Calories in 1/2 cup (103 g) Oregon Marionberry Cheesecake Frozen Custard?

1/2 cup (103 g) Oregon Marionberry Cheesecake Frozen Custard is 290 calories.

Are you constantly on the lookout for delicious and healthy desserts? Look no further than Oregon Marionberry Cheesecake Frozen Custard! Made with real ingredients, this frozen treat will satisfy your sweet tooth without the guilt. And with just 290 calories in a 1/2 cup serving, you can indulge without going overboard.

This frozen custard is made with fresh Marionberries, cream cheese, and other natural ingredients, so you can feel good about what you're eating. And unlike many indulgent desserts, frozen custard is a good source of calcium and protein.

In this article, we'll explore everything you need to know about Oregon Marionberry Cheesecake Frozen Custard, from its nutritional profile to storage tips and serving suggestions.

1/2 cup (103 g) Oregon Marionberry Cheesecake Frozen Custard

What is Oregon Marionberry Cheesecake Frozen Custard?

Oregon Marionberry Cheesecake Frozen Custard is a delicious frozen dessert made with fresh Marionberries and creamy cheesecake flavors. It has a rich and creamy texture and a sweet yet tangy taste that is sure to satisfy any sweet tooth. Unlike ice cream, frozen custard is made with egg yolks, which gives it a smoother, richer texture. And unlike some other frozen desserts, frozen custard is lower in fat and calories. If you love cheesecake and berries, you won't be able to resist this delicious frozen treat.

What Real Ingredients are Used to Make this Frozen Custard?

Oregon Marionberry Cheesecake Frozen Custard is made with real ingredients, including fresh Marionberries, cream cheese, eggs, and milk. It also contains sugar and natural flavorings to enhance the taste. Unlike many other frozen desserts, this custard is free from artificial colors, flavors, and preservatives. With these simple, natural ingredients, you can be sure you're getting a delicious and healthy dessert.

What Makes up the Nutritional Value of this Frozen Custard?

A 1/2 cup serving of Oregon Marionberry Cheesecake Frozen Custard contains 290 calories, 17g of total fat, 10g of saturated fat, 80mg of cholesterol, 115mg of sodium, 30g of carbohydrates, and 3g of protein. Compared to many other desserts, frozen custard is a good source of calcium and protein. And the use of fresh, natural ingredients means that this custard is lower in sugar and calories than many other frozen desserts. So if you're looking for a healthy and delicious treat, you can't go wrong with Oregon Marionberry Cheesecake Frozen Custard.

What Does 1/2 Cup of this Frozen Custard Look Like?

A 1/2 cup serving of Oregon Marionberry Cheesecake Frozen Custard is roughly equivalent to a tennis ball. It has a rich and creamy texture, and a sweet yet tangy taste that is sure to satisfy your sweet tooth. And with just 290 calories per serving, you can indulge without overindulging. So go ahead and treat yourself to a delicious and healthy dessert.

How Many Calories are in 1/2 Cup of Oregon Marionberry Cheesecake Frozen Custard?

A 1/2 cup serving of Oregon Marionberry Cheesecake Frozen Custard contains 290 calories. While this may seem like a lot, it's actually lower in calories than many other frozen desserts. And with the use of fresh, natural ingredients, you can be sure you're getting a delicious and healthy treat. So go ahead and indulge without the guilt.

The recommended serving size for Oregon Marionberry Cheesecake Frozen Custard is 1/2 cup, or roughly equivalent to a tennis ball. This serving size contains 290 calories, and is a great way to satisfy your sweet tooth without overindulging. If you're looking for a healthier alternative to traditional frozen desserts, frozen custard is a great choice. With its rich and creamy texture and delicious flavor, you won't even miss the extra calories. So go ahead and treat yourself to a delicious and healthy dessert.

What is the Flavor Profile of this Frozen Custard?

Oregon Marionberry Cheesecake Frozen Custard has a rich and creamy texture, with a sweet yet tangy taste that is sure to satisfy your sweet tooth. The fresh Marionberries give it a fruity and slightly tart flavor, which is perfectly complemented by the creamy cheesecake flavors. Unlike some other frozen desserts, this custard is not overly sweet, which means you won't feel guilty about indulging. And with its smooth and creamy texture, it's a pleasure to eat. So if you're looking for a delicious and healthy dessert, you can't go wrong with Oregon Marionberry Cheesecake Frozen Custard.

Are There Any Allergen Concerns with this Frozen Custard?

Oregon Marionberry Cheesecake Frozen Custard contains milk, eggs, and cream cheese, which are common allergens. So if you have allergies or intolerances to any of these ingredients, you should avoid this dessert. However, this custard is free from nuts, soy, and gluten, which makes it a good choice for people with these allergies or intolerances. As always, be sure to read the labels carefully and check with your doctor if you have any concerns.

Can this Frozen Custard be Stored for Later Use?

If you have leftovers or want to save some for later, Oregon Marionberry Cheesecake Frozen Custard can be stored in the freezer. Simply place it in an airtight container or cover it with plastic wrap to prevent freezer burn. When you're ready to eat it again, remove it from the freezer and let it thaw for a few minutes before serving. This will help to soften it and bring out the full flavor. And remember, frozen custard is best eaten fresh, so try to eat it within a few days of freezing.

How to Enjoy this Frozen Custard without Guilt

If you're watching your weight or trying to eat healthier, you can still enjoy Oregon Marionberry Cheesecake Frozen Custard without the guilt. Just be mindful of your portion sizes, and try to stick to the recommended serving size of 1/2 cup. You can also try pairing it with fresh fruit or a small serving of nuts or seeds to add some extra nutrition and flavor. And remember to savor each bite and enjoy the rich and creamy texture. With these simple tips, you can indulge in a delicious and healthy dessert without feeling guilty. So go ahead and treat yourself to some Oregon Marionberry Cheesecake Frozen Custard today!

Life is uncertain, but dessert doesn't have to be. Enjoy Oregon Marionberry Cheesecake Frozen Custard today!

5 Frequently Asked Questions (FAQ) About Oregon Marionberry Cheesecake Frozen Custard

1. What is Oregon Marionberry Cheesecake Frozen Custard?

Oregon Marionberry Cheesecake Frozen Custard is a delicious frozen dessert made with marionberry cheesecake flavor mixed with creamy custard. It is a decadent treat for anyone who enjoys the sweet and tangy taste of marionberries.

2. How many calories are in half a cup of Oregon Marionberry Cheesecake Frozen Custard?

Half a cup (103 g) of Oregon Marionberry Cheesecake Frozen Custard has 290 calories.

3. Where can I buy Oregon Marionberry Cheesecake Frozen Custard?

Oregon Marionberry Cheesecake Frozen Custard is available at select grocery stores and ice cream shops in Oregon and some neighboring states. It can also be ordered online and shipped to your doorstep.

4. Is Oregon Marionberry Cheesecake Frozen Custard gluten-free?

Unfortunately, Oregon Marionberry Cheesecake Frozen Custard is not gluten-free as it contains wheat flour and other gluten-containing ingredients.

5. What makes Marionberries unique?

Marionberries are a type of blackberry that is native to Oregon. They are larger, sweeter, and have a more intense flavor than other types of blackberries. They are also packed with antioxidants and vitamins, making them both delicious and nutritious.

Nutritional Values of 1/2 cup (103 g) Oregon Marionberry Cheesecake Frozen Custard

UnitValue
Calories (kcal)290 kcal
Fat (g)15 g
Carbs (g)33 g
Protein (g)4 g

Calorie breakdown: 48% fat, 47% carbs, 6% protein

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