Looking for an easy and delicious dessert option? Try making a 1-layer cake using a white cake mix without icing. With only 1394 calories per 8" or 9" diameter and 1-1/2" high serving, this cake is a guilt-free treat that can be enjoyed on any occasion!

This cake mix requires only egg whites and water to be added, making it a quick and convenient option when you're short on time but still want to impress your guests. In terms of nutrition, the cake mix is a good source of carbohydrates and protein, but be sure to add your own healthy toppings to maximize its nutritional value.

Whether you're hosting a large gathering or just want to indulge in a sweet treat at home, this cake is a great option that can be customized to suit your taste preferences. Read on for some tips on how to make the most of this dessert option!

Easy and quick to make

This 1-layer cake is incredibly easy to make, requiring only a few simple ingredients and minimal prep time. Simply mix the cake mix with egg whites and water, pour it into a greased cake pan, and bake according to the package instructions. The result is a soft and fluffy cake with a delicate flavor that can be enjoyed on its own or paired with your favorite toppings. Whether you're an experienced baker or a novice in the kitchen, this cake is a great option for anyone looking for a quick and easy dessert that's sure to impress their guests.

Perfect for any occasion

Whether you're celebrating a special occasion or just want to satisfy your sweet tooth, this 1-layer cake is a great option that can be enjoyed on any occasion. With its simple yet elegant flavor profile and soft texture, this cake is perfect for everything from birthday parties to afternoon tea. So why not whip up a batch the next time you're in need of a sweet, crowd-pleasing dessert?

Can be customized to suit your taste

One of the great things about this 1-layer cake is that it can be customized to suit your taste preferences. Whether you prefer a sweeter cake or one with a more subtle flavor, you can easily adjust the recipe to your liking. You can also experiment with different types of toppings or fillings, such as fresh fruit, whipped cream, or chocolate ganache, to create a cake that's truly unique and personalized. So get creative and have fun with it!

Great for serving a crowd

If you're hosting a large gathering, this 1-layer cake is a great option that can be easily scaled up to feed a crowd. Simply double or triple the recipe as needed and bake the cakes in separate pans. Once cooled, you can stack the cakes on top of each other to create a multi-layered masterpiece that's sure to impress. And the best part? You can customize each layer with different flavors and toppings to please everyone's taste buds!

Store-bought convenience

While homemade cakes are delicious, they can be time-consuming to make from scratch. That's where this store-bought cake mix comes in handy! Not only is it convenient and easy to use, but it also ensures a consistent level of quality every time. So the next time you're short on time but still want to impress your guests with a delicious dessert, consider using this store-bought cake mix as a time-saving alternative.

Budget-friendly dessert option

Desserts can be expensive, but this 1-layer cake is an affordable option that won't break the bank. With only a few simple ingredients needed, this cake is a budget-friendly option that's perfect for feeding a crowd on a budget. So if you're looking for a tasty dessert that won't cost a lot of money, give this cake a try!

Pairs well with various toppings

One of the best things about this 1-layer cake is that it pairs well with a wide variety of toppings. Whether you prefer fresh fruit, whipped cream, chocolate sauce, or something else entirely, you can easily customize this cake to your liking. Some of our favorite toppings include strawberries and cream, caramel sauce, or a simple dusting of powdered sugar. So get creative and try out different flavor combinations until you find the perfect one for you!

Easy to transport

This 1-layer cake is not only easy to make, but it's also easy to transport. Simply wrap the cake in some plastic wrap or foil to keep it fresh, and you're good to go! This makes it a great option for potlucks, picnics, or other events where you need to bring a dish to share. And because it's a single layer cake, it's less likely to get damaged during transport compared to multi-layered cakes.

Can be frozen for later

If you have leftover cake or you want to get ahead on your baking, this 1-layer cake can be frozen for later use. Simply wrap the cake in plastic wrap or foil, and store it in the freezer for up to 3 months. When you're ready to enjoy it, simply thaw it in the fridge overnight and then bring it to room temperature before serving. Easy and delicious!

Can be made in advance

If you're planning a big event, this 1-layer cake can be made in advance and stored in the fridge for up to 3 days. Simply wrap the cake in plastic wrap or foil, and store it in the fridge until you're ready to serve. This saves you time and stress on the day of your event, allowing you to focus on other things. So the next time you're hosting a party or dinner, consider making this 1-layer cake in advance to lighten your workload!