Calories in 100 G Sausage Balls (Made with Biscuit Mix and Cheese)?

100 G Sausage Balls (Made with Biscuit Mix and Cheese) is 401 calories.

If you're looking for a delicious and easy appetizer to serve at your next party or gathering, look no further than these 100 G Sausage Balls. Made with biscuit mix and cheese, these savory bites are sure to be a crowd-pleaser. Plus, with just 401 calories per serving, they're a guilt-free snack option too!

Not only are these sausage balls tasty, but they're also packed with nutrition. The biscuit mix provides a satisfying carb source while the cheese gives you a protein boost. Plus, the sausage adds a flavorful kick that will keep you coming back for more.

In this article, we'll explore how to make sausage balls, their nutritional value, storage instructions, and more. Whether you're a seasoned cook or a beginner, these sausage balls are a must-try recipe!

100 G Sausage Balls (Made with Biscuit Mix and Cheese)

Ingredients

To make these sausage balls, you'll need the following ingredients: - 1 lb ground pork sausage - 2 cups biscuit mix

Preparation Method

Here's how to make these sausage balls: - Preheat your oven to 375°F. - In a large bowl, combine the sausage, biscuit mix, and cheese. Mix well.

Nutritional Value

Here's the nutritional breakdown for these sausage balls: - 401 calories - 29g fat

How to Make Sausage Balls?

We've already covered the recipe and method for making these sausage balls, but here are some additional tips to make the process even easier: - Use a cookie scoop or melon baller to make uniform-sized balls. - Substitute different types of cheese for a unique flavor profile.

Alternatives to Biscuit Mix and Cheese

If you're looking for alternatives to biscuit mix and cheese, consider using the following ingredients: - Almond flour or coconut flour instead of biscuit mix - Feta or goat cheese instead of cheddar cheese

Serving Suggestions

These sausage balls make a great appetizer or snack, but here are some additional serving suggestions: - Serve with a side salad for a light lunch. - Top with a dollop of sour cream or guacamole for added flavor.

Storage Instructions

You can store these sausage balls in an airtight container in the refrigerator for up to 3 days or in the freezer for up to 3 months. To reheat, simply microwave on high for 30 seconds or bake at 350°F for 10-12 minutes until heated through.

Possible Health Benefits

While sausage balls may not be the healthiest snack option out there, they do provide some nutritional benefits. Here are a few possible health benefits of sausage balls: - Protein from the sausage helps promote muscle growth and repair. - Cheese is a good source of calcium, which helps promote strong bones.

Calories in Other Sausage Balls Recipes

Not all sausage ball recipes are created equal in terms of calories. Here's a comparison of the calories in other popular sausage ball recipes: - Traditional sausage balls (made with pork sausage, biscuit mix, and cheese): 401 calories per serving - Low-carb sausage balls (made with almond flour, cheese, and sausage): 240 calories per serving

FAQs

Here are some commonly asked questions about sausage balls: - Can I freeze sausage balls? Yes, sausage balls freeze well and can be reheated in the oven or microwave when you're ready to enjoy them. - Can I make sausage balls ahead of time? Yes, you can make sausage balls ahead of time and store them in the refrigerator or freezer until you're ready to serve them.

5 Frequently Asked Questions about Sausage Balls

What are Sausage Balls?

Sausage Balls are bite-sized savory snacks made from sausage, biscuit mix, and cheese. They are perfect for parties, game nights, and snacking on the go.

How many calories are there in 100 G sausage balls?

There are 401 calories in 100 G sausage balls made with biscuit mix and cheese. It is important to keep in mind that the calorie count may vary depending on the recipe's ingredient proportion.

What ingredients do I need to make sausage balls?

To make sausage balls, you will need sausage, biscuit mix, and cheese. Other optional ingredients include spices, herbs, and eggs.

How do I make sausage balls?

To make sausage balls, mix the sausage, biscuit mix, cheese, and other optional ingredients into a dough. Roll the dough into bite-sized balls and bake in the oven until golden brown. Serve hot.

Can I make sausage balls ahead of time?

Yes, you can make sausage balls ahead of time. To reheat, bake in the oven for a few minutes until heated through. Store leftovers in an airtight container in the fridge for up to 3 days.

Nutritional Values of 100 G Sausage Balls (Made with Biscuit Mix and Cheese)

UnitValue
Calories (kcal)401 kcal
Fat (g)25.8 g
Carbs (g)22.93 g
Protein (g)18.55 g

Calorie breakdown: 58% fat, 23% carbs, 19% protein

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