If you're looking for a convenient and easy way to add delicious flavor to your meals, look no further than Sausage Flavor Country Gravy Mix. With just 40 calories per 1 1/3 tbsp dry (1/4 cup prepared) serving, this mix is the perfect addition to any dish. Whether you're a seasoned cook or just getting started in the kitchen, Sausage Flavor Country Gravy Mix is a versatile and flavorful ingredient that you won't want to be without.
In addition to being tasty, Sausage Flavor Country Gravy Mix is also a relatively healthy option. Each serving contains just 1.5 grams of fat and 5 milligrams of cholesterol. It's also a good source of carbohydrates, with 7 grams per serving, and contains a small amount of fiber. Overall, Sausage Flavor Country Gravy Mix is a convenient and nutritious way to add flavor to your meals.
In this article, we'll explore some practical ways to incorporate Sausage Flavor Country Gravy Mix into your cooking, as well as some tips for getting the most out of this versatile ingredient.
Serving Size of Sausage Flavor Country Gravy Mix
One serving of Sausage Flavor Country Gravy Mix is 1 1/3 tbsp dry, or 1/4 cup prepared.
Calories per Serving of Sausage Flavor Country Gravy Mix
Each serving of Sausage Flavor Country Gravy Mix contains 40 calories.
Fat Content in Sausage Flavor Country Gravy Mix
Sausage Flavor Country Gravy Mix is a relatively low-fat option, with just 1.5 grams of fat per serving.
Cholesterol in Sausage Flavor Country Gravy Mix
Each serving of Sausage Flavor Country Gravy Mix contains just 5 milligrams of cholesterol.
Carbohydrates in Sausage Flavor Country Gravy Mix
Sausage Flavor Country Gravy Mix is a good source of carbohydrates, with 7 grams per serving.
Fiber Content in Sausage Flavor Country Gravy Mix
While it's not a significant source of fiber, Sausage Flavor Country Gravy Mix does contain a small amount per serving.
Protein in Sausage Flavor Country Gravy Mix
Each serving of Sausage Flavor Country Gravy Mix contains 1 gram of protein.
Vitamins and Minerals in Sausage Flavor Country Gravy Mix
While it's not a significant source of vitamins or minerals, Sausage Flavor Country Gravy Mix does contain small amounts of calcium and iron per serving.
Ingredients in Sausage Flavor Country Gravy Mix
The ingredients in Sausage Flavor Country Gravy Mix include enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), palm oil, corn syrup solids, salt, whey, sodium caseinate, dipotassium phosphate, mono and diglycerides, natural and artificial flavors (contains milk), sugar, soy lecithin, annatto (color), and spice.
Ways to Use Sausage Flavor Country Gravy Mix
Sausage Flavor Country Gravy Mix can be used in a variety of ways to add flavor and texture to your meals. Here are some ideas to get you started:
- Serve over biscuits or toast for a classic Southern-style breakfast.
- Use as a base for creamy sauces and gravies.
- Mix with ground beef or turkey to make flavorful meatballs or meatloaf.
- Stir into mashed potatoes for a delicious side dish.
- Use as a topping for chicken or pork chops.
With Sausage Flavor Country Gravy Mix, you can add delicious flavor to any dish without breaking the bank or sacrificing your health goals.
FAQs About Sausage Flavor Country Gravy Mix
1. How many calories are in the mix?
There are 40 calories in 1 1/3 tbsp of dry Sausage Flavor Country Gravy Mix or 1/4 cup of prepared mix.
2. How do you prepare the mix?
To prepare the mix, whisk 1/3 cup of the dry mix with 1 cup of water in a saucepan over medium heat. Bring to a boil while stirring constantly, then reduce the heat and simmer for 1-2 minutes until thickened. Remove from heat and let cool for a few minutes before serving.
3. Can you add meat to the gravy?
Yes, you can add cooked sausage, bacon, or ham to enhance the flavor of the sausage gravy mix. Simply brown the meat in a skillet and then add it to the prepared gravy before serving.
4. Is the mix gluten-free?
No, the mix contains wheat flour and is not gluten-free.
5. What dishes can you use sausage gravy mix for?
Sausage gravy mix is commonly used to top biscuits or as a side dish for breakfast or brunch. It can also be used as a topping for chicken fried steak or served over mashed potatoes or rice.