Calories in 4 oz (113 g) Wild Caught Tuna Portions?

4 oz (113 g) Wild Caught Tuna Portions is 120 calories.

Looking for a low-calorie, high-protein seafood option? Look no further than 4 oz (113 g) Wild Caught Tuna Portions! With only 120 calories per serving, this tuna is a great addition to any healthy diet.

Not only is it low in calories, but it's also high in protein, making it a great option for those looking to build muscle and increase satiety. In fact, each serving contains over 26 grams of protein!

In this article, we'll explore some of the other benefits of 4 oz (113 g) Wild Caught Tuna Portions and how you can easily incorporate it into your meals.

4 oz (113 g) Wild Caught Tuna Portions

Low in Calories

As previously mentioned, 4 oz (113 g) Wild Caught Tuna Portions are low in calories, making it a great option for those looking to lose weight or maintain a healthy weight. Compared to other protein sources like beef or pork, tuna is significantly lower in calories, meaning you can eat more without going over your daily caloric intake. This is especially helpful if you're trying to stick to a low-calorie diet. Incorporating tuna into your meals can help you feel full and satisfied without going over your daily caloric allowance.

High in Protein

Tuna is not only low in calories, but it's also high in protein. With over 26 grams of protein per serving, it's a great option for those looking to build muscle mass and increase satiety. Protein is an essential nutrient that helps repair and build muscle tissue, which is why it's important to incorporate protein-rich foods into your diet. Tuna is a great way to do just that.

Rich in Omega-3 Fatty Acids

Omega-3 fatty acids are essential fats that your body needs to function properly. They're especially important for brain and heart health, and have been linked to a variety of health benefits, including reduced inflammation and improved mental health. Luckily, tuna is a great source of omega-3 fatty acids. In fact, each serving of 4 oz (113 g) Wild Caught Tuna Portions contains over 200 mg of omega-3s! This makes it an excellent food to incorporate into your diet if you're looking to improve your overall health.

Low in Fat

Not only is tuna low in calories, but it's also low in fat. Each serving of 4 oz (113 g) Wild Caught Tuna Portions contains only 1 gram of fat! This makes it a great option for those looking to reduce their fat intake. However, it's important to note that not all fats are bad for you. In fact, your body needs certain types of fats to function properly. Omega-3 fatty acids, for example, are a type of healthy fat that tuna is rich in.

No Carbohydrates

If you're following a low-carbohydrate diet, 4 oz (113 g) Wild Caught Tuna Portions are an excellent option. Tuna contains no carbohydrates, making it a great protein source for those looking to reduce their carb intake. However, if you're not following a low-carb diet, it's important to balance your macronutrient intake and incorporate healthy carbohydrates into your diet as well.

Contains Vitamin B12 and D

In addition to being a great source of protein and omega-3 fatty acids, tuna is also rich in vitamins B12 and D. These are essential vitamins that play a role in a variety of bodily functions, including cell growth and immune system health. Vitamin B12 is primarily found in animal products and is important for maintaining healthy nerve cells and DNA synthesis. Vitamin D, on the other hand, is known as the sunshine vitamin and is important for strong bones and teeth.

Easy to Prepare

One of the great things about 4 oz (113 g) Wild Caught Tuna Portions is how easy they are to prepare. Whether you prefer to grill, sauté, or bake your tuna, it only takes a few minutes to cook. You can also easily incorporate tuna into a variety of dishes, including salads, sandwiches, and wraps. This makes it a great option for those looking for a versatile ingredient to include in their meals.

Versatile Ingredient

As previously mentioned, tuna is a versatile ingredient that can be incorporated into a variety of dishes. From spicy tuna rolls to tuna salad, there are countless ways to prepare and enjoy this delicious seafood. You can also experiment with different seasonings and flavors to switch up the taste of your tuna. Try adding some fresh herbs, lemon juice, or spices to give your tuna a new twist.

Sustainable Fishing Practice

4 oz (113 g) Wild Caught Tuna Portions are caught using sustainable fishing practices, meaning that they're caught in a way that protects the environment and ensures that tuna populations aren't overfished. By choosing sustainably caught tuna, you can feel good about the impact your food choices are having on the environment, while still enjoying a delicious and nutritious seafood option.

No Artificial Additives

4 oz (113 g) Wild Caught Tuna Portions are free from artificial additives, making them a healthy and natural food option. Artificial additives are often added to processed foods to enhance their flavor, texture, or shelf life. However, they can have negative effects on health and are often best to avoid.

4 oz (113 g) Wild Caught Tuna Portions are a great option for those looking for a low-calorie, high-protein seafood option that's also rich in omega-3 fatty acids and free from artificial additives.

5 Frequently Asked Questions about Wild Caught Tuna Portions

1. What are the nutritional benefits of wild caught tuna portions?

Wild caught tuna is an excellent source of protein, omega-3 fatty acids, and other essential nutrients. It is low in fat and calories, making it a great choice for those looking to maintain a healthy diet.

2. How are the wild caught tuna portions caught?

Wild caught tuna portions are typically caught using rod and reel or pole and line methods. These methods are considered more sustainable and environmentally friendly than other methods like longlining or purse seining.

3. Can I cook the wild caught tuna portions from frozen?

Yes, you can cook the tuna portions from frozen. However, it is recommended that you thaw them first for best results. Thawing can be done by placing the portions in the refrigerator overnight or by using the defrost function on your microwave.

4. How should I cook the wild caught tuna portions?

Tuna is a versatile fish that can be cooked in many different ways, including grilling, broiling, baking, or searing. It is best to cook the tuna until it is just cooked through, as overcooking can make the meat tough and dry.

5. Are wild caught tuna portions sustainable?

Wild caught tuna can be sustainably produced if caught using rod and reel or pole and line methods. However, it is important to choose tuna certified by organizations like the Marine Stewardship Council to ensure that the fish is being caught in a sustainable manner.

Nutritional Values of 4 oz (113 g) Wild Caught Tuna Portions

UnitValue
Calories (kcal)120 kcal
Fat (g)0.5 g
Carbs (g)0 g
Protein (g)28 g

Calorie breakdown: 4% fat, 0% carbs, 96% protein

Similar Calories and Nutritional Values