If you are looking for a healthy and delicious way to include chicken in your daily meals, look no further than chicken meatballs. With just 150 calories in 3 chicken meatballs (85 g), these tasty treats are packed with protein, making them a great option for anyone looking to stay fit.
Not only are chicken meatballs low in calories, they are also low in carbs and fat, making them an excellent choice for weight loss. Additionally, they are a good source of fiber, which can help you feel fuller for longer and prevent overeating.
In this article, we'll explore the benefits of eating chicken meatballs, different ways you can enjoy them, and how you can make them at home.
Calories in 3 Chicken Meatballs
Three chicken meatballs (85 g) contain just 150 calories, which make them an ideal option for anyone following a low-calorie diet. As they are also high in protein, they can help you stay fuller for longer without adding extra calories. It's important to note that the calorie count may vary if you are using different ingredients or cooking methods. However, you can always adjust the recipe to suit your calorie needs. Overall, chicken meatballs are a great low-calorie option for weight-conscious individuals who are looking to enjoy a tasty and healthy meal.
Protein in Chicken Meatballs
Chicken meatballs are a rich source of protein, with 3 meatballs providing around 17 grams of protein. This protein content makes them an excellent option for muscle gain and repair. As protein takes longer to digest than carbs or fat, it keeps you feeling fuller for longer periods of time. This can help reduce hunger pangs and cravings, making it easier to avoid snacking on unhealthy foods. Incorporating chicken meatballs into your diet can help you meet your daily protein needs and stay on track with your fitness goals.
Carbs in Chicken Meatballs
Chicken meatballs are a low-carb food, with just 1 gram of carbs per meatball. This makes them a great option for people on a low-carb diet or those looking to reduce their carb intake. Carbs are important for providing energy to the body, but consuming too many carbs can lead to weight gain and other health problems. By including chicken meatballs in your diet, you can enjoy a satisfying meal without consuming excess carbs. Overall, chicken meatballs make a great low-carb option for anyone looking to maintain a healthy and balanced diet.
Fat in Chicken Meatballs
Chicken meatballs are a low-fat option, with just 6 grams of fat per 3 meatballs. This makes them an excellent choice for anyone looking to reduce their fat intake and maintain a healthy weight. It's important to note that not all fats are bad for you. Unsaturated fats, such as those found in avocados and nuts, can actually have health benefits. However, it's still important to keep your overall fat intake in check. Incorporating chicken meatballs into your diet can help you meet your nutritional needs without consuming excess fat.
Fiber in Chicken Meatballs
Chicken meatballs are a good source of fiber, with around 1 gram of fiber per meatball. Fiber is important for maintaining healthy bowel movements and can also help you feel fuller for longer periods of time. Most people do not get enough fiber in their diets, which can lead to constipation and other digestive problems. By including chicken meatballs in your meals, you can increase your fiber intake and promote better digestive health. Overall, chicken meatballs are a healthy and nutritious food that can provide many benefits to your overall health and wellbeing.
Sugar in Chicken Meatballs
Chicken meatballs are very low in sugar, with less than 1 gram of sugar per meatball. This makes them a great option for people with diabetes or those looking to reduce their sugar intake. Eating too much sugar can have negative effects on your health, including weight gain, heart disease, and type 2 diabetes. By choosing foods that are low in sugar, such as chicken meatballs, you can avoid consuming excess sugar and maintain better health. Overall, chicken meatballs are a great low-sugar option for anyone looking to improve their diet and maintain a healthy weight.
Sodium in Chicken Meatballs
Chicken meatballs contain around 450 milligrams of sodium per meatball, which is about 19% of your daily recommended sodium intake. While sodium is an essential mineral that helps regulate your body's fluids and nerve impulses, consuming too much sodium can lead to high blood pressure and other health problems. Foods that are high in sodium, such as processed foods and fast foods, can also contribute to weight gain and other health problems. By choosing foods that are low in sodium, such as chicken meatballs, you can improve your overall health and reduce your risk of developing these conditions. Overall, chicken meatballs are a low-sodium option that can help you maintain a healthy balance of nutrients in your diet.
Benefits of Eating Chicken Meatballs
Eating chicken meatballs can provide many health benefits, including weight loss, muscle gain, and improved digestion. Chicken is also a rich source of essential nutrients, such as protein, iron, and vitamin B12, which are important for maintaining good health. Additionally, chicken is a lean meat that is low in fat and calories, making it a great option for anyone looking to maintain a healthy weight. By choosing chicken meatballs over other high-fat, high-calorie foods, you can improve your overall health and wellbeing. Overall, incorporating chicken meatballs into your diet can provide many benefits to your health and help you achieve your fitness goals.
Ways to Enjoy Chicken Meatballs
There are many different ways to enjoy chicken meatballs, from classic Italian meatballs to sweet and sour meatballs. Here are just a few ideas to get you started: - Serve them with spaghetti and tomato sauce for a classic Italian meal
- Enjoy them on skewers with vegetables for a healthy and satisfying snack
- Add them to soups or stews for extra protein and flavor
- Top them with a sweet and sour sauce for a delicious Asian-inspired dish
- Make them into sliders or sandwiches for a fun and tasty lunch The possibilities are endless when it comes to chicken meatballs, so don't be afraid to get creative in the kitchen and try out new recipes.
How to Make Chicken Meatballs
Making chicken meatballs at home is easy and fun. Here's a simple recipe to get you started: Ingredients:
- 1 lb ground chicken
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped onion
- 2 cloves garlic, minced
- Salt and pepper to taste
- Olive oil for cooking Instructions:
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the ground chicken, breadcrumbs, Parmesan cheese, egg, parsley, onion, garlic, salt, and pepper. Mix well to combine.
3. Using your hands, roll the mixture into round balls, about 1 1/2 inches in diameter. Place the meatballs onto the prepared baking sheet.
4. Brush the meatballs with olive oil, making sure to coat them well.
5. Bake the meatballs in the preheated oven for 18-20 minutes, or until they are golden brown and cooked through.
6. Serve the chicken meatballs with your favorite sauce, vegetables, or pasta. Enjoy!
When it comes to healthy eating, chicken meatballs are a great option for anyone looking to maintain a balanced diet without sacrificing taste or flavor.
FAQ about 85g Chicken Meatballs
1. What is the calorie count for 3 Chicken Meatballs (85g)?
Three chicken meatballs (85g) contain 150 calories.
2. Are Chicken Meatballs healthy?
Chicken meatballs are a healthier alternative to beef or pork meatballs. They are lower in fat and calories, and higher in protein. However, it is important to check the ingredients and nutritional information to ensure they are not made with high amounts of sodium or preservatives.
3. How can I cook Chicken Meatballs?
Chicken meatballs can be cooked in a variety of ways, including baked, grilled, sautéed or simmered in a sauce. It is important to ensure they are cooked thoroughly to an internal temperature of 165°F to avoid any possible food-borne illness.
4. Are Chicken Meatballs gluten-free?
It depends on the specific recipe and brand. Some chicken meatballs may contain breadcrumbs or other gluten-containing ingredients, while others may be gluten-free. Always check the ingredient list to be sure.
5. Can I freeze Chicken Meatballs?
Yes, chicken meatballs can be frozen for later use. Allow them to cool completely before placing them in a freezer-safe container or bag. They can be stored in the freezer for up to three months. To thaw, place them in the refrigerator overnight or use the defrost function on your microwave.