowls, topping it with cheese or avocado, or using it as a filling for wraps or sandwiches.

Alternative Recipes

If you're looking for creative ways to use Sunday Supper Shredded Beef, try using it as a topping for a healthy pizza, mixing it with pasta and vegetables for a delicious stir-fry, or using it as a base for a hearty chili or stew. The possibilities are endless!