Calories in 100 G Strawberry Ice Creams?

100 G Strawberry Ice Creams is 192 calories.

Nothing quite beats the summer heat like a scoop of cold, creamy strawberry ice cream. But did you know that a 100-gram serving of this delicious treat packs in 192 calories? While it's definitely a dessert best enjoyed in moderation, there are still some surprising health benefits to indulging in strawberry ice cream from time to time.

Strawberries, the main ingredient in strawberry ice cream, are a great source of vitamin C and antioxidants that help protect your body against disease. Plus, the milk and cream used to make the ice cream can provide important nutrients like calcium and protein.

In this article, we'll explore the ins and outs of strawberry ice cream - how to make it, how to store it, and even some wacky flavor combinations to try!

100 G Strawberry Ice Creams

#1: Health Benefits of Strawberry Ice Cream

As we mentioned earlier, strawberry ice cream can actually offer some nutritional value in addition to its sweet taste. For example, strawberries have been shown to be anti-inflammatory, which can help reduce your risk of certain chronic diseases. They're also high in fiber, which can improve digestion and promote feelings of fullness. While ice cream isn't exactly low-calorie or sugar-free, if eaten in moderation as part of a balanced diet, you can still enjoy the benefits of the nutrients it provides.

#2: Easy Strawberry Ice Cream Recipe

If you're a strawberry ice cream lover, making your own at home is easier than you might think! All you need is fresh or frozen strawberries, heavy cream, sugar, and vanilla. Blend the strawberries in a food processor or blender until they're smooth, then mix in the cream, sugar, and vanilla. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions. Once the ice cream is finished churning, store it in an airtight container in your freezer until you're ready to serve.

#3: Tips for Making Perfect Strawberry Ice Cream

Making ice cream at home can be a bit tricky, but with these tips, you'll be able to achieve the perfect texture and flavor every time:

  • Use high-quality ingredients.
  • Be patient and let the mixture chill thoroughly in the fridge before churning.
  • Adjust the amount of sugar based on the ripeness and sweetness of your strawberries.
  • Don't over-churn the ice cream, as that can make it grainy or icy.
With a little practice, you'll be able to make ice cream like a pro!

#4: Why Strawberry Ice Cream is a Summer Favorite

While ice cream is loved all year round, there's something about strawberry ice cream that just screams summer. Maybe it's the bright, cheerful color, or the refreshing sweetness that cools you down on a hot day. Maybe it's the nostalgia of childhood memories spent chasing after the ice cream truck. Whatever the reason, there's no denying that strawberry ice cream is a beloved staple of summer. So the next time you're feeling the heat, treat yourself to a scoop (or two) of this classic flavor.

#5: How to Store Leftover Strawberry Ice Cream

If you somehow managed to not finish your entire container of strawberry ice cream in one sitting (we won't judge), it's important to store it properly to prevent freezer burn or a weird texture. The key is to keep the ice cream as airtight as possible. You can do this by transferring it to a smaller container, covering the surface of the ice cream with plastic wrap, and then putting the lid on securely. Store the container in the back of your freezer, where the temperature is most consistent. When you're ready to eat the leftovers, let the ice cream sit out at room temperature for a few minutes to soften slightly before scooping.

#6: The Origin of Strawberry Ice Cream

Ice cream has been around for centuries, and strawberry ice cream is a relatively modern variation on this classic dessert. While the precise origin of strawberry ice cream is unknown, it's believed to have originated in the United States in the late 19th century. At the time, fresh strawberries were becoming more widely available thanks to improved transportation methods, and ice cream makers began incorporating them into their recipes. Today, strawberry ice cream remains a popular flavor all over the world.

#7: Strawberry Ice Cream vs Other Fruit Flavors

When it comes to fruit-flavored ice cream, strawberry isn't the only game in town. Other popular options include raspberry, cherry, peach, and mango. Each flavor has its own unique taste and texture, and the one you prefer will likely come down to personal preference. No matter which fruit flavor you choose, though, you're sure to enjoy the sweet, refreshing taste all summer long.

#8: The Nutritional Value of Strawberry Ice Cream

As we mentioned earlier, strawberry ice cream can offer some nutritional benefits if enjoyed in moderation. Here's a breakdown of the nutritional value of a 100 gram serving of strawberry ice cream:

  • calories: 192
  • Protein: 2 grams
  • Fat: 10 grams
  • Carbohydrates: 23 grams
  • Sugar: 20 grams
  • Fiber: 1 gram
  • Vitamin C: 14% of the RDI
  • Calcium: 8% of the RDI

#9: Wacky Strawberry Ice Cream Flavors to Try

If you're feeling adventurous, why not give one of these unusual strawberry ice cream flavors a try?

  • Strawberry balsamic: The tang of balsamic vinegar pairs surprisingly well with the sweetness of strawberries.
  • Spicy strawberry: Add a kick of heat with a pinch of cayenne pepper or chili powder.
  • Strawberry basil: Fresh basil adds an unexpected twist to traditional strawberry ice cream.
  • Strawberry lemonade: Combine two summer classics into one delicious dessert.
Who knows - you might just discover a new favorite flavor!

#10: How We Develop Our Strawberry Ice Cream Recipe

At our ice cream shop, we take the development of our strawberry ice cream recipe very seriously! We start by sourcing the freshest, ripest strawberries we can find from local farmers. Then, we experiment with different ratios of cream, sugar, and strawberries until we find the perfect balance of flavors and textures. We also test our recipe with a variety of ice cream makers to make sure it always turns out perfectly, no matter what machine you use at home. So next time you're in the mood for strawberry ice cream, give ours a try - we're confident you'll love it!

“Strawberries are the angels of the earth, innocent and sweet with green leafy wings reaching heavenward.” - Jasmine Heiler

5 FAQ About 100 G Strawberry Ice Creams 192 calories

1. How many calories are in 100 g of strawberry ice cream?

There are 192 calories in 100 g of strawberry ice cream.

2. Is strawberry ice cream healthy?

Strawberry ice cream is high in calories, sugar, and fat, so it should be consumed in moderation as part of a balanced diet. However, it does contain vitamins and minerals from the strawberries.

3. How much sugar is in 100 g of strawberry ice cream?

There are about 20 grams of sugar in 100 g of strawberry ice cream.

4. Can I eat 100 g of strawberry ice cream every day and still lose weight?

Eating 100 g of strawberry ice cream every day would add up to a significant amount of calories, which could hinder weight loss efforts. Moderation is key, and it is important to balance indulgences with healthy choices.

5. What are some healthier alternatives to strawberry ice cream?

Some healthier alternatives could include frozen yogurt, sorbet, or making your own ice cream with low-fat milk or alternative milk, and natural sweeteners or fruit for flavor.

Nutritional Values of 100 G Strawberry Ice Creams

UnitValue
Calories (kcal)192 kcal
Fat (g)8.4 g
Carbs (g)27.6 g
Protein (g)3.2 g

Calorie breakdown: 38% fat, 56% carbs, 6% protein

Similar Calories and Nutritional Values